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Wie Geht's Baby!? It's Oktoberfest season and Sunday October 6th is German-American Day so strap on your lederhosen, fill up your stein, and check out the sexy frauleins with Jay and Matt as IWS Radio celebrates Oktoberfest as only the nearly always #1 Comedy show on BTR can.
German music, beer, jokes, and your phone calls will be on tap. So don't walk, goose-step it on over to the IWS Oktoberfest 2013 Celebration.
So you did not have the money to travel to Germany for this year's Oktoberfest in Munich, don't worry! The upcoming Fourth Annual SJ Annual OKTOBERFEST, presented by Canal's of Glassboro and the South Jersey Times newspaper and NJ.com, is taking place on Friday, October 11, 2013. Listen to this episode to find out all about this Bavarian bodacious event. For tickets, visit: oktobeerwinefest.com Learn how to make an Italian-style roast shoulder of pork and pan roasted long hot peppers this week, as well as my recipe for Italian flat breads. Italy's wine growing regions produce some of the world's most sought after wines. But you can enjoy these libations and four courses of great Italian cuisine for less than $50 per person. The Regions of Italy Wine Pairing Dinner will take place on October 23, 2013 at Valentino's on Park in historic downtown Rutherford, NJ. In conjunction with Mason's Cellar, located at 23 Park Ave Rutherford, you will be able to purchase wine separate from the four course dinner price to pair at this event. Call Mason's Cellar at (201) 935-1212 to purchase tickets, or purchase your tickets On-line at: http://www.localwineevents.com/events/detail/497132/
Fall means Oktoberfest and on PAIRED, Chef Mary Moran and wine and beverage expert Duane Pemberton discuss how you can create a delicious Oktoberfest feast discussing shortcuts and tricks to ensure that the host and hostess have as much fun as the guests.
Chef Mary Payne Moran is a graduate of the California School of Culinary Arts and a Certified Nutritionist. She is also a published food writer and is in demand for broadcast and radio segments. The owner of Hail Mary's, Chef Mary believes that good food nurtures the soul. Chef Mary authors Hail Mary Food of Grace for Communities Digital News and her blog Cooking with Chef Mary.
Every week we will be discussing various topics that fall under any of the following categories: Sports, Poker, Entertainment, Beer and More. (S-P-E-B-A-M) The format will be to discuss three or more topics planned in advance while watching and commenting on a live sporting event and drinking and rating a beer I have never had before.
Drinking a Hangar 24 Oktoberfest
Watching the SF Giants & Arizona Diamondbacks game live
Talking about the Writers Guild 101 Best Written Shows (Part 2)
This week Don will wrap up the
with some final thoughts regarding the up-coming 'Second Wind Course'
Don has made a One Year Full Personal Commitment to partner with a select group of interested business owners on a Master's Level business survival course based on his books and his work as a 'Master Mentor' for the Isenberg School Of Management Center ForEntrepreneurship at the University of Massachusetts Amherst
Today in our society there are those who believe many different things when it comes to heaven and hell. Some believe tht after you die you just cease to exist in annihilation, while others may believe you just go through a cycle of reincarnation. Others may believe hell is real but that after spending some time hell you will be cleansed and released and ultimately be able to get into heaven. But what does the Bible say about this.
Also what about heaven, some people think when people die they go to heaven and become an angel. Or that heaven will just be this place where we sit on the clouds all day playing on harps. What does the Bible teach us about heaven?
Also joining G220 Radio in the first segment of the show will be our brother in Christ Chris Fox. We will get to hear Chris' testimony on how he came to repentance and faith in Jesus Christ and how he has been serving the Lord in the Cincinnati, Ohio area. And also learn about the upcoming Oktoberfest Outreach coming up on September 20th, 2014.
Hope you are able to join us and listen in.
LOOKING GOOD WITHOUT LOOKING Parties! Weddings! Fundraisers...and not to mention Oktoberfest!!! Stretch your special event clothing budget with great accessorizing tips! We speak to Sara Meglietti of PB&J Stores in Newton, NJ about this and a whole lot more! LIVE Video
THE KOVACS PERSPECTIVE - 9:00 - 10pm Debra Rogers is going to talk about why a break-up can really be the best thing in the world, as she discusses in her book, "He Did You a Favor." Then we have the success story of "The Two Grannies," who invented the good-for-you Ice Chips Candy. Audio
Tonight: Oktoberfest, BMS, Board of Ed, Woodmont, Lots of Events... all bout' Milford!Tonight we have a lot to cover along with 2 in studio guests. We will be joined by Scott Moulton of the Devon Rotary to discuss the very popular Milford Oktoberfest and we will hear from your favorite bartender Mike from the 7seas to talk about the first ever Brent M. Smith Golf Tournament! We have many events to cover, lots of local news... join us at 8 tonight!We are considered a very small show, but we are proud to not only interview the interesting people of Milford, but we are able to speak to guests such as John Ratzenberger, Dan Patrick, Governor Malloy, Tommy John, and many more. We may be small, but we are badass!Make sure you join us tonight, without you we look like 2 dudes talking to each other with headsets on!
OCTOBERFEST 2013 CHEF CLEMENZA CASERTA JR.(Hells Kitchen) AND CHEF ROB BURMEISTER (CHOPPED, Search for the Next Pork Personality with Guy Fieri) are celebrating Octoberfest the only way they know how...with plenty of beer, food and a great show.Listen for B and B"s Food Fight, Food News and Top 5 List. Tuesday's Guests include Jay Sykes "Brewmaster" and owner of Flagship Brewing Company. Also Austrian Chef and Chopped Contestant Klaus Kronsteiner. Call 646-478-5337 to talk to Big, Beefy and our Guests.
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