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Mike The Gardener Show
on American Preppers Radio
Thursdays 7:00pm/Est 6:00pm/Ct 5:00pm/Mt 4:00pm/Pt
Live Listen and Chat go to: http://prepperbroadcasting.com/listen-chat/
In this week's episode, Mike interviews Dave LeDoux of BackToMyGarden.com about growing heirloom vegetables. Dave has been growing heirloom vegetables enthuiastically for 3 years with his wife in their home just south of Toronto.
He has taken a simple hobby of having a garden, to passionately learning and doing more to push growing heirloom fruits, vegetables and herbs.
Tags: American Preppers Radio, Prepper Broadcasting, Mike The Gardener
Fruits and vegetables, when pollination stops
American Preppers Radio!
9:00pm/Est 8:00pm/Ct 7:00pm/Mt 6:00pm/Pt
Live Listen and Chat go to: http://prepperbroadcasting.com/listen-chat/
This Saturday 6:00pm/Pt on Best of Prepper Broadcasting with your host Barbara we’re going deep into the rabbit hole…when pollination of certain fruits and vegetables stops. Think that will never happen? It already has. Find out why and tips on hand pollination for a time when the birds and the bees won’t be helping to produce life-saving food.
Tags: American Preppers Radio, Prepper Broadcasting, Fruits and Vegetables
Eating more fruits and vegetables is the foundation stone of any healthy diet, with the national dietary guidelines recommending adults making half their plate fruits and vegetables.Juices can be a convenient and tasty way to get some of the health benefits of these foods – but how do they compare nutritionally? Tune in 4/22 at noon ET to find out.
Dr. Kevin Passero and his special guest Travis Lesperance will discuss Kind Organics vitamins – made from organic fruits, vegetables, and herbs.
Travis Lesperance is the regional educator for Garden of Life and has extensive knowledge of the natural foods Industry. Travis has overseen the design and utilization of food-based nutritional supplements and developed strategies to help individuals and athletes pursue their health goals. He is first and foremost concerned with the incredible amount of cultural and genetic diversity that exists within human populations, and the necessity to apply nutrition and diet accordingly to achieve optimum health.
With the growing demand for organic food production, more and more people are looking at sustainable models that will produce a high yield without necessarily having to farm a large acreage. One of the most popular methods is called aquaponics. Aquaponics is the cultivation of fish and plants together in a constructed, re-circulating ecosystem utilizing natural bacterial cycles to convert fish wastes to plant nutrients. What does aquaponics gardening entail and how exactly does it work?
Tune in to this segment of The Organic View Radio Show, as host, June Stoyer talks to expert Sylvia Bernstein, President and Founder of The Aquaponic Source, Inc.
Bio: Sylvia Bernstein is the President and Founder of The Aquaponic Source, the leading U.S. based company focused entirely on the home aquaponic gardener, and the author of “Aquaponic Gardening: A Step by Step Guide to Growing Fish and Vegetables Together”. She also runs the Aquaponic Gardening Community, the largest online community site dedicated to aquaponic gardening in North America, and is the U.S. Chapter Chairman of the Aquaponics Association. Sylvia has a degree in Agricultural Economics from the University of California, Davis and an MBA from the University of Chicago.
Do you like FREE stuff? Visit our contest section on The Organic View Radio Show, or www.theorganicview.com/contests to win one of our monthly prizes!
Today’s show is sponsored by Austria’s Finest Naturally Authentic Pumpkin Seed Oil from the Steiermark available at OrganicUniverse.com. Listeners of TheOrganicView can receive $1 off their purchase by using the coupon code "orgview".
On this episode of "Doc Talk", I'll be discussing the amazing heaaling benefits of fruits and vegetables, Hypertension, diabetes, eczema, heart disease, weight loss, and high cholesterol are all health issues that benefit from eating a variety of fruits and vegetables.
While it is important to eat foods that are nutritious, taste is a key reason why people choose to eat what they do. Pairing good nutrition with great taste creates a win-win situation.
National Nutrition Month, created annually in March by the Academy of Nutrition and Dietetics, is a nutrition education campaign which focuses on the importance of making good food choices.
There are seven nutrition-rich foods to which you may want to pay more attention.
About Your Host:
Jessie Blair-Myrie, CHHC, AADP
Best of Prepper Broadcasting!
*7:00pm/Est *6:00pm/Ct *5:00pm/Mt *4:00pm/Pt
Live Listen and Chat go to:
This Tuesday 6:00pm/Central on Best of Prepper Broadcasting with your host Barbara we’re going deep into the rabbit hole…when pollination of certain fruits and vegetables stops. Think that will never happen? It already has. Find out why and tips on hand pollination for a time when the birds and the bees won’t be helping to produce life-saving food. Go to home page Tuesday 6:00pm/Central for live listen and interactive chat.
The Best of Prepper Broadcasting with Barbara Fix brings take-no-prisoners advice to liberate your life through penny-pinching preparedness. We’ll discuss prepping from A-Z that includes tips on food storage, gardening, and food preservation to safety, grid-down survival and news impacting self-sufficiency to help you get prepared for the changes headed our way.
Tags: Off Grid Preppers, Prepare, Self Reliace, Prepper Broadcasting Network
Listen Live on Radio: or on TV Rio Channel 17 on Time-Warner Educational Access.
Wednesday, May 20 at 2:00 pm, AGRI-TALK with Duane Rigsby and Mike Thompson who will feature Tom Harker, Research Assistant with The Ohio State University South Centers. Tom has much experience in assisting the various Educator Researchers in various horticultural programs at the South Centers in Piketon. He brings to the discussion different ways to grow fruits, vegetables and other agricultural products.
On this show, Chef Alex Cardinale will be talking about vegetables and the importance of fresh vegetables. Vegetables play a huge roll in cooking. Vegetables are used in dishes for cooking, they can be used as sides for a dish, and much more. Also vegetables are eaten raw in salads and such. We will chat about the importance of using fresh vegetables and when vegetables are in season. We will be having a SURPRISE GUEST on the show who will be talking about fresh vegetables and why they are important for your pets! If you happen to have any questions on veggies, feel free to call in at 646-716-6458 dial 1 with your questions, comments, or share your vegetable recipes! I will share some awesome vegetable recipes with you.
^^^^ get a free audiobook by going there!
Launched in January 2012, The Produce Mom® is the official blog and consumer brand of Indianapolis Fruit Company. The blog is authored by Supermom and Marketing Manager, Lori Taylor. The Produce Mom blog is based on Lori’s professional and personal life and is a source of industry knowledge that offers a candid, relevant, engaging and FUN tone. Lori has also created the school foodservice program, Find Your Favorite™, which inspires children to eat more fruits and vegetables. She believes there’s a produce Mom or Dad in all of us. Think her message is getting out there? The Produce Mom has been recognized as a Walt Disney Kids Concern, Indiana Female Focus, Woman of Influence by the National Center of Excellence in Women’s Health and a community partner for the Indianapolis Public Schools’ Foodservice Division. Lori was also named one of the top 25 leaders in the Produce Industry by the Packer in 2013 and voted as Indiana’s Most Influential Dame in social media. Phew…Let the questions about healthy eating begin! This show was made possible due to the generous support of The Fairfax Companies.
Source Nation! Join us tonight for Healthy Cooking & Living with Chef Oliver, Dr Julissa & Kristy McCarley.
6-Chef Oliver is back in the kitchen delivering 2 amazing, budget friendly dishes of, Assorted grilled vegetables with lemon herb couscous and a spring spinach salad.
7 Join Dr Julissa as she and Kathy discuss another important topic about, 11 Main Causes Of Varicose Veins and How To Treat Them.
Join Kristy McCarley, Host of, For The Health Of It, as she welcomes the President, Jim Mroczko and Director of Marketing Communications, Jim Vinyard into the studio to share information about their Non Profit Organization, SERV International (www.servone.org) and the upcoming Global Hunger Walk/Run (5K), on May 30th.
Call in and be a part of the conversations at 619-924-0933. You've heard it here from your favorite radio station, Source Radio Network.
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