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Have you noticed that there is an increase in Allergies and autoimmune disorders? Do you struggle with your diet, and your digestion? It does seem like so many are struggling with this area of their health.
Learn the latest and greatest about this heavily contested topic. How is this related to your digestion and health?
We will discuss this complex topic of food sources, agricultural methods, and the environment, and how all of this relates to the health of your immune system, digestive system, and ultimately your nervous system, brain and DNA.
Let's Talk about it!
The onward movement towards improving health within the trucking industry continues. The Mid America Truck Show was the most recent example of the healthy awareness campaign as many within the industry came together to become educated and join forces to encourage others regarding solutions for healthier lifestyles.
Our continued series of health shows will include tonight the topic of GMO's ( genetically modified organisms). This is a topic which is causing concern as well as confusion. On this episode we want to cover the definitions of GMO, what constitutes a GMO, what are the health affects of GMO's, and how can we avoid them.
The term "eat organic" is many times associated when discussing eating healthy, including avoiding the harmful affects of genetically modified food, but often the term organic is also confusing. What constitutes "organic"?
Call in tonight 4/2/15 6PM ET and become a part of the show.
Dial # 347-826-9170 and then press "1" on your keypad to notify us that you want to join in the conversation.
Monsanto Company is a global supplier of herbicides and seeds. Monsanto leads the world market for genetically modified (GM) seed; it produces GM varieties for corn, soybeans, and cotton. Monsanto also makes the leading brand of herbicide, Roundup, and has developed genetically engineered seeds for crops to resist Roundup. Monsanto owns one of the world's top suppliers of fruit and vegetable seeds, Seminis, and has acquired a number of regional seed producers through its American Seeds Inc. subsidiary.
The original Monsanto Company spun off its chemical business in 1997 and renamed itself Pharmacia Corporation following a merger with Pharmacia & Upjohn Inc. in 2000. The old Monsanto's agriculture business became the new Monsanto Company. Tonite we will be discussing the following; 1. Its early 20th century origins;
2. Expansion and leadership n the postwar period; 3. Company Perspectives; 4. Legal Challenges; 5. Transitional Stages and Re-organization, and 6. Contraverseries.
Join us for a discussion with leading experts Lisa Elkins Goodman, and Warren Trammell. Hosts: Doreen Finkle and Reuben Torres.
This show sponsored by Studentsforabetterfuture.com
We have a duty to maintain our own health and a duty for our future generations and our children to maintain our planet!!
There is damage being done to our ecosystem that we have the power to change. You will learn what you can do locally to help heal our world and make a difference in the lives of everyone!
We will go over simple step that you can do to change our food supply and ways to reduce disease just by changing what you eat and how it is produced!
We will change the world with this information!! The revolution is NOW!!
Don't miss this episode!!
The trouble with GMO’s will be the subject of my conversation this week with Mr. Scott Butler. In the pursuit of feeding the population and staving off hunger it appears some in the food industry has cross the boundary of the natural laws of nature. Mr. Butler will open our eyes on the direction that the food industry has taken us.
According to Jeffrey Smith, the author of Seeds of Deception Americans are the fattest people in the world. The World Health Organization found over 60% of the American population is obese or overweight. Even more disturbing, the U.S. is the only country in the developed world to label obesity a national security health risk. Jeffrey Smith, points to the mass production and consumption of genetically modified foods in the U.S. as a possible source of the problem.
the Real Food Channel http://www.therealfoodchannel.com/page/20392.html
Call into live show Jan,17 at this number 408-418-5050 access code 81810#
The efforts in the United States for transparency have been great but is gmo labeling the way to go? Will this impact a consumer’s choice as far as paying a premium over the cheapest price for a product because of what is on the label? There is a movement in the United States to “just ban it”! In this segment of The Organic View Radio Show, host, June Stoyer talks to Barbara Peterson, about why we should ban genetically modified crops. Stay tuned!
Today’s show is sponsored by RamVPN.com, the leading provider of next-generation online anonymity and VPN security solutions. Their architecture is unique, tamper-safe, and 100% guaranteed. They even accept BitCoin! Listeners of The Organic View Radio show can receive a special discount by using the coupon code orgview! Enjoy a 15% off discount for 3 month and 6 month personal plans.
Super courageous, research genius Stephanie Seneff, Ph.D, from MIT, will share her latest research dealing with cholesterol-sulfate. She will share her unique views of disease, the importance of sun exposure, Vitamin D, Autism, Alzheimer's, GMO’s, herbicides, statins and other current Big Business “innovations” designed to control and kill us.
Because of her research she has incredible insights into the role that Big $$ corporations have on our health; from manufacturing poisons to infections/inflammations, immune suppression, cancer, brain malfunctions and deteriorating health.
Dr. Seneff was previously with us on October 5, 2014 - 'What Statins Really Are and Why They Don’t Work!'
Great listening click
Sound Health Options
In this 44th episode of the Healthy Wild And Free podcast Nick Meyer, a health journalist from AltHealthWorks.com and myself discuss holistic options for dental care as well as how gmo crops are comtaminating kale, chard and traveling 15-60 miles because of bee's pollinating and carrying them. Because of this bee's are dying and we need them to continue to pollinate organic food to survive. We also discuss how important it is to be on the same page with yourself, with others and to be the most real and authentic version of you with you and everyone in your life to be happy, fulfilled and have an overall sense of wellbeing.
Enjoyt the episode!
Subscribe to the Healthy Wild And Free podcast in Itunes by clicking here!
Thanks for listening,
While Big Ag is spewing its propaganda about how gmo's are mandatory to feed an out of control population, organic advocates are busy educating the world about a truly sustainable model called aquaponics. This model will produce a high yield without necessarily having to farm a large acreage. Aquaponics is the cultivation of fish and plants together in a constructed, re-circulating ecosystem utilizing natural bacterial cycles to convert fish wastes to plant nutrients. What does aquaponics gardening entail and how exactly does it work?
Tune in to this segment of The Organic View Radio Show, as host, June Stoyer talks to Sylvia Bernstein, author of “Aquaponic Gardening: A Step by Step Guide to Growing Fish and Vegetables Together.” Sylvia also runs the Aquaponic Gardening Community, the largest online community site dedicated to aquaponic gardening in North America, and is the U.S. Chapter Chairman of the Aquaponics Association.
Today’s show is sponsored by RamVPN.com, the leading provider of next-generation online anonymity and VPN security solutions. Their architecture is unique, tamper-safe, and 100% guaranteed. They even accept BitCoin! Listeners of The Organic View Radio show can receive a special discount by using the coupon code orgview! Enjoy a 15% off discount for 3 month and 6 month personal plans. Sign up today!
The human immune system is poorly understood by most health care professionals!
Did you know that the main ingredient in most cold medications weaken your immune system and prolong colds?
You will learn how most disease therapies prolong and cause other diseases!
You wil learn how your immune system even protects you from Cancer!!
Don't miss this life saving episode!!
Lost Arts Radio host Richard Sacks (www.lostartsradio.com) has been an independent holistic health scientist since 1965. Initially motivated by his own serious health problems of the time, he made the decision to explore beyond the accepted limits and understandings of medical science to regain the vibrant state of health and ageless energy he felt was our normal condition. He began an investigation of the deeper knowledge of health and consciousness from ancient sources that modern science fails to comprehend and often brushes off with condescending arrogance. What he discovered in a multi-decade journey crossed many arbitrary dividing lines between physical, emotional, mental and spiritual health, organic agriculture (before USDA took over the term), and laws of nature that have been operating and were understood long before any of the philosophies, religions or academic disciplines we know of were even conceived. Having spent the last 40 years looking for ways to adapt ancient knowledge to modern conditions, reaching simultaneously into realms of science and consciousness, he continues the exploration and experimentation to this day. Recently invited to do a radio show on health in the broader sense of the word, covering many areas of study, Richard started Lost Arts Research Institute and Lost Arts Radio, to share what he has put together over a long period of study, trial and error, and discovery.
This Saturday for the first time so far on Lost Arts Radio, Richard will share some of what he has learned over many years of this study, hoping that it might be useful to you in maximizing your own state of health, energy and well being during your life in this very challenging age.
Topic: Health and Wellness. Time to focus on health, healtthy living and modern medical technology as we prepare for better daily living. What is the state of urban diets, food consumption and health resources in urban communities. Has the push to ban certain items and curtail unhealthy foods helped or hurt the progress of humanity. Can you trust the food processors, manufacturers and corporation to keep your health concerns as primarybefore profit and revenue goals. Has globalism limited access to food supply? How does these trends affect daily living?
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