• 01:00

    Backyard, Long Term Food Storage!

    in Education

    Backyard, Long Term Food Storage!
    Lil' Suburban Homestead
    on American Preppers Radio!
    Tuesdays
    9:00pm/Est 8:00pm/Ct 7:00pm/Mt 6:00pm/Pt
    Listen and Chat go to: http://prepperbroadcasting.com/listen-chat/


    Make sure to mark your calendars this week Karen Lynn has the good pleasure of interviewing Jared Stanley of J&J Acres and Permasapien….the two go hand in hand.  J&J Acres is where Jared makes his residence and has shared with everyone for years about what they are up to on their homestead and Permasapien is his business.  Jared is in the business of helping folks learn all about permaculture and it’s a business he is passionate about and is a topic that he can’t even help has his enthusiasm be contagious!


    Read More HERE!

  • 00:30

    Food Nation Food Talk Radio EP #30 Comfort Food Classics

    in Food

    Food Nation Food Talk Radio EP #30 Comfort Food Classics


    Here we are, back in culinary food full swing. Our first time with an all inclusive comfort food talk show and recipes. Those foods that bring back childhood memories and warm fuzzy feelings when you eat them again. Could be your favourite restaurant items that snack food that completes you to what Mom or Granny whipped up all day on a lazy Sunday afternoon or a Monday to Friday meal. Soul satisfying happy happy food. There are usually higher fat and calorie kind of foods on the rich side of the taste bud scale but doesn't always have to be. See you all soon Where we celebrate food with you. Articles and recipes and everything in between.

  • 00:31

    Food Nation Food Talk Radio EP #31 Ask a Chef

    in Food

    Food Nation Food Talk Radio EP #31 Ask a Chef


    We are asking Chef Shawn questions about cooking, eating, food, menus, and everything in between. We entertain the foodie masses for a half hour of food fun our way. Questions were pre asked on our FB fan page at Baycity Foodie Webzine either private message or on our wall. We will do our best to do what we do best, celebrate food with you. See you all there at the Chef's table. FYI you can also call in any food related questions and the Chef will do his best to answer them.

  • 00:35

    Food for the Soul Chef Ramon Clayton Weldon

    in Cooking

    Master chef Ramon Weldon, whose highly successful blog, http://weldonramon.blogspot.com, teaches people how to revamp their "ordinary menus" into "extraordinary food events". He gives you all the details from appetizers to entrees to desserts and divine drinks and gives you a powerful thought to carry you through the day with his "Food for the Soul" antidotes.


    Food for The Soul is design to help feed your mind, relationships and personal growth. Chef Ramon Weldon will give you great recipes and life living suggests, also help with personal growth that will help build a better relationship with you and others. Check out my website ramon.firstfitness.com


    To leave feedback or ask Questions please email me at weldonr112@gmail.com or rcw112@yahoo.com

  • 00:48

    Food storage, understanding the label on A Preppers Path

    in Education

    Food storage, understanding the label
    The Other Side...A Preppers Path!
    on American Preppers Radio! 
    Sundays 9:00pm/Est 8:00pm/Ct 7:00pm/Mt 6:00pm/Pt
    Live Listen and Chat go to: http://prepperbroadcasting.com/listen-chat/


    Food and the prepared life seems simple enough, however, there are so many varied aspects or aisles to travel down. There is the often first heard of, storage, how much for how long, bulk or freeze dried or? Grow your own, farmers market, coops, buying clubs? They all have something in common, they are all about food but for all the hoopla in the prepper world have you thought of what you are eating. The nutritional values, just what you are really getting for your dollar in the way of health and subsistence?


    Understanding the food label and actually knowing what information it provides you can make planning and preparing a food storage program much more nutritious and easy to accomplish. Join in this Sunday as Lynna talks about the food label, how to use it, what it says and the benefit to the prepper.


    Tags: American Preppers Radio, Prepper Broadcasting, A Preppers Path

  • 00:58

    Food Storage & Survival: Dandelions and food storage

    in Prepping

    In this episode, I answer the burning question: did we eat dandelions?  Why yes, yes we did!  Plus how I got started with my long term food storage, some ideas for preparedness Mother’s Day gifts, and an interview with Megan from My Food Storage Cookbook where we talk about her super-organized and easy way to plan, buy, and cook your food storage!

    Join me, Angela Paskett, for the Food Storage and Survival show on The Survival Mom Radio Network.

  • 00:59

    Food storage from a variety of methods!

    in Education

    The Prepared Canadian
    on American Preppers Radio!
    Saturday
    7:00pm/Est 6:00pm/Ct 5:00pm/Mt 4:00pm/Pt
    Live Listen and Chat go to:http://prepperbroadcasting.com/listen-chat/


    Every prepper should have food storage from a variety of methods.  Store bought canned and dry goods, home canned fruits, vegetables, and meats, dehydrated produce, MREs, and of course, freeze dried meals.  Of course, buying extra food at the grocery store is easy…just buy more of what you already buy on a regular basis and your personal likes and dislikes won’t be an issue.  Home canning and dehydrating are also easy ways to control what you store.  MREs are, well, pretty good these days actually.  But how about those freeze dried meals?  How long do they store?  Are they difficult to prepare? What menu options are there?  What about allergens?


    These are all perfectly legitimate questions,and luckily I have been sent a sample pack of Legacy Premium freeze dried meals to check out for you…courtesy of Total Prepare Inc.


    This week I’ll look at just how freeze dried meals like these can fit into every preppers food storage plan and how they stand up to being left alone at a bug out location deep in our Canadian climate.


    Visit the Prepared Canadian blog: Go Here!


    Tags: American Preppers Radio, Prepper Broadcasting

  • 00:59

    Food Storage, Prepared Canadian -Replay-

    in Education

    Food Storage, Prepared Canadian -Replay-
    The Prepared Canadian
    on American Preppers Radio!
    Saturday
    7:00pm/Est 6:00pm/Ct 5:00pm/Mt 4:00pm/Pt
    Live Listen and Chat go to: http://prepperbroadcasting.com/listen-chat/
    Every prepper should have food storage from a variety of methods.  Store bought canned and dry goods, home canned fruits, vegetables, and meats, dehydrated produce, MREs, and of course, freeze dried meals.  Of course, buying extra food at the grocery store is easy…just buy more of what you already buy on a regular basis and your personal likes and dislikes won’t be an issue.  Home canning and dehydrating are also easy ways to control what you store.  MREs are, well, pretty good these days actually.  But how about those freeze dried meals?  How long do they store?  Are they difficult to prepare? What menu options are there?  What about allergens?


    These are all perfectly legitimate questions,and luckily I have been sent a sample pack of Legacy Premium freeze dried meals to check out for you…courtesy of Total Prepare Inc.


    This week I’ll look at just how freeze dried meals like these can fit into every preppers food storage plan and how they stand up to being left alone at a bug out location deep in our Canadian climate.
    Visit the Prepared Canadian blog: Go Here!
    Tags: American Preppers Radio, Prepper Broadcasting

  • 00:49

    Five Food Storage Lessons Learned From WWII, Mental Health After TEOTWAWKI

    in Prepping

    Tonight I will be talking about the above subjects plus, 20 Awesome Perennial Vegetables for North American Gardens


    and some general conversation, think of it as an open mic night.  Whatever anyone wants to talk about.  

  • 00:33

    food for the soul with chef Ramon Clayton Weldon

    in Cooking

    Master chef Ramon Weldon, whose highly successful blog, http://weldonramon.blogspot.com, teaches people how to revamp their "ordinary menus" into "extraordinary food events". He gives you all the details from appetizers to entrees to desserts and divine drinks and gives you a powerful thought to carry you through the day with his "Food for the Soul" antidotes.


    Food for The Soul is design to help feed your mind, relationships and personal growth. Chef Ramon Weldon will give you great recipes and life living suggests, also help with personal growth that will help build a better relationship with you and others.


    To leave feedback or ask Questions please email me at weldonr112@gmail.com or rcw112@yahoo.com or my website Ramon@firstfitness.com. 

  • 00:35

    Food for The Soul chef Ramon Clayton Weldon

    in Cooking

    Master chef Ramon Weldon, whose highly successful blog, http://weldonramon.blogspot.com, teaches people how to revamp their "ordinary menus" into "extraordinary food events". He gives you all the details from appetizers to entrees to desserts and divine drinks and gives you a powerful thought to carry you through the day with his "Food for the Soul" antidotes.


    Food for The Soul is design to help feed your mind, relationships and personal growth. Chef Ramon Weldon will give you great recipes and life living suggests, also help with personal growth that will help build a better relationship with you and others. Check out my website ramon.firstfitness.com


    To leave feedback or ask Questions please email me at weldonr112@gmail.com or rcw112@yahoo.com

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