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Permanent Weight Loss Specialist Armand Dupuis Reveals the Truth about Diet Pills, Appetite Suppressants, Meal Replacements, etc – The Good & the Bad.
If you’re looking to lose weight fast, this Show will remove a lot of confusion about diet pills & appetite suppressants.
Most Diet Pills are Not Healthy, and the longer you stay on them, the more you wreck your Metabolism and this show will Reveal why that is.
Discover Natural Appetite Suppressants which can help you to lose weight as fast as your body can handle it in a Healthy way, and...
This Show will Reveal what are “The Ultimate Appetite Suppressants” which not only helps with fast weight loss, but is also a Healthy way to lose the weight.
Get Ready for some Pleasant Weight Loss Surprises...
This week on the Classroom Double K will be taking a look at the coaching changes in the Bay Area this off season. Starting with the departure of Jim Harbaugh to Michigan to the firing of Dennis Allen, He will also be looking at their replacements in former Jag’s HC and Hayward High Alum Jack Del Rio and rookie head coach Jim Tomsula. In the second half of the show Double K will be taking a look back at last weekend NFC and AFC Championship games and the heartbreaking results for Colts and Packers fans. So tune in on Sat afternoon at 3pm PST as Double K breaks it down for you on the 4 ACES Network at www.Blogtalkradio.com/fouracespresents ...
Shawnee Braggs is an amazing caterer that has tantalized the taste buds of many a celebrity, political figure and foodie for over 10 years. Known for her creative dishes and exotic marriage of foods, she has become one of the most sought after caterer on both coasts. Well one bite of a meal prepared by Shawnee Briggs and it just doesn’t matter. Some may say she is a cook because the food is prepared with such love and endearment that it’s as if you are sitting at Grandma’s table for Sunday dinner. Others may attest that she has to be a Chef because of the flawless presentation and the skillful manner in which she prepares her meals. Both would be absolutely correct. Whether you are savoring the flavor of her pan seared Salmon or enjoying the warm and fuzzy feeling of her mac & cheese, you must attest, the food is AMAZING. There is something undeniably regal about her food presentation. At any given setting you can sample one of her signature dishes like fruit or shrimp on a bed of roses. These are attributed to her grandmother Rose, which she finds as a source of inspiration to this day. Her ability to create art with her food has not gone unnoticed. Her catering company, Cater By Shawnee, brags of a client list of artists and celebrities the likes of Aretha Franklin, Sean “P. Diddy” Combs, Fifty Cent, Essence magazine, Malaak Rock, Dwayne Wade (Miami Heat), the Prime minister of Antigua and Wendy Williams (radio / television host) as a short list. She has been featured on FatBoy Radio, XM Satellite and was at one point a regular on the Wendy Williams Show and made The Network Journal’s 40 under 40 List. Shawnee’s hard work has not gone unnoticed. She has garnered the attention of a major network and will be shooting a pilot for the show at the end of the month.
Today, we will review some energy bars. Thousands of natural products were unveiled at the Natural Products Expo. As a registered dietition, I'll highlight new products you may have never seen and assist you in dechipering which of these are worthy of your purchasing dollars. I'll continue my discussion of Conscious Cuisine and Therapeutic Cuisine and will give my thumbs up or thumbs down as I review these new foods and beverages entering the Natural Products Marketplace.
The kitchen can be one of the most troublesome areas to get and keep organized in the home. It's often the center of life and the most used room in the whole house. In the kitchen you may: prepare food, eat, process paperwork, store various items, have family meetings, get the kids ready for school... Let's face it, it might be where the kids dump all their stuff when they come in the house, and it's could even be the most frustrating place in the whole house to be.
In this episode of Reclaiming Space, Tracy interviews Angela Arganoff, the Unclutter Angel, who gives us the nitty gritty when it comes to the kitchen and how you can reclaim that space in your home.
Angela has always been interested in organizing in some form or another. She can remember as a child organizing her toys and helping organize in the classroom. She loved the satisfaction of coordinating and organizing, which continued into high school, college and beyond.
Being a mother and business owner, Angela understands the how important it is to be organized in the home, especially when it comes to the kitchen and meal preparation. Our lives can be busy between working and family activities. Having solutions that are easy, economical and healthy, can make the heart of the home, the kitchen, a wonderful place to be. Learn more about Angela at www.UnclutterAngel.com.
Tracy K. Pierce is a Clutter Coach, Holistic Organizer, and the creator of the Reclaim Your Space, Reclaim Your Life Programs. She is the owner and founder of Synergy Organizing and Synergy Wellness. Her mission is to propel her clients towards the realization of their ideal lives. Tracy assists holistically-minded and motivated people who are sick and tired of their clutter reclaim space for what matters most. Learn more at www.SynergyOrganizing.com.
A little about me: I've been a finalist in a cooking demonstration competition, prepped and plated up food alongside some famous Food Network chefs, volunteered at large food and wine charity events, and judged at World Food Championships competitions in California and the Finals in Las Vegas. But my greatest passion is for quality food that doesn't bust the average family's budget!
I am not a vegetarian, but I do like to balance my diet by eating healthier during the week. So, I observe #MeatlessMondays and #FishFridays because it's not just healthy, but also economical (and good for the environment)! If you're a die-hard meat-eater like me, you won't give up meat for even one meal a week unless the dish tastes great. So I search out dishes where you don't feel like it's missing something or lacking flavor!
I will also talk about what you can do with things on sale, or re-purposing leftovers. I once fed a hungry group of 20 poker players a corned beef & cabbage dinner on St. Patrick's Day, (yes, mostly men) for only $20. And a few went back for second and third helpings!
I have met some very cool, fun people in the food industry,and I hope I'll be able to share their stories - - starting with my own! I'll also tackle some of the food news or trends that pop up and share my take on these fads, while sharing information and recipes.
I have no formula set in stone about how this show will go moving forward, so if I get a lot of interest, I may address questions on air that you send to me! So please tell your friends about this show and let's have some fun while we save money!
@Ms_Terree aka The Frugal Foodie
A little girl is presented with a different sort of a meal when her mom serves her green gooey goop. Interesting and icky ingredients appear one by one as the little girl decides what's in this noxious-smelling concoction. The little girl creates a flood, and her dog's fur turns green. Suggested age range for readers: 0-8
This book was written to capture the moment when a child is confronted by healthy food that, while nutritious, may not appear to be delicious. Many children react imaginatively to new foods, and the child in this book is no exception. She envisions the ingredients as other than what her mother describes in the first part of the book in an attempt to get out of eating the food. When she realizes she must eat it anyway, it spills onto the family dog, who may or may not be green forever!
I hope you enjoy starting a conversation with your child about the value of eating healthy foods that also taste delicious. Thank you for reading Green Gooey Goop!
Come join Albert Hernandez, The Untamed Chef, for another Foodie Adventure!
I live for GOD I believe that my talent is cooking.., at least that's what I have been told.
My mission is to Cook the best for the best while utilizing local and seasonal ingredients with love, and my GOD given talent and passion for Great Food.
SPECIAL GUEST TODAY: Henry Ramos: Creator/Inventor of A.B.W Cactus Cleaner. www.abwccc.com
Albert is a private and personal chef specializing in Southwestern Nouvelle fusion cuisine.... He is available for caterings, Demo's, and cooking you the best and most personal meal you have ever had...." I do all my own Ice creams, confections and all of my food is 100 % quality, from the care of the ingredients to the final preperation and taste... all in the comfort of your own kitchen."
Some guys without a dime to their names approach women giving them their best game. Because things are different in 2015, sometimes it works, However, for those with standards, it does not. I'm not saying you have to buy a woman's affection. I am saying that if a couple wants to be able to enjoy themselves then the more disposable income they have the more opportunities. The last thing most women want is to have to pay every time they go somewhere or not be able to go because he's broke. However...
I'm not just speaking to the guys. Don't date if you're broke goes for women, too! Just because men traditionally take the lead doesn't mean that you can sit around and not contribute. Sure, it takes money to look nice for your dates, but men don't want to feel like they have to buy your time. That's exactly what will happen if you don't reciprocate now and then. And I'm not talking about sex because if you think that sex is acceptable reciprocation for someone buying you a meal then you're a hooker. Yeah, I said it. So, don't complain if he eventually treats you like one.
These things and more on the Talk 2 Q Radio Show! "No experts. Just opinions."
Show No. 435
Scheduled for 90 mins.
in Self Help
Wellness and good health requires being armed with a plan. Cocoa Lady Wellness Professional, brings tools that will assist and help you meet your personal fitness goals. The discussion topics and techniques presented have been designed in practice for decades both in clinical and fitness group settings by Cocoa Lady. Participation enables the listener to become conscious of eating habits, food ingredients and meal plans upon the conclusion of this 4 week program.
For more information visit http://AfroChiFitness.blogspot.com/
Monthly On Point, phone calls for support are available at no charge, by registration: AfroChiFitness@aol.com. Please include your name, cell phone number, the best day and time you may be reached. Personal Consultations are available in the Greater Boston Area 516 408 2376
Food Nation Food Talk Radio EP EP #28 Potluck style...what we bring we bring
This is when the hosts bring a mish mash of this and that food related talk. Just like a typical pot luck style meal. It will be a mix of recipes, current food articles and more food fun coming your way, delivered in 30 mins or it's free! We like to keep things fresh and sometimes a little bit on the fly just to see what we get in the end which we call a food fun food show. Just remember a little of this and a litle of that is what makes life so much better. See you all LIVE then. Chef Shawm
Any day is a great day to curl up with a great Jane Austen Book. Historical fiction writer Syrie James has put Jane herself in the center a new novel. Plus...life lessons Jane Austen taught us!
The Dash Diet. Have you heard of this? The #1 best overall diet according to U.S. News and World Report 5 years in a row! Marla Heller shares the education.
As I write this, the Hudson Valley is grey and icy. A good book and a good meal is just the perfect recipe today. Thanks for listening,
This show aired on Sunday morning, January 18 on 100.7 WHUD
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