• 00:32

    The Red Road Foundation, Creating Sustainable Communities in Cambodia

    in Entertainment

    Melissa Rinck -Fundraising Director & Recruitment Officer and Rachel Riggio- Executive Director, Operations Director of The Red Road Foundation join Mary E. LaLuna, host of ArtSees Diner Radio to share the upcoming "Brewing Education" event to be held in Chicago at the Lagunita's Brewery. This event seeks to raise necessary funding for a school to be built in Cambodia to help educate childen there out of poverty and safeguard them against the ever growing sex-trafficking that threatens the health and sanctity of the childen. Donate


    A Chicago native, Melissa is a wild heart who has turned her pain into passion. Melissa dedicates her resources and talents to healing the wounds of our world, cultivating love, and spreading kindness. She is a gatherer of  grand souls whom we will need to launch our visions into reality. With her dedication, integrity and vision she will lead the nation’s fundraisers; while forming partnerships, creating community, and keeping the world inspired to surrender themselves to the greater good.


    Rachel Riggio is a soul warrior who faced many of life’s obstacles with resilience and fortitude. Forced to persevere when faced with humbling life lessons such as the loss of a parent at age 4, addiction, abuse, and trauma; Rachel immersed herself in a period of rehabilitation. In tune with her life’ s purpose, she has developed a strong drive to find and help those in need.


    Lagunitas Brewery is located at 1843 S. Washnetaw Ave Chicago Il. For donations or to become active with the fundraising efforts of Melissa and Rachel, follow this link. 

  • Bert speaks w/Floyd Smith, Mike Conlon, Dr. Sheila Bethel and guests

    in Business

    Floyd Smith CEO of Petron Energy II, Inc., the stock symbol is “PEII” the company is in the oil and gas space 


    Dr. Sheila Murray Bethel Successful Business Executive, Best Selling Author, Hall of Fame Speaker and Globally Acknowledged Expert on Leadership and Customer Service


    Matts Rehnstrom leader and entrepreneur, and a former Officer in the Swedish Army. That was the start of his interest in leadership and led to further studies on the subject of leadership. He has later worked outside the military focused on helping various businesses to become truly efficient, customer focused and profitable. He has done this for 25 years now. He is a best selling author, published several books and has coauthored the book Change Agents with Mr. Brian Tracy


    Maria Struik President and Chief Executive Officer for Roosters Diner, has been recognized by Worldwide Who’s Who for showing dedication, leadership and excellence in the hospitality industry. With more than 30 years of experience in business, and two years in her current role, Mrs. Struik is a natural in this very demanding and always-changing business. She has become an expert at food, hospitality and real estate


    Mike Conlon aka the Mainstreet Millionaire, is President and CEO of Affordable Communities Group, LLC. ACG specializes in buying distressed mobile home parks, rehabbing them, and then either selling them or putting permanent debt on them.  ACG currently owns 32 mobile home parks in 6 states totaling almost 4,000 spaces. He has done 16 full cycle deals (buy, rehab, and sell) with sale proceeds over $80 million.He is also a best selling author with two books published, "Transform", which was co-authored with Brian Tracy, came out in September, and his own book "Unconventional Wealth" which comes out January 8th on Amazon

  • 00:39

    Reflections From the Water's Edge_Holiday Tourney Time_Music by Keenan Baxter

    in Current Events

    Reflections From the Water's Edge brings you news and updates from Michigan City with a focus on Michigan City High School athetics, compliments of Craig Shaman, MCAS, Athletic Director. 


    We will have our weekly feature "Hey Michigan City What's Cooking!"


    Our featured musician is Keenan Baxter with a Holiday Tune or two!

  • 00:45

    "15" Prophetic Vision For 2015; Pastor Bill Jenkin's Newest Release

    in Christianity

    THE PROPHETIC VISION FOR 2015 


    Your guide to achieving success throughout the year Pastor Bill Jenkins is excited to announce the release of his fourth book to print entitled “fifteen” on do places, names, colors or even numbers have significant meanings? Yes they do. In this book, Pastor Bill brings forth the prophetic word of God by breaking down the hidden messages of the number fifteen, and relating it to what God is revealing for us to achieve success in 2015. This is not a book on numerology, but an insightful and encouraging message from God. This book will help you reach your full potential in 2015 by establishing biblical New Year’s resolutions.  



    What the number 15 represents biblically 
    How 15 is important in today’s world
    All 42 references of “fifteen” in the scriptures
    Significant teenagers in the bible… and much more


    “Pastor Jenkins is both and thinker and a doer. He doesn’t pontificate, he produces which is one of many reasons I hold him to such esteem.” Indianapolis Mayor Greg Ballard Bill Jenkins is a renowned conference speaker and an award winning author who has written several books. He has been recognized by the city of Indianapolis as a community service leader and by the Minority Business Men as a “Man of Distinction”. If you would like more information, please contact 


    Pastor Bill Jenkins at 317-783-2287 or email at pastorbill@churchofacts.org.

  • 00:35

    How to Eat at Restaurants When You're GF -- The Gluten Free Voice with Jules

    in Health

    Gluten-free expert, author, coach and advocate Jules Shepard hosts a weekly show offering news, interviews with intriguing guests, gluten-free baking tips and otherwise lively conversation.


    The ever popular conversation about how to eat out with gluten and other food sensitivities is the topic of this week's show. Joining Jules are two gluten-free dining gurus to discuss how to eat out safely.


    Jennifer Harris (gfgotoguide.com and @gfgotoguide) works as a consultant to restaurants wanting to offer gluten-free dishes to their diners. Jennifer is also the Atlanta Gluten Free Food Examiner and has worked as a chef in a corporate kitchen and a gluten-free buyer for a health food store. A gluten-free diner herself, Jennifer brings many perspectives to dining out, gluten free.


    Sandi Gaertner (fearlessdining.com @fearlessdining) is a Bay area consumer dining advocate. She and her family share in a gluten-free lifestyle which she blogs about. She has also compiled a database of over 500 Bay Area restaurants which highlights what the restaurants do to practice safe gluten handling practices.

  • 00:20

    PreRec din

    in Lifestyle

    PreRec din

  • 00:37

    Kolossos Olive Oil; Founder, Giorgios Karayannis

    in Food

    Giorgios (your go) Karayannis, co-founber of Kolossos, producers and importers of 100% pure Olive oil, from the land of the best olives in the world - Greece. Join ArtSees Diner, Mary E., as she explores the passion that is sensed in every luxirous droplet of nature's elixir!  We will explore what makes the perfect olive oil. If you answer "It's Greek to me!" then you have come to the right place. Because as Giorgios will tell you, you are right! It is - GREEK!


    The best olives in the world come from Greece. Kolossos produces and imports the finest, Extra Virgin olive oils. Kolossos is estate grown and carefully hand selected olives are harvested and pressed at the precise moment resulting in a 100% pure, unfiltered oil that is extraordinary in taste and fragrance, as fresh as summer on the islands of Greece. Their premium varieties come from groves centuries old, standing the test of time. Mary E. and Giorgios will explore some of the best ways to enjoy your Kolossos olive oil and share a few tips along the way. 


    Here's a little secret...shhh... Mary E's  favorite way to enjoy Kolossos olive oil is to generously swirl it over Moe's amazing hummus from The Pickle and Turnip in the heart of Michigan City Uptown neighborhood,  followed with a smooth sip of Ksara...shhhh if too many people find out, she will never have a seat! 

  • 00:46

    Reflections From the Water's Edge & Hoop Dreams

    in Current Events

    Reflections From the Water's Edge brings you news and updates from Michigan City with a focus on Michigan City High School athetics, compliments of Craig Shaman, MCAS, Athletic Director. 


    This week Mary E., welcomes basketball stand-out Michal Miller. Michal recently signed with Arizona Wildcats for a full ride scholarship! Miller is a Senior at Michigan City High School, Michigan City Indiana. She is one of 12 children and has always had a dream of being an outstanding ball player. 


    We will also be talking about Boy's Varsity Basketball under the direction of Head Basketball coach John Boyd and Assistant Basketball coach Andrew Eubank. 


    We will have our weekly feature "Hey Michigan City What's Cooking!"


    Our featured musician is Johnny V., who is celebrating the release of his brand new album! 

  • 00:32

    Illustrator of Horror _ Stephen Cooney

    in Art

    Stephen Cooney Illustrator of mainly Horror novels joins Mary E., to catch up on his world of illustration and to find out what new ventures have come his way since the last time he visited the Diner! Stephen hails from Taunten, Somerset, UK. Cooney is known for his illustrations specializing in horror, Sci-Fi and murder/ mysteries. His style is reminscinet of Iron Maiden album convers. His life and passion are centered around two things; his family and his art. He loves creating and designing new projects for author's who want to transfer an understanding of the their work to potential readers. He is a lover of horror, zombie, and grizzly stories. While he stays in within the lines, his mind is telling stories outside the lines.  

  • 01:05

    Chef Brian Duffy Cooking Up Conversation

    in Lifestyle

    Chef Brian Duffy is most recognized for his starring role on the hit television series Bar Rescue.  On the series viewers watch Chef Duffy completely transform failing bars and restaurants into successful neighborhood eateries.  Brian has appeared Food Network, and is currently a recurring judge on Beat Bobby Flay; he is also a constant guest on The Today Show for their St. Patrick’s specials and has been featured on the DIY Network, Fine Living Network, and HGTV. Chef Duffy was among the first chefs in America to elevate modest pub food to epicurean status, and today, he works as a consultant helping restaurants stand out and be profitable in a saturated market. Chef Duffy travels countrywide, giving culinary facelifts to restaurants. Follow Chef Brian Duffy on Twitter, Instagram and Facebook and check out his website.


    We'll also talk with Christine Firehock, Master Motorcycle Trainer and CEO of KickStart Motorcycle Training Series about baby vroomer bikers and how older riders can be extra safe. 


    Diner of the Week: Plain Jane's Diner in Rumney, NH. We'll talk with woner Jeff Day.

  • 00:31

    The Daily Meal's Alanna Stang and Holiday Gifts That Give Back

    in Food

    Have you ever been invited to a Holiday dinner party and you are crunched for time and realize you didn't get the hostess gift?  You want to give something a little unusual, special some that represents the meaning of the season. Well, guest Alanna Stang, director of editorial strategy and development for TheDailyMeal.com, the  #1 site for food and drink trends will share her "Top 10 Tips" for effortless gifting with Steve Champagne our morning host. 


    Stang is the former editor-in-chief of Whole Living magazine and co-author of two books: Time For Dinner: Strategies, Inspiration, and Recipes for Family Meals Every Night of the Week (Chronicle Books, 2010) and The Green House: New Directions in Sustainable Architecture (Princeton Architectural Press, 2005). Prior to Whole Living, Alanna served as executive editor of Martha Stewart Living, founding executive editor of Cookie magazine, and executive editor of I.D. magazine.


    Steve Champagne is host, producer, and technical director of ArtSees Productions. He is also a professional writer, musician and Data/web Specialist for a local afterschool program.  


    http://www.thedailymeal.com/holidays/food-gifts-give-back where you will find links to the products as well as the beneficiary organizations. Happy Holidays! 


     


     

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