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World Footprints returns to New Orleans for our signature broadcast from Jackson Square for French Quarter Festival! During this broadcast we'll introduce you to All-Star musicians, Trumpeter Connie Jones and Clarinet player Tim Laughlin. Connie & Tim grace the cover of this year's French Quarter Festival poster. We’ll also hear from French Quarter Festival Executive Director, Marci Schramm, about the newest attractions that visitors will experience this year. As we all know, New Orleans is a foodie’s paradise and there is a new restaurant in town called Sylvain. We’ll have a chance to talk with the proprietor Sean McCusker about some of his hottest recipes and unique cocktail menu. In keeping the food theme going we’ll enjoy a conversation with Liz Williams from the Southern Food and Wine Museum.
Ken is a wealth of knowledge about bees. So much so, that I wanted to share his message about honey cultivation and the importance of bees.
As we come to the close of Diabetes Awareness month we here at Healthy Matters have discussed healthier tasty recipes, Diabetes, surviving Holiday Feasting and, even touched on Chronic Disease last week. There were recipe's and great tweaks on old classics given but... Let's delve deeper with Chronic Disease. What is it, do you have it, can you prevent it? Can you change it and, how?
Join myself Dennis Jefferson and my co-hosts 'The everknowledgeable' Verna Hair-Brown and, the lovely Dana Pitts as we dig deeper into Chronic Diseases, causes and some easy natural ways to feed wellness and ease dis ease.
Join us each and eveery Monday & bring a friend and, start your week with... A Healthy Matter.
On this episode of Chewing The Fat with Bg and Beefy , the chefs welome former guest Chef Thomas Hunold of Rhode Island. Lets see what Tommy did for the holiday.
Also Chef Rob Burmeister (BIG) chats about his trip to Philly for Thanksgiving.
Chef Clemenza will desribe his Thanksgiving Feast in sexual detail.......
Follow us on twitter @CTFBBPodast @sichefrob @chefclem70
Hopefully our loyal listeners will chime in on their feasts.
Today, host Barbara Ehrentreu of Red River Radio Tales from the Pages finally welcomes Erica Collins to this special show at a different time for my November show. Erica Collins is the author of Eric and Ruby's Healthy Juice Stand, which is a book written in English, Spanish and French and delves into the issues of eating healthy for children so they can stave off disease and live a better life. It is all about teamwork and includes games and recipes. Erica will be talking about how winning a contest inspired her to write this book and how it has changed her life. For the first part of the program, I will be taking callers to discuss anyone's books. This is going to be a one time offer, since most of my shows begin at 4pm with the author. Today, the author can join us only at 5. So please come and listen and call into the show to talk about your book.
Tune in today to Just Like Kandy Radio as we discussion JLK Cyber Monday DEALS, How to get back to a Regular Life after Thanksgiving... I will share Turkey day Leftover Recipes and Waht simple work outs you can do to combat that BELLY Bulge. We we also cover advertising with Just Like Kandy Radio with our listening audience be in the range of 10,000+ and growing we are confident that we can help you maximize to advertising dollar!!!
For the last 4 weeks, Amy Aubry has shared her personal journey into the world of essential oils. From adding essential oils into her beauty regimen to replacing toxic chemical cleaners with essential oils to cooking and baking with essential oils as well as adding essential oils to her fitness routine.
On today's show we will recap four weeks of topics in a single recap. For more details, recipes and ingredients listen to individual shows.
*Amy and Jennifer are Independent Distributors for Young Living. All personal experiences with essential oils and opinions expressed are our own and in no way reflective of Young Living. Consult with an aromatherapy professional to learn if essential oils are right for you.
Christmas/New Years part 1
brought to you by www.foodfunnation.com
On this episode.... Part 1 of our Christmas and New Years, radio show. Food Fun Nation's Chef has been busy like a little elf, whipping up and finding some of his very own best Christmas recipes, which are some of his faourite childhood memories. We can't wait to share some of this special, magical time with all of you. RECIPES RECIPES RECIPES..... We Celebrate Food With You! Stay tuned! Oh and as a bonus he shares some of the best of the best of his infamous holiday drink recipes.....
For all those that like to entertain during the holidays, you won't want to miss this one!
Raman Prasad author of SCD Cookbook and Blogs focuses on information on Crohn's Disease, Ulcerative Colitis, autism, and issues related to digestion and health--especially as they pertain to the Specific Carbohydrate Diet (SCD)--and other methods of balancing the microbiome. The site started as a collection of recipes to to help people with inflammatory bowel disease eat. Many, many of us have found relief from bathroom hunting, mounds of medication, and associated pain and suffering by using the Specific Carbohydrate Diet as described in Elaine Gottschall's book Breaking the Vicious Cycle.
The diet is also valuable for those with Irritable Bowel Syndrome (IBS) and, since 2004, the autism community has been using it extensively. www.scdrecipe.com.
Stewart Brand, founder of Whole Earth Catalog, once said that "The formula for an interesting life is skills - acquire them and use them. The more skills, the more interesting you become. Skills automatically give us pride and self confidence."
Using Stewart's formula, we will discuss how to develop self confidence skills as dynamic and interesting leaders.
As usual, we will also discuss two delicious recipes for sharing. The "safe" recipe will be Pasta Primavera, and the "adventure" recipe will be Smoked Salmon Casserole.
Today Laura Theodore, will share fabulous vegan Thanksgiving recipes! We'll welcome YummyPlants.com founder, Rebecca Gilbert, author of It's Easy to Start Eating Vegan! Yummy Plants 101, to share how you can easily entertain in plant-based style this Thanksgiving!
Looking for the perfect holiday gift? Autographed copies of Laura Theodore’s cookbooks, CDs and DVDs make excellent gifts!
Rebecca is a former competitive figure skater whose switch to a vegan diet healed her chronic joint pain. She founded the Yummy Plants vegan community to help provide support for people transitioning to a vegan diet and she is known for her talk: The Yummy Plants 101: Easy Transition Tips to a Vegan Diet.
After eating all this good food for Thanksgiving of which many people celebrate for different reasons. I celebrate being thankful for what I have and how far I've come as a person. You may not celebrate this day and that's cool too. I do want to hear about recipes and good food to try for next year or during the Christmas Season. As a lover of food, I am encouraged by new recipes and different takes on old ones. No one cooks like my Aunt Madeline, Aunt Pearl Dean, My Dad Willie Joe, or my Mom Dru at baking. With all these great cooks and chefs in my life it will be hard to be me on several recipes that I plan to share with you. Heck! We may even talk about what you are grateful for to this point in 2015.
Check out the Sagaponack Corn Pudding Recipe here!
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