Our Terms of Use and Privacy Policy have changed. We think you'll like them better this way.

  • 00:52

    FOOD FOR THOUGHT WITH DON BLAS

    in Politics

    Does racial discrimination in America still exist?  Join the discussion and chat with Don Blas of Timeless Multimedia Company

  • 02:01

    FOOD FOR THOUGHT with @AtticaLundy and #IFeelya

    in Food

    Join Boss Lady Attica Lundy Cooper, Ifeelya, panel Remy Joh, and India N. Houston-Howard and special guests Necco Stewart and Chavon Allen as we talk at the round table for some FOOD FOR THOUGHT. 


    .  


    Why is it so hard to to stick to a healthy plan? 


     


    This show has returned to On The Rise Radio and will be coming soon SUNDAYS


    9-11pm/est


    8-10pm/central


    7-9pm/mtn


    6-8pm/pacific


    beginning February 28, 2016. 


     


    ON THE RISE RADIO promises to be entertaining, insighful, and memorable.  And let's face it, who couldn't use more followers and promo? :) 


     


    Please let me know if you would like to sit on the panel for this show and get in on the discussion by reserving a slot. There are ten free slots available and five slots avaialbe for reservation upon any donated amount.  Donations go to ATTICA LUNDY"S WRITE 4 MS AWARENESS FUNDRAISER.  Panelists will get in on the discussion with the cast of the show. Get exposure for your brand during the show's live braodcast and the real time social media promotions going on from multiple accounts. Limited "seats" available. Simply sign up with me and then submit your promo materials at least 5 hours before the show so that promo materials. Let's have fun! 


     


     


    Once your ticket has been reserved, instructions and additional information will be sent to you via email, and you will reply back with your information to complete your reservation!  This will be lots of fun!

  • 01:18

    FOOD FOR THOUGHT WITH DON BLAS

    in Politics

    Join Don Blas and come get fed. Nourishment for th soul

  • 00:45

    food for the soul with chef Ramon Clayton Weldon master vs. slave

    in Cooking

    Master chef Ramon Weldon, whose highly successful blog, http://weldonramon.blogspot.com, teaches people how to revamp their "ordinary menus" into "extraordinary food events". He gives you all the details from appetizers to entrees to desserts and divine drinks and gives you a powerful thought to carry you through the day with his "Food for the Soul" antidotes.


    Food for The Soul is design to help feed your mind, relationships and personal growth. Chef Ramon Weldon will give you great recipes and life living suggests, also help with personal growth that will help build a better relationship with you and others. Check out my website ramon.firstfitness.com


    To leave feedback or ask Questions please email me at weldonr112@gmail.com orrcw112@yahoo.com or my website cheframonweldon.com

  • 00:31

    REAL FOOD with Chef Val

    in Food

    Look, it's a bird, it's a plane, No, it's super radish, daikon! With all its incredible healing properties and health benefits, it is definitely a super food! A long, thick, white vegetable, looks like a large carrot, that most people have seen but are afraid to use, is daikon. It is in the radish family, but the taste is not as strong as the small, red, round, very pungent ones most people recognize. I, myself, am not a fan of the small red ones, but I love daikon. When you put this power packed vegetable in stews and soups it cooks up to be sweet in taste. Listen as I share, LIVE on air, the history of this Daikon and my Naturally Fermented Daikon Pickles on this episode of REAL FOOD with Chef Val. 

  • 00:34

    Food Fun Nation Ep #63 Comfort Food

    in Food

    Food Fun Nation Ep #63 Comfort Food


    Comfort Food.... We all get a warm fuzzy food hug when we eat it because it usually involves that down home kind of cooking that brings back a lot of food memories for a lot of us. It’s the kinds of foods great grandmas and grandmas and moms cooked for us. From feel good cream of tomato soup on a cold rainy day with a gooey grilled cheese to dunk in the soup. It may be a cultural kind of food because it’s a passed down recipes from generation to generation from the origin your ancestors are from. Now a days a lot of gastro pubs and restaurants out there are doing a lot of warm fuzzy feel good food with easy, yummy, twists and approachable new ways to eat those comfort foods


    ON THIS SHOW....


    ROB 1. A Healthier Comfort Food Side Dish Recipe


    SHAWN & ROB 2. The World’s Most Delicious Comfort Foods


    Shawn 3. Garlic Bread Recipes You Never Knew You Needed


    EXTRA food related articl

  • 01:00

    John Unleashed

    in Current Events

    John J Nazarian has returned to the airwaves!


    Celebrity P. I. John J Nazarian's weekly take on the news from the funny, to the bizarre, to the serious. John's show will have 1-3 guests  depending on the topic; which will be announced on his site.

    The guests will range from the funny, bizarre, good friends to the top experts.

    John and his guests will be covering current events including High Profile trials, celebrity gossip, celebrity guests and/or top expert guests in their fields.

    Some shows will have guests debating with John, other shows will be fun, or to gossip about Hollywood and the rich and famous; some shows are serious with serious content, like John's commitment to stop teen bullying and suicides.

    John's  shows will run the gambit to crumple you over with laughter from bizarre headline; to educate you with society tough topics; to making you cry as you listen to a guest bare all.

    Telephone lines are always open to call in throughout each show.  We encourage you to join in the discussion, or ask questions of John and/or his guests.

    Visit John's website to get the latest breaking topics coming up on future shows at:

    http://www.desperateexes.com

    Or you can just check back here to see who John's guests for a particular show; guaranteed to make you laugh, think and at times cry.

    Be sure to go through his website to see the pictures of John's family, grandchildren, Charlie the $10k PI doberman, and John's love for cars, motorcycles and all things fast!

  • 00:34

    food for the soul with Chef Ramon Clayton Weldon leap of faith

    in Cooking

    Master chef Ramon Weldon, whose highly successful blog, http://weldonramon.blogspot.com, teaches people how to revamp their "ordinary menus" into "extraordinary food events". He gives you all the details from appetizers to entrees to desserts and divine drinks and gives you a powerful thought to carry you through the day with his "Food for the Soul" antidotes.


    Food for The Soul is design to help feed your mind, relationships and personal growth. Chef Ramon Weldon will give you great recipes and life living suggests, also help with personal growth that will help build a better relationship with you and others. Check out my website ramon.firstfitness.com


    To leave feedback or ask Questions please email me at weldonr112@gmail.com orrcw112@yahoo.com or my website cheframonweldon.com

  • Food Fun Nation Ep #65 Restaurant News

    in Food

    Food Fun Nation Ep #65 Restaurant News


    brought to you www.foodfunnation.com


    Food news...come and get it off the hot paninni press.... Chef & Tech nearing the end of season with only one more episode to do LIVE until this SEPT.... Go LIKE Fun Food Nation on Facebook. We have agreed to a season 4 deal with 22 more episodes to come! For all the LIVE blogtalk listners have a great summer and we hope you enjoy listening to the episodes you have missed. And please enjoy our last episode coming up after this one.For our FACEBOOK Fan Page fans we will be posting the episodes through out the year.... See you all soon! No summer time blues for us! Go on your deck and get bbqing...


    ON THIS EPISODE


    ROB 1. Maine Plans to Put Restaurant Inspection Info Online


    SHAWN 2. Bumble Bee Foods, 2 Employees Charged in Horrific Death of Worker Who Died in Industrial Oven


    ROB 3. A McDonald's Bars Customer from Buying Meal for Homeless Person


    SHAWN 4. Pizza Hut Employees Scrawl KKK and Swastikas on Customers' Order


    SHAWN 5. Mississippi Restaurant Owners Worry New Anti-LGBTQ Law Will Hurt Business

  • 00:30

    REAL FOOD with Chef Val

    in Food

    Come take a journey to start eating healthy, REAL FOOD with Chef Val. The topic of this episode is Daikon. A very, cleansing, nutritious vegetable. Val will be sharing her easy, Roasted Daikon, reicpe. And also on this episode you will learn all about cooking for the Sping Season, according to the 'Five Transformations of Energy'. Which is the study of the changing seasons, the energy associated with them, and the foods that are emphasized at this time. Chef Val has been teaching healthy, vegan, macrobiotic cooking classes in the state of Michigan for 19 years. Please tune in and let her share her passion for cooking and her knowledge of REAL FOOD! The Truth is Ovservable, and when you eat healthy, whole foods, the way our ancestors did, you will know that the food you eat affects your health. 

  • 00:28

    Food Fun Nation Ep # 64 Fast Food Starts TECH ROB Solo Show

    in Food

    Food Fun Nation Ep # 64 Fast Food Starts TECH ROB Solo Show


    brought to you www.foodfunnation.com


    Rob will be discussing all the well known humble beginnings of all your favorite fast food places. We all wondered why and where and who and how they all started, now we get to find out. This is also Tech Robs first solo show...stay tuned to see what will happen on our radio show... The Chef gets they day off, he will just be running the studio for the Tech. Stay tuned we will see you all soon! We Celebrate Food With You.