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Join us 1st Saturday of the month to discuss Plant-Based Cooking & Living Information, how to support your spiritual journey as you support your body temple through your awakening process.
Location: Blog Talk Radio
Time: 11:00am - 11:30am PST
Call in to speak with the host (646) 929-0765
This is a BlogTalk FREE Internet Radio, designed with you in mind.
“IN THE KLEAN KITCHEN” W/CHEF IFAYOMI
PLANT-BASED COOKING & LIVING INFORMATION THAT YOU CAN USE
A native of Chicago, Illinois, Chef Ifayomi (pronounced EE-fah-YO-me) is well known as an accomplished Vegan and Vegetarian Chef, Dancer, Fitness Instructor, Personal Trainer, Yogi and Holistic Health Professional. As creator of the BOOGALAFINI VEGAN...ORGANIC SOUL KITCHEN a Vegan & Vegetarian Personal Chef, Event Planning and Wellness Consultant Company, Chef Ifayomi is primarily a self-taught culinary professional with broad educational and on-the-job professional training and a long history of work experience in the restaurant and private food service industry.
Music by Julien Jett ....
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I am one of those people who love to eat in the kitchen. Some rental kitchens are built that you can't or can you? This decor short will give us tips to enjoy an eat-in kitchen. As kids, we could only eat and drink in the kitchen. Lets see how we can make this happen.
Thanks, very much, for joining us tonight.
Your hosts, Dr. Dave and Venus Quintana, will be talking about their upcoming shows here on Blog Talk Radio as well as plans for other media events on both TV and on Long Island.
We really appreciate you taking the time to help us work out any final "bugs" with our program.
The Table is all set and the Chefs are back to plate some of the best Food For Thought on the World Wide Web. Tune in as we cover everything from Thursday Night Football to the news down in Kentucky! We will get into whatever is necessary here in the kitchen. Join Chandler Knight aka Nostradamus, Ignacio Silva aka Nacho and Tyrone Powell aka TP Tymeless on another one of those episodes you will need more than a drink to handle this meal here in Sport City! Tell a friend to tell a friend that its the Sport City Chefs AGAIN!!!! If they don't know.... NOW THEY KNOW!!
They say the heart of the home is the kitchen. It is the place where family and friends gather. So when remodeling or redesigning your kitchen there are many options that will make your life easier while cooking your family meals, entertaining family/friends or for your holiday gatherings. From types of drawers and cabinet options to trendy styles and styles to evoke warmth there are many choices to capture the feel and function you are seeking.
Our guest today is Margaret Windhausen with Ambassador Kitchen and Bath in Fort Myers Fl. She has over 20 years experience in kitchen design and will bechating with us about the latest options that you can add to make your life easier.
For more information visit Ambassador Kitchen
Cliffunya & Kisha share their opinions about today's topic at the Kitchen Table Talk.
The sisters will discuss the different ways problems are handled. Why do some people grow and thrive while others given in to OH ME OH MY.
Is the glass half full or half empty?
When you see the glass as half full are you just being an optimist?
The sisters will then take calls from listeners.
NWP welcomes celebrity chef Jacques Pépin!
Jacques Pépin is world renowned as the host of his acclaimed and popular cooking programs on public television, and as a prolific author, respected instructor, and gifted artist. Pépin was awarded the highest honor by the French Government and holds the title of CHEVALIER DE L'ORDRE NATIONAL DE LA LEGION D'HONNEUR. Pépin is taping the upcoming series "Essential Pepin" in October 2010 for KQED in San Francisco. His memoir, The Apprentice: My Life in the Kitchen, was published by Houghton Mifflin in 2003 and in paperback in May, 2004. He is also a proud grandfather of his daughter Claudine’s child, Shorey. Chef Pepin is out with his new cookbook "Heart & Soul in the Kitchen" where in he reflects on his amazing life as personal chef to Charles de Gaulle, cooking for other world leaders and passing his love of life and food on to his grandchild. http://www.jacquespepinart.com/
The beloved New York Times bestselling culinary mystery writer delivers a cookbook packed with more than 160 mouthwatering recipes and charming anecdotes about her writing and cooking life.
Diane Mott Davidson is the author of seventeen bestselling mysteries featuring caterer/sleuth Goldy Schulz, a woman who “took the lemon that life had given her and made not just lemonade but Lemon Chicken, Lemon Bars, Lemon Cookies and Lemon Meringue Pie.” Each Goldy novel includes recipes for scrumptious dishes from the adored character’s kitchen. Now, Davidson has collected these treasured recipes and some brand-new dishes in one volume for the first time. Here are recipes for Appetizers and Soups, Eggs and Cheese, Salads and Starches, Meat, Poultry, and Fish, Breads, Desserts, and finally Low-Carb Recipes (how Davidson lost thirty pounds and kept them off). Most of the dishes came from “playing around with dishes tasted in restaurants.” Others are family favorites, some came from friends, and a few are “happy accidents.”
Part memoir, part writing manual, part cookbook, Goldy’s Kitchen Cookbook combines the author’s gift for storytelling with her skills in the kitchen. She introduces the recipes with stories about how she came to create them, anecdotes from her experiences as a writer and home cook, and includes her joy at receiving a fan letter from the legendary French Chef herself, Julia Child.
Authors on the Air host Pam Stack welcomes the incomparable DIANE MOTT DAVIDSON LIVE!
This is a trademarked copyrighted podcast solely owned by the Authors on the Air Global Radio Network LLC.
Michael McDevitt, Chief Executive Officer Michael McDevitt serves as Chief Executive Officer of Terra’s Kitchen.
Monica Klausner, Veestro Co-Founder & CMO.
Both companies offer prepared raw ingredients to reduce in home cooking time and encourage families to eat together. One of the fastest growing food categories.
Learn more about Don Mazzella's new book, An American Family Sampler.
The new fall edition of Small Busines Digest is now available here.
Most nurses didn’t choose their careers because of great hours, pay and working conditions. They entered the profession because of the desire to be of service to others. With a compassionate heart, nurses are a rare breed in the health care industry.
Working in health care never gets easier. Staying positive and engaged can be difficult. Yet, nurses show up over and over again, day after day, selflessly nurturing others with their hands and their hearts.
Join LeAnn Thieman and me on Tuesday, September 29, 10-11 A.M. CT US, as we discuss her own 30 years of nursing experience and other inspiring stories from Chicken Soup for the Soul: Inspiration for Nurses. 101 Stories of Appreciation and Wisdom.
Welcome back to the Kitchen party people! The Monday Night Sport Wrap Up is back and a good amount of Sport Food For Thought to be discussed before we get you on your way to enjoy the Monday Night Madness between the Kansas City Chiefs vs The Green Bay Packers. Big Ben goes down with a big injury and just to add his name to the mix of nicked up Quarterbacks around the league we also have a big trade going down in reverse with Jared Allen heading the the Carolina Panthers in a trade similar to a big name like Julius Peppers when he headed to Chicago after leaving the Panthers. Interesting twist of the lines between Rivera and Chicago still! Join Ignacio Silva aka Nacho, Chandler Knight aka Nostradamus and Tyrone Powell aka TP Tymeless as well as callers and guests that are welcome to call in and enjoy this good ol' Food For Thought hopefully you all can do the dishes. Tell a friend to tell a friend that its the Sport City Chefs Again!!! If they don't know.... NOW THEY KNOW!!!
Pete's brother / Kevin's cousin, Nick Jank guest stars in a special recorded live and in person episode, coming to you direct from Kevin's kitchen table! We talk about the Most Disturbing Movies we've ever seen and Nick reveals some shocking secrets about his life....hilarity ensues!