The Rendezvous Show Welcomes Chef Barret Of Hells Kitchen Chef Barret Beyer is a Long Island native whose passion and dedication has allowed him to excel and succeed in every aspect of his professional and personal development. Chef Barret's most recent accomplishment has put him on a nationwide platform as one of the contestants on FOX's hit TV cooking reality show with Executive Chef Gordan Ramsay- Hell's Kitchen Season 11. He has become a "Fan Favorite" from here to Hong Kong to the UK. Chef Barret will be bringing a Surprise guest with him to the studio...Stay tuned to find out who... Featured Indie Artist Music: - Oliver James- Lovers Bridge - Darius Lux- Heavenly Show Sponsors: www.AtlanticPropertyandCasualty.com www.Tbaims.com www.TalentArmyPromotions.com www.SeedsOfMusic.net
I am often asked about various kitchen appliances and tools. People want to know if a Vitamix is worth the money? Why not buy a cheap mixer for a fraction of the price of a Kitchen Aid? Have you ever used a Magic Bullet? Well this show is a compilation of all of my most frequently asked questions. So if you are just moving out on your own or interested in upgrading your existing tools and appliances this show is filled with tips on getting the most value for your money.
For many centuries in many countries, the kitchen is regarded as a sacred place. Many cultures prepare food in a way that heals. Hippocrates, the father of western medicine stated "let your food be your medicine, and your medicine your food". Food in it's natural whole state heals, denatured processed highly refined food will cause dis-ease.
Join me on this episode as I highlight foods and spices that heal. Do you know whay pure oregano is? You will be surprised to know that oregano has curative properties and I am not talking about your average store bought kind either. Did you know that certain fruits have anti-inflammatory properties? Would you like to make meals that heal? Are you desiring to learn how to look to your cupboards and own refridgerator for health and wellness rather than the pharmacy and medicine cabinet?
Join me as we discuss this awesome topic! Healing foods is a passion of mine, and I want to share it with you.
Summer is here and what a great time to get underway with outdoor entertaining! If you love fresh outdoor living,and/or a lounging area to relax and chat with family and friends, outdoor kitchens are the new hot trend for creating that special ambiance on a nice summer evening. Join us tonight as we discuss various ways of transforming your backyard or patio with the Ultimate Outdoor Kitchen!
From tailgates to the kitchen, Aimee Broussard adamantly believes in bringing the “it” in spirit. In print and seen on tv, her tailgating accessories known as Kitchen Spirit have been touted as the season’s “must haves”. In the off season, Aimee can be found in her Southern kitchen whipping up pralines or her craft room playing in burlap. She is the creator of the widely popular Traveling Apron Recipe Swap and the author of The Traveling Apron Cookbook. She makes her home in Baton Rouge with her husband, Brian and Cavalier King Charles Spaniels Stella & Milo.
George Bryant and Juli Bauer -- co-authors of The Paleo Kitchen -- stop by to reveal how to have FUN in the kitchen.
Find out:
* George and Juli's BEST tips for switching to a real food diet...and sticking to it! * How to concoct and create your own delicious recipes * Which is better: CrossFit, running, or kettlebells? Get their take.
Join RevKess & Kalisara talking with Joni Rae, a Kitchen Witch, Pagan mommy, blogger and more.
From her blog ( http://jonirae.com ): "My kitchen witchery focuses on hearth and home. It deals with the everyday magick involved in caring for your loved ones. The magick in making a home, in keeping your family healthy and safe. Part of that deals with making yummy food, baking, crafting- that sort of thing. I’m a stay at home mom, writer, and artist. I’ve been married to the huz since 2002. Our life revolves around our four children. I want to grow and become a better mom, a better wife, a greener, crunchier person, a better artist and a better writer."
As part of her online repertoire, Joni Rae creates coloring books, here: http://jonirae.com/coloring-books/
She and her husband are embarking on a new adventure - opening a restaurant! You can support a Pagan entrepreneuer by contributing a little to their indigogo campaign here: https://www.indiegogo.com/projects/our-own-place-bringing-the-azores-to-the-ozarks
This episode is based growing foods in your kitchen or in a small place. Believe it or not Greens has a place in our gardens. Grandma made pot liquor to help our digestive systems. Alfafla sprouts helps our brains. You don't need a large backyard to grow vegetables, A small space will reap a plenty.
Sprouts helps with brain power and mental alertness.
1. Introducing our guest, Juli Bauer [2:30] 2. Juli’s intro to paleo [7:21] 3. Juli as a competitive athlete [13:08] 4. Collaborating with George Bryant [21:54] 5. The process of creating recipes [24:18] 6. Juli’s thoughts on the controversy of paleo treats [28:48] 7. Juli’s kitchen tips and tricks [37:10] 8. Juli’s favorite recipe [41:32] 9. Juli’s advice for newbie food bloggers [43:20] 10. Rapid fire questions for Juli [52:03]
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