• 00:30

    The Power of Video Marketing with Nancy Benetton!

    in Marketing

    Nancy has eighteen years experience in Marketing & Sales Management, Customer Satisfaction Research and Project & Production Management.
    She has successfully established an excellent reputation for reliability in achieving positive and profitable end results for clients.
    For twelve years she worked with one of the top travel trade event management/Communications companies in Canada as Vice President and travelled 6 months of the year from west coast to east coast to service key markets. 
    In 2006, Nancy stepped into the entrepreneurial arena and joined a well-established television and video production facility, Cameraworks Productions International, where she is the Chief Executive Officer. 
    Her current role also bounces her back and forth to work with clients in the Caribbean where Cameraworks has been established for just over two decades.
    When not working, or travelling, Nancy enjoys spending family time with her husband, 15-year old son and 4-year old fraternal twins. 

  • 00:41

    Lorraine Pascale from Super Model to Top Chef

    in Entertainment

    NWP welcomes Lorraine Pascale. Lorraine grew up in Oxfordshire with her adoptive mother and aged 11 she achieved a 100 per cent scholarship to go to a boarding school in Devon. Aged 16, she was spotted by a model scout while shopping in Covent Garden. She was whisked off to New York and held her own amongst the biggest names of the day for some of the world’s most successful designers including Chanel, Lagerfeld, John Galliano, Versace, Benetton and Donna Karan. She was also the first British black model on the cover of American Elle.


    Although Lorraine had a fabulous time modelling, she gave it up as she wanted to find something she was really passionate about and something that would take her through her 30s and beyond. So in between modelling jobs, she enrolled on loads of courses to find out what would really make her tick including hypnotherapy and interior design. It was not until she enrolled on a year-long cookery course at Leith’s that Lorraine finally knew what she wanted to do.


    On completing the Leith’s Diploma of Food and Wine, Lorraine did a two year foundation degree in International Culinary Arts in Pastry and then worked in some of the most renowned kitchens of the world, including Petrus, The Mandarin Oriental, Gilgamesh and The Wolseley.


    Lorraine’s cookery career is going strong. A long held dream was realised with her first television cookery series ‘Baking Made Easy’ a prime time TV show on BBC Two. http://www.lorrainepascale.com


    This show is sponsored in part by audible.com http://audibletrial.com/northwestprime FREE Trial and YOUR FIRST BOOK IS FREE TO KEEP!  See if audio books are right for you!

  • 00:41

    Lorraine Pascale from Super Model to Top Chef Stops By Music by Kate Lynne Logan

    in Food

    NWP welcomes Lorraine Pascale. Lorraine grew up in Oxfordshire with her adoptive mother. At age 11 she achieved a 100 per cent scholarship to go to a boarding school in Devon. Aged 16, she was spotted by a model scout while shopping in Covent Garden. She was whisked off to New York and held her own amongst the biggest names of the day for some of the world’s most successful designers including Chanel, Lagerfeld, John Galliano, Versace, Benetton and Donna Karan. She was also the first British black model on the cover of American Elle.


    Although Lorraine had a fabulous time modelling, she gave it up as she wanted to find something she was really passionate about and something that would take her through her 30s and beyond. So in between modelling jobs, she enrolled on loads of courses to find out what would really make her tick including hypnotherapy and interior design. It was not until she enrolled on a year-long cookery course at Leith’s that Lorraine finally knew what she wanted to do.


    On completing the Leith’s Diploma of Food and Wine, Lorraine did a two year foundation degree in International Culinary Arts in Pastry and then worked in some of the most renowned kitchens of the world, including Petrus, The Mandarin Oriental, Gilgamesh and The Wolseley.


    Lorraine’s cookery career is going strong. A long held dream was realised with her first television cookery series ‘Baking Made Easy’ a prime time TV show on BBC Two. http://www.lorrainepascale.com


    This show is sponsored in part by audible.com http://audibletrial.com/northwestprime FREE Trial and YOUR FIRST BOOK IS FREE TO KEEP!  

  • 00:30

    Working More Efficiently with Technology with Luigi Benetton

    in Training

    Most people know they could use their work technology more efficiently, but they can't find the right resource to help them do so. That's because most resources frame learning in terms of the technology instead of the tasks people want to do. What happens when you turn that paradigm around?
    Luigi Benetton uses his background as a technology trainer and course designer to help business people effectively use the systems they work with. He is currently developing courses on both designing business documents and getting started on Linkedin. Luigi also writes business-to-business copy for technology companies, and he's the technology columnist for Lawyers Weekly Magazine.

  • 01:57

    Teacher's Gone Wild on Freedom's Wings Thursday

    in Politics Conservative

    Tonight we'll discuss several instances of bullying not by students, but by teachers. Moochelle Obama never talked about this! The Teacher's Unions protect these people as they turn kids into little Bolsheviks. Also we'll discuss troops in Aussie (?), Super Committee Fail, National Debt record hit, Benetton ad, WH and stray bullets, GM losses greater, Newt gets Freddie money, Muslim brotherhood demonstation, OWS big day and much more! Conservative libertarian irreverent commentary on the current events in news and politics. Join us for some common sense!

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