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Part 3 of 3: Originally Aired September 2, 2012
Dianne Linderman talks about not being afraid to start a business! She also continues her discussion on politics, and later in the show – shares a simple and delicious recipe for French Toast (done the right way!). Also on this segment – a brand new recipe for Coconut Cream Milkshake. Yummo!
http://www.everythingthatmattersradio.com/ and be sure to check out Dianne's cook book Everything That Matters in the Kitchen.
we all know and love french toast day, so call in and tell us your favorite french toast day songs and movies, and tell us all of your favorite french toast day memories, and dont forget to tune in every mon, wed, and fri at 9pm and hang out in Da Basement with your hosts The Roach and The Third Trimester
We react to his bonehead redcard and his continued antics. Is this how a club and country captain should act? Champions League pool play game 2 - which teams are on their way to the knock out round and which are already toast? Pellegrini guarantees Man City Champions League Cup - is he out of his freakin mind? Has Steven Garrard "lost his legs" and is he finished? Will anyone score on Barcelona this La Liga season? We cover these stories and more!
Elected MP for Glasgow Hillhead in 1987. Expelled from the Labour Party in 2003 over his stance on Iraq, and the following year co-founded the Respect Party. Won Bethnal Green in 2005 election, but at the 2010 election lost out in Poplar and Limehouse. This week he won Bradford West. Galloway opposed the 1991 gulf war and was critical of the effect that the subsequint santions had on the people of Iraq. In a 28 March 2003 interview that Tony Blair and George W. Bush had "lied to the British Air Force and Navy, when they said the battle of Iraq would be very quick and easy. They attacked Iraq like wolves. ..." and added, "... the best thing British troops can do is to refuse to obey illegal orders. This incitement was later among the formal reasons for his expulsion from the Labour Party. He called the Labour Government "Tony Blair's lie machine
In May 2005, a US Senate committee report accused Galloway along with former French minister Charles Pasqua of receiving the right to buy oil under the UN's oil-for-food scheme. On arriving in the US, he told Reuters, "I have no expectation of justice from a group of Christian fundamentalist and Zionist activists." Galloway described Coleman as a "pro-war, neocon hawk and the lickspittle of George W. Bush," who, he said, sought vengeance against anyone who did not support the war in Iraq.
Steve and Dana will be talking with Rawmazing.com founder, Susan Powers, who has combined her talents as a raw food recipe artist and professional photographer to build a thriving and profitable online business. They will talk about why Susan started this particular business, what she did differently to make a name for herself quickly, and some of the pivots she's had to make along the way.
A Minnesota native now living in San Francisco, Susan was involved with food and wine for years as a trained sommelier. Gourmet food and wines were a part of her every day lifestyle, and meeting and working with top chefs and studying classical french cooking along with many other cuisines, inspired Susan's passion and creativity for food. It also led her down a path to excess weight, general fatigue and other symptoms that she knew were associated with her diet. Susan's body was seriously rebelling and she decided to do something about it.
When Susan found raw, she was energized by this whole new way to prepare and eat food, and learning this way of life was fun. She tried some of her own recipes and experienced a lot of failure, so instead, she learned how to prepare raw food using every cookbook she could get her hands on. Reading about raw, the health benefits, and the principles behind this way of eating became an obsession. And she decided to turn what she was learning into a business that would make money while helping others improve their lives through healthier eating.
Rawmazing.com is filled with mouth-watering recipes and gorgeous photographs, along with in-depth articles and an online store where you can buy Susan's cookbooks and the same products she uses every day in her kitchen.
Kathleen Flinn is the author of the New York Times bestseller memoir, The Sharper Your Knife, the Less You Cry. Her second book, The Kitchen Counter Cooking School: How a Few Simple Lessons Transformed Nine Women into Fearless Home Cooks was a named a 2012 Non-Fiction Book of the Year by the American Society of Journalists & Authors.
Her latest book, Burnt Toast Makes You Sing Good: A Memoir of Food & Love from an American Midwest Family is a multi-generational memoir-with-recipes about her culinary heritage growing up in Michigan.
Join Kathleen and me on Tuesday, September 30, 10-11 A.M. CT US, as we discuss family, food and the legacy of love.
CONTENT= C14: from Old French, from Latin contentus contented,that is, having restrained desires, from continere torestrain. from content(adj.) "satisfied," from Latin contentus "contained,satisfied," past participle of continere (see contain).Sense evolved through "contained," "restrained," to"satisfied," as the contented person's desires arebound by what he or she already has.
CONTAINER = to hold or include within its volume or area: "to hold together,enclose," from com- "together"com ) + tenere"to hold" (see tenet).
INTENT = something intended; aim; purpose; design, Latin intentus "a stretching out," in
Late Latin"intention, attention," noun use of past participle ofintendere "stretch out, lean toward, strain," literally"to stretch out" or intend
What they do not tell you about Readings and Divination
There are undeniable rules and protocols to Divining, Readings and Divination.
Those who do not know or consciously deny these protocols are putting themselves and their patrons at risk.
Sharing with you, all things Spiritual, Mystical, Metaphysical, Cosmic, Universal, Evolutionary, Revolutionary, Healing and Holistic from a Pan African Hoodoo World Spiritualist Perspective…
All is a Blessing! Hoodoo Obeah Bokor Oloye Divine Prince Ty Emmecca xxx
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Chad & Alta Dillard met and married in the early nineties in the city of Little Rock Arkansas. The marriage was one of destiny and as Alta would say, arranged. What they did not know is that from that moment on the couple would partake in a journey into the world of unknown and High Strangeness. From aliens to ghosts, to a shape shifter, from meeting people who have been seen, and some unseen, this is a story for the open minded. In 1995 Chad & Alta experienced their first UFO, a massive sight in Hammond, Louisiana. This experience opened their eyes and led them to the well-known French Quarter in New Orleans where the high strangeness continued. They met Jacqueline. Little did Jacqueline know this would be the most unusual bond of her life. In 1997 Chad, Alta and Jacqueline were taken from a street corner in the French Quarter. Alta calls this “the night of missing time” where the three have shared their own individual experiences. Everything from Chad’s blue being encounter, Alta’s blond female interaction, and an implant found in her arm and four digit prints. The High Strangeness continued when, in 1999, Chad and Alta moved to New Mexico where Chad went face to face with a black eyed adult and other anomalous happenings. Moving to Denver, Colorado for their jobs, and found themselves in the middle of the infamous Columbine High School massacre which occurred on April 20, 1999. In 2001 the couple found their way to Alabama where Chad works with his dad in the locomotive business. Their stay continues to bring High Strangeness into their lives. They discovered a sasquatch creature, ghosts, red orbs, lizard monkeys and so much more. Chad and Alta encountered their second UFO while driving across Mississippi in 2012 and discovered that one of their family members has had a similar experience. http://www.readingswithalta.com/
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Patricia Hirsch, MCC, interviews Alain Cardon, MCC. Alain shares how over the years, working in executive, team and organizational coaching contexts has often been a challenge. Gradually working through the paradox of resistance to change or that people and systems ask for change in order to limit change, he has had to find strategies to accompany them, and himself in this exploration process. This has allowed Alain to develop specific individual, team and organizational coaching tools and strategies that he finds very powerful.
Master Certified Coach since 2002, mostly recognized for his specific competencies in systemic executive coaching, team coaching and organizational coaching, Alain Cardon is also a systemic coach trainer and coach supervisor with coach students in France, Belgium, Spain, Germany and Romania where he has opened a systemic coaching school in 2007.
As far as his personal style for executive coaching, life coaching, team coaching and organizational coaching clients, Alain has developed a direct, confronting and empowering coaching approach which may be defined as a blend of brief, systemic, creative, and breakthrough posture and techniques. Although French national and part-time resident, his intensely international personal life and career also makes it difficult to define Alain’s executive coaching heritage as originating from one or another coaching school of thought, one or another national frame of reference.
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