• 02:00

    Wisconsin Sports Report 103.5fm JCR

    in Current Events

    Dave joins Dadio and Joe at Studio 54 1/2 in downtown Janesville to discuss the world of sports news local and national. It's not all sports though. Listen in and you'll see what I mean! It's sure to be a good time with this crew. Here's just a few of the topics we'll be discussing on Saturday night.



    The Milwaukee Bucks make a huge trade right at the deadline. They are surpassing many folks expectations so far this season.
    The Wisconsin Badgers mens basketball team keeps on winning. They are allowing late game comebacks from unranked teams. Is this cause for concern?
    Some players have already reported to spring training in Arizona. Who's going to Opening Day 2015 in Milwaukee?
    Joe Halferty will discuss the Daytona 500 and other Nascar news.
    Joe will also have NHL news as well as Chicago Blackhawks coverage.
    WSR visits another Janesville bar to eat, drink and be merry. We will discuss the food and atmosphere at Charlies Place.  How many OINKS will we deliver this week?
    The cast will talk about the best and worst sports movies of all time. This is sure to bring some debates on. Rudy is #21 of all time? Really?


    Join us Saturday night at 6p.m. WISCONSIN TIME!

  • 01:02

    Ben Slayton of Farmers' Gate Market for Local, Pasture-Based Meats

    in Food

    ENVISION THIS: Meat that fills your soul as much as your belly


    Our guest, Ben Slayton lived abroad in Tuscany on an organic farm specializing in pastured pork. There he developed a passion for well-raised meat and craft butchery. After a couple of years raising his own animals here in Maine, Ben switched his focus to building a network of several small farms to support Farmers’ Gate in an effort to bring more locally raised meat to the Maine marketplace.


    Farmers’ Gate Market bridges the gap between local, pasture-based livestock farms and the growing number of families who are looking for good locally-raised meat. They work with a network of Maine farms to provide their customers with grass fed beef, pastured pork and lamb, and free range poultry. They work only with farmers who produce pasture-based livestock, and they process all the meat in-house. As a result, they can ensure safe handling of all their products and retain complete knowledge about everything they sell – from farm to table.


    Like their customers, Farmers’ Gate butchers are hungry for good homegrown food – meat raised locally on pasture by farm families who are thinking about the future. They also look for creative ways to build awareness about local, sustainably raised and craft-butchered meat. Therefore, they share the stories of their farm partners, preserve the skills of whole carcass butchery, and incorporate old world traditions with new technology.


    ben@farmersgatemarket.com


    http://farmersgatemarket.com 


    Coming soon: Sophia's Web: A Passionate Call to Heal Our Wounded Nature by your Envision This co-hosts, Burl and Merry Hall


    www.envisionthismedia.com/sophia-s-web

  • 01:23

    Eat, Drink and Be Merry

    in Cooking

    Join Nancy Reid & Lisa Smith – publishers of Big Blend Radio & TV Magazine, for this episode of Big Blend Radio’s EAT, DRINK and BE MERRY show, airing live form the historic Coronado Motor Hotel in Yuma, Arizona. Featured guests:
    - Chef Ivan Flowers, the Five Star Executive Chef of Top of the Market in San Diego, CA discusses using fresh herbs in cooking, and shares his recipe for Tomato Confit with Thyme.
    - Howard & Ruth Milstein, husband-wife food and wine experts, with Ruth the author of 'Cooking with Love: Ventures Into The New Israeli Cuisine', discuss wine storage, serving wine, and wine tasting parties.

  • 00:30

    WDW Fan Zone Monthly Blogcast - Episode 23 - Christmas at Walt Disney World

    in Travel

    Have you ever wondered what Christmas time is like at Walt Disney World? Join hosts Diane Butler and Shelley Scholl as they talk about the Wonderful World that is Walt Disney World at Christmastime! 

  • 02:03

    Wanda's Picks Radio Show: Cast from Danai Gurira's The Convert

    in Art

    We close with an interview with Elizabeth Carter (Mai Tamba) & Katherine Renee Turner (Jekesai/Ester) in the Bay Area Premiere of Danai Gurira's The Convert at Marin Theatre Company, February 19 – March 15, 2015.
    Elizabeth Carter has appeared at MTC in Beggar’s Holiday, The Crucible and The Art of Dining. She was most recently seen as The Eternal Feminine in Wittenberg at the Aurora Theatre Company. Carter has performed with numerous Bay Area theaters. Her favorite roles include Rose in Fences, the Bawd in Pericles, Millie in Trouble in Mind, Effie in Dreamgirls, Mistress Ford in Merry Wives of Winsor and Agnes in Agnes of God. Carter teaches Shakespeare performance at Ruth Asawa San Francisco School of the Arts and has directed for the Cal Shakes Theater Summer Conservatory for nearly 20 years. She resides in Oakland and can be heard in the historic Peralta House audio exhibit.

    Katherine Renee Turner (Jekesai/Ester) has appeared at MTC in Fetch Clay, Make Man. A Washington D.C.-based actor, she has appeared in that region in Fetch Clay, Make Man at Round House Theatre; The Threepenny Opera at Signature Theatre; A Midsummer Night’s Dream, Much Ado About Nothing and The Tempest at Shakespeare Theatre Company; The Laramie Project at Ford’s Theatre; The Twelve Days of Christmas at Adventure Theatre,  Rumplestiltskin at Imagination Stage and Photo-Op at UrbanArias. Turner is a graduate of Ithaca College and the National Theater Institute at Eugene O’Neill Theatre.

  • 00:48

    THE ARTIST'S LOFT WITH GWEN EVANS, MEMORIES OF 2014

    in Entertainment

    Hello everyone.  I sincerely hope that all of you had a very Merry Christmas.  This show is packed with information on 2014 interviews as I go back down Memory lane to give you all the "411" on what everyone was doing at the close of 2014.  As a radio host here on BTR, I have truly enjoyed the interviews with my guests as I grow as a  radio host.  I look forward to more interviews as 2015 rolls into  Mother Earth.  Call in and share your past experiences from 2014 with me on Wednesday nights,  from 7-8 PM EST 


    E mail me with your bio and a picture and we will go from there. Everyone is welcome to contact me so we can spread your work to all those who tune in, call in  and download my shows.  CALL ME: 646-200-3817. I look forward to your call.


    MY LINKS:


    www.linkedin.com/in/gigi1015


    www.amazon.com/gwendolyn-d-adams-evans/boo8mn095y


    www.facebook.com/gigi1947


    www.dailymotion.com/msgigi1947

  • 02:06

    Consciousness Caffeine: Sophia, Goddess of Wisdom & Dreaming a New Reality

    in Spirituality

    Show is live Mon~Wed~Fri 4:00-6:00 p.m. EST...1/23/15:  Sit back, relax, and join Rainbow Warrior GodDess Lisa for a Rocksome dose of Consciousness Caffeine and Conscious Community with topics regarding Re-Education, Healing, Empowerment, Inspiration, Dominion, & Conscious Co-Creation.  On today's show Lisa hosts special guest Burl Benson Hall, Author, Philosopher, and Mystic along with his muse and wife Mary Hall.  Burl And Merry will discuss Burl's upcoming book "Sophia's Web: A Passionate Call to Heal Our Nature, Sophia Goddess of Wisdom, and how she is helping us Co-Create a new reality through our dreams.   Please call in and join our Rainbow Warrior Circle to ask questions and share if you are so Inspired. This show was created with the intention to gather other Rainbow Warriors together to Co-Create from Unity Consciousness so...Let's Get This Party Started!!!


    For more from Burl & Merry: www.envisionthismedia.com


    Their blogtalkradio show Envision This!: http://www.blogtalkradio.com/envision-this 


    For more from Rainbow Warrior GodDess Lisa visit her website : http://www.transcendance.us/


    To donate to support the show and Random Acts of Love & Kindness go to: https://wesharecrowdfunding.com/RainbowGodDess

  • 00:30

    Eat, Drink and be Merry, pt. 2

    in Lifestyle

    Do you remember the song, More, More, More by Andrea True Connection? The question in it asks, "How do you like it?" The 60s and 70s was a time of social unrest in many facets of society. To deal with it we endulged ourselves in the "freedom" of everything. If it felt good we did it. But it didn't end there. We're still like that today. We just put different packaging to it.


    What do you overdo? Think about it. There is something in our lives that we have or give an over abundance of attention to. Is it eating? Exercising? Working? Shoes? Whatever we do in excess we show an insatiable appetite for that is beyond what God intended it for.


    Join the conversation by calling in at (917) 889-3285 or click the Chat button on the right of the broadcast description page. You can also follow us on Twitter or on Facebook.


     


    Showtime:


    1/20/2015 at 5:30:00 PM 31 minutes

  • 00:30

    Eat, Drink and Be Merry! Really?

    in Lifestyle

    What is the first thing you think about when you hear the word glutton. We use it so loosely in idioms like, you're a glutton for punishment." But gluttony isn't just about over eating. On today's broadcast we will look at our appetite for more ... more food, more drinks, more shoes, more, more, MORE!


    We live in a society where more is cool and less is ... poor, insignificant, snubbed, etc. So, in continuing in our theme The Good, the Bad, and the Ashy we pick up our discussion on the sin of insatiable appetites & thirsts over the wrong things. Remember, God wants to expose the weight of sin so that we can be free from its entanglements and their deadly consequences.


    Join the conversation by calling in at (917) 889-3285 or click the Chat button on the right of the broadcast description page. You can also follow us on Twitter or on Facebook.

  • 00:36

    International Sunday School commentary on James 5:13-20 for the week of 01-25-15

    in Christianity

    The Epistle of James is written by James, the Lord's brother (Matthews 13:55, Mark 6:3 & Galatians 1:19).


    Its theme is ''A Practical to Christian Living''.  The verses inside the text (chapter 5:13-20) is a a practicum for prayer. V.13:Pray, if you are in trouble.. if you.are merry, sing...V.14:if you are sick call a church leader... be anointed...in the Lord's name. V15:the prayer of faith will save..sins forgiven; V.16:confess your faults ...pray one for each other...V.17:Elijah, a man just like us prayed...no rain on earth for 3 1/2 years..V.18:he pray again...rain. V.19:if a brother strays from the truth...help him; V.20:if you save him you save yourself.

  • 00:15

    Old Songs for Veterans and Teachers

    in Music

    Playing Forgotten Music on 78 RPM Records by Curt Hahn


     


    Old Songs for Veterans and Teachers


    Just a Coincidence that I would find a song about WWII veterans (judging by the recoding date)


    And maybe I need a new outlook on being a teacher?? In any case enjoy the show


    Side A -; Decca 18715A, 73028 “Just a Blue Serge Suit”


    Side A recorded in New York City on April 21, 1945 (Decca labels: a discography. Ruppli, 1996


    Side B Decca 18715B, L3518, “Looking at the world Though Rose Colored Glasses”
    "Vocal with orchestra".


    Side B recorded in Los Angeles on August 18, 1944 (Decca labels: a discography. Ruppli, 1996


     


    Irving Berlin, [performed by] The Merry Macs. Looking at the world thru rose colored glasses / Tommie Malie - Jimmy Steiger, [performed by] The Merry Macs.


    Thank you to http://www.worldcat.org/title/just-a-blue-serge-suit/oclc/191901653


     


    Link to listen and enjoy:


     


    All credit due to the artist and musicians and Decca records 


     


    No profit or income derived from this podcast.


     


    Have a historic 78 RPM and story you want to share with my listeners?  Contact me at: www.facebook.com/s3productions2 


    Trying to preserve the largely ignored original analog sound of the old 78 records, plus learn some music history along the way 


    A format for a music history show, I welcome your thoughts, comments, and suggestions.


    Oscssw@juno.com  www.Facebook.com/s3productions1


     

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