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House Bill 813, introduced by Republican state representative from Missouri, Rick Brattin, has quite a few people in an uproar. The bill would prevent Supplemental Nutrition Assistance Program (SNAP) members from using their benefits to buy cookies, chips, soft drinks, seafood, or steak.
Fair or foul?
Should you be limited to certain foods if you use food stamps?
Would restricting people from expensive foods help them to budget more by forcing them to shop responsibly?
Would it help people to eat healthier by not allowing junk food?
So many directions this bill and this show can go when my Show Legends get a hold of this topic and more. All on the Talk 2 Q Radio Show! "No experts. Just opinions."
Scheduled for 75-90 mins.
Show No. 463
Hour one: SousVide. Dr. Michael Eades and Dr. Mary Dan Eades.
The sous vide technique has been the secret of great chefs worldwide for decades. The award-winning SousVide Supreme® is an amazing all-in-one sous vide water oven designed to bring the sous vide culinary technique into home kitchens and restaurants at an affordable price. The sous vide (pronounced "soo-veed") technique involves cooking food in vacuum-sealed pouches submerged in a water bath held at a precisely-controlled temperature. This foolproof method eliminates guesswork and lets anyone cook foods with incomparable taste and texture: steak perfectly cooked edge-to-edge, vibrant vegetables, juicy tender chicken breasts, and ribs with the meat literally falling off the bone. All at the push of a button!
Hour two: News, brought to you by Slimware Utilities!
Craig and Ben do Computer and Technology News, brought to you by Slimware Utilities, the Official Optimization Software of Computer America, and answer your computer questions!
"So I turned my back and began cutting my steak with the knife I had it in my right hand he grabbed my left arm with his right arm and turned me around abruptly. When he did my knife was pointed at him in ready position. Lee said , "Don't turn your back on me when I'm talking to you." I pushed his hand off my arm. "Don't you ever put your hands on me again," I turned around once more to my steak.
Ordinarily I would not have turned my back a second time, because he had all the sings of a tush hog. But some how the conditions did not add up. Most people there were professional---or training to become professionals-- and this man with the scar did not seem to fit. We were not on the block so I figured the scar meant nothing. All of a sudden, however, he was acting like a bully, and he wanted everyone not know he was not finished with me. When I turned back on hi a second time, this would have ended the whole argument for the Black bourgeoise, but the tush hog responded his way." HUEY P. NEWTON
Can you make it work no matter what your financial status? Are you the kind of person that always keeps your iron in the fire? Never hit 0 no matter what?
Source Nation! Join us tonight for our Healthy Cooking and Living Segment.
6 Chef Oliver is back in the kitchen to prepare 2 more delicious meals of, Marinated steak with a bean corn salsa.
Follow the slide show at:
7 Dr Julissa is back to share information about The Benefits of Staying Hydrated and The Effects of Becoming Dehydrated. Be sure to tune in to hear this vital information.
7:30 Dexter & Tonya Scott
Join us tonight as National Directors, Dexter & Tonya Scott share how Total Life Changes has changed their LIVES for the better.
Dexter & Tonya Scott are professional speakers, trainers and owners of The Scott Training Group. They utilize their gifts of speaking and training to help build others and unlock the potential that lies within each and every one of us. Prior to launching their training company, Dexter was enjoying a six-figure income in a traditional career until a phone call from his company explaining that his position was being eliminated. Their one and only source of income was gone in one call. This phone call did two things. It was the stimulus that helped them establish not only their training company, but also opened their minds to hear more about the MLM Company Total Life Changes (TLC).
8:15 Marck Dorvil is the coordinator/founder of the HBCU 5K happening in Atlanta on June 27. Tune in as Marck & Kristy discuss, The 5K race, why he created it, who will be there, the importance of fitness and the role of HBCUs.
Call in and be a part of the conversations at, 619-924-0933. You've heard it here from your favorite radio station, Source Radio Network.
Be sure to tune in Wednesday, May 27th at 3:00pm to hear our interview with Ben & Jack's Steak House Executive Chef Admir Alibasic.
Admir Alibasic began working as a dishwasher at Ben & Jack's Steak House in high school. Watching the chef and line cooks work in the restaurant stoked his desire to become a chef. Alibasic's great passion for cooking led him to seek knowledge, learning cooking techniques from top chefs in the steakhouse industry and developing his eye for beef. Over time, he worked his way up through different roles in the kitchen starting with prep for dinner service to a line cook to specialist chef. Finally, as his skill set, confidence and creative ability became apparent, he was named Executive Chef of Ben & Jack's Steak House. While exploring and excelling in the kitchen, Alibasic also pursued a Bachelor's of Science degree from Hunter College where he majored in food science.He has been featured in multiple magazines, newspapers, radio interviews and television shows. Alibasic enjoys donating his time for charity events and has participated in over a dozen different events.
For more information about Chef Admir, visit: https://chefsroll.com/admiralibasic
For more information about Ben & Jack’s Steak House, visit: http://benandjackssteakhouse.com/
Be sure to follow Admir on social media:
Happy Fathers Day to all of you who actually take care of your Kids. Biological or not. If you haven't seen your Kids in a month because youre too busy or you haven't given them some Money since last Christmas, today isn't for you. This is OUR day and I'm playing the shit I want! IDGAF if you like it or not. But you might like it too. This is a random Mix of things I like for various reasons. Mostly doing your Mom to. But that's only on Mothers Day. I would never do that on my day. Fathers Day!
JUST WHAT IN THE HELL IS GOING ON ? OK LOOK IF THEY TAKE ALL THE GUNS . WILL STEAK KNIVES BE NEXT ?
WE WILL GET INTO THIS AND MORE .
BUT THE ONE THING I GOT TO ASK IS WHAT IS THE ----------ING DEAL WITH THIS NUT CASE IN CHARLESTON SOUTH CAROLINA ?