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On this episode of the Chef Cardinale's Cooking Show, Chef Alex will be talking about one of his favorites that he loves to cook and eat. Chef Alex will be discussing pasta! Pasta is a very common staple food in America and it is so easy to prepare and it can be cooked and served many different ways.
Chef Alex will discuss the kinds of pasta, ways to cook pasta, talk about stuffed pastas, and share some of his favorite recipes.
Recipes will include: ravoli alfredo, tortellini pesto, chicken marsala pasta toss, and more!
You can call in LIVE at 646-716-6458 dial 1 to ask any pasta questions!
On this show, I will be doing my fourth restaurant review show! For the first time ever I am reviewing a local restaurant of mine! Michael's Pasta in the Pan has great restaurants in Wilbraham MA and Agawam MA. I am going to review the menu, the service, the food, the prices, and the atmosphere. I am going to also read some of the customer reviews of Michael's Pasta in the Pan! Feel free to call in at 646-716-6458 with any questions or comments on the restaurant and more. Call in with your reviews on Michael's Pasta in the Pan, the service, the food, and more. If you have never heard of the Michael's Pasta in the Pan be prepared to learn.send any reviews to firstname.lastname@example.org Happy Birthday to the Show Host! Chef Alex turns 20 today! Call in and tell him happy Bday!
Facebook: Chef Cardinale's Cooking Show and Chef Cardinale's Cooking and Recipe Page www.blogtalkradio.com/chefalexcardinale
We will discuss how to understand, and expand, comfort zone boundaries to negotiate a successful outcome.
As usual, we will also discuss two delicious recipes for sharing. The "safe" recipe will be Chicken Stew with Dumplings, and the "adventure" recipe will be Pasta with Pesto and Salmon.
We will discuss how a positive atmosphere of tolerance impacts the group dynamic and encourages a successful outcome.
As usual, we will also discuss two delicious recipes for sharing. The "safe" recipe will be Beef and Tomato Pasta, and the "adventure" recipe will be Seafood Stew.
We will discuss how to recognize, and successfully negotiate, the group dynamic impact of participant prior relationships.
As usual, we will also discuss two delicious recipes for sharing. The "safe" recipe will be Chicken Pumpkin Casserole, and the "adventure" recipe will be Shrimp Pasta.
Join Host Chere Cofield of the popular, To Your Health Radio Show, as she tours the DMV area for the hottest events around. Chere doesn't just attend and reports, she becomes apart of the event bringing you the atmosphere with Live Interviews and Clips of the surrounding scene! Find out what is going on in Maryland, DC, and Virginia through the eyes of MWHY Radio Network!
Chere Cofield attended the Pasta with a Purpose Event ~ A night of Entertainment to Benefit Scholarships
Sponsors: Slantress Magazine Chere Cofield International TBAIMS RWEP Walls You Love Corner Woman Ladybugs Pleasurable Glass Coach Caprice Smith National Motor Club Rita Ricks Off The Vine
This is going to be a great show to kick start an awesome weekend! For the first time in weeks, ACF Executive Chef Mr. George Norrell will be back on the show after a 3-4 week hiatus! The last time Chef George was on we talked pasta but we had so many technical difficulties! On this Friday night edition of the Chef Cardinale's cooking show, ACF Certified executive chef George Norrell returns after a long hiatus and we are going to be talking pasta. Pasta is loved by everyone! I love my pasta and am so excited to be talking pasta with Chef George. . Chef George Norrell is going to have an awesome pasta menu!!! I wonder what is on Chef George's pasta menu. I am curious, since I love pasta. I am going to have a linguini with sun dried tomato pesto recipe, ziti ala Cardinale recipe, penne ala vodka recipe, baked ziti and for dessert a delicious apple cake. I will also have some great pasta tips. Feel free to call in with any pasta questions, pasta cookery questions, tell us your favorite pasta, or ask questions for us chefs at 646-716-6458.
On this Friday night edition of the Chef Cardinale's cooking show, ACF Certifed executive chef George Norrell returns and we are going to be talking pasta. Pasta is loved by everyone! I love my pasta and am so excited to be talking pasta with Chef George. This should be a good episode before our big 150th episode on Saturday. Chef George Norrell is going to have an awesome pasta menu!!! I wonder what is on Chef George's pasta menu. I am curious, since I love pasta. I am going to have a linguini with sun dried tomato pesto recipe, ziti ala cardinale recipe, penne ala vodka recipe, and for dessert a delicious oreo cheesecake. I will also have some great pasta tips. Feel free to call in with any pasta questions, pasta cookery questions, tell us your favorite pasta, or ask questions for us chefs at 646-716-6458. Enjoy the show!
The podcast is finally back after a short hiatus and is even more average than ever!
This episode features the site's 'B-' squad as Matt, Al and Sean join Tom to break down the first third of the Big 12 basketball season for the Cyclones.
The crew also talks about the Big Monday win over the Oklahoma Sooners, the Ashton/Hallice lineup conundrum, the 3-3 start to conference play, and Prohm's team takeover.
This is a no frills podcast where we strip all the production and just get right to the meat of things like the always entertaining twitter questions about radio personality flip cup partners, projected record for the next five games, and the best Ames drinking establishments which inevitably leads to some interesting story time with Uncle Al.
Josh joins the conversation toward the end to discuss some football recruiting and the staff that never sleeps.
You won't want to miss this week's episode where we compare the Rose Bowl to World War II, settle the best type of pasta debate and learn about the time Al got date raped. All in a week's work for the podcrew.
The Chef Cardinale Cooking Show is happy to host it's first cooking show in 2016! Chef Alex Cardinale is going to be talking about cooking for your family!!! Cooking for your family is fun, because you get to see your family members eat your delicious food! Your family members will apperciate all the time you put into cooking them Breakfast, lunch, and dinner!!! Chef Alex is here to give you some of his awesome recipes that he uses for his family!
Topics for the show:
-Tips for cooking for your family
- Good food for cooking for a family
- AND PLENTY OF RECIPES!!!!
Some of the recipes will include:
- French Toast
-Macaroni and Butter
-Macaroni and Cheese
-Spaghetti and Meatballs
Feel free to call in at 1 347-989-8142 to share your family cooking recipes!
Please join Deb Durst (co-author of There's Lipstick on My Pigskin!) and Ellenor Kirkconnell (motivational speaker) when they welcome Maria McBride (Chef and owner of Pasta Tuesday) to the show on Thursday, March 13, 2014 at 11:00AM EDT.
We are so excited to have Maria on the show--she will open up to share her life and love of family and food. And how Pasta Tuesday was created In honor of her Dad and Mom, and why it has been a labor of love and joy to serve her community.
McBride's greatest desire is to serve the elderly. Pasta Tuesday is a weekly meal for seniors, and they've been delivering these dinners for the past four years. Some menu specialties are featured on Pasta Tuesday's blog: http://imiglioriauguri.blogspot.com/.
Pasta Tuesday offers four different entrees each week for $9.00 a meal. Each week they take phone orders or e-mails orders for the upcoming Tuesday. Pasta Tuesday currently serves the local towns of Sewell and Turnersville in Washington Township, New Jersey.
The best way to support Pasta Tuesday is to refer the business to the senior communities in your local South Jersey towns or around the Philadelphia region. Maria also has a goal of opening a small restaurant so seniors will have the option to go out to enjoy a Pasta Tuesday entree.
For more story information on Maria McBride and Pasta Tuesday, see full story on our website.
Maria can be reached via e-mail: email@example.com
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