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Jim will be flying solo today as Jane takes to the air to spend Thanksgiving with her family. Jim will cover bargain wines for Thanksgiving now that Jane has covered cooking the bird and tempting sides to go with it. Wine basics and white, rose, red, sparkling and dessert wines will be covered. Call in with your wine questions or your favorite pairing for Turkey Day.
How would you like to have a glass of wine and expand your consciousness at the same time? Join Barry Auchettl and Angelina Alexandra as we talk with Fiona Cross, healer and owner of Bodhi Tree Wines. Her wines are really vibrational essences in the form of a delicious Shiraz. Fiona will talk about her special gifts combining her two passions of healing and making wines. Look forward to having your own taste buds expanded as we explore the world of sacred food and drink.
Angel Heart Radio is feel good-in-your-soul radio! Brimming with Inspiring, Insightful, Supportive programs hosted by wonderful, passionate 'ordinary' people from Australia, the U.S.A & N.Z, our intention always, is to help make a positive, empowering difference in your daily life, reminding you of just how important you are. Why? Because you matter in the world
Renowned Chef Mary Moran of Hail Mary Food of Grace and Wine Expert Duane Pemberton sit down to taste and discuss California wines with the wine makers of Benovia Winery.
California is suffering from one of the worst droughts in recent history, find out how this will affect the wines you love.
This show will be live July 19, 2014 at 1:30pm EDT and you can call in or join our live chat to ask questions about food, wine and how they create the perfect pair.
Today's show 7.30.14
On the July 30th broadcasting of the Loisirslit’s Radio Show, we will be showcasing some of our city’s brightest movers and shakers in literacy, arts, theatre, music, fashion, and healthy living. Today’s show is being broadcast from Bin 428, a boutique wine store that sells over 400 wines, microbrews & spirits from every price range and category. Our guest today include Darrell Greiwe, who is bringing his appreciation for Old World wine onto the shelves of Bin 428 causing this selection to slowly flourish.
Additionally, we have the honor of chatting with Sommelier Brian D. Perkins. Brian is an experienced wine industry insider with an advanced knowledge of luxury wines and spirits. He is capable of shepherding an idea from vision, planning to strategy, and implementing the idea. He will be showcasing some wines and a champagne from Spain, France, and Italy. Also joining Loisirslit today is a true shaker; well, a true cocktail shaker. Mr. Marvin J. Allen is an author and true pioneer in the bartending and spirit world. Located in the Hotel Monteleone, the Carousel Bar has been spinning for almost 65 years. If you are lucky enough to grab a coveted barstool, each 15 minute rotation is the time to meet him. He is here to talk about his new book “Magic in a Shaker”, which is a must-read for any bartender whether they are beginners, experienced, or just a connoisseur of spirits and cocktails. His book is “seasonal”, but he can explain what he means by that.
Our talented guest co-host for today is Jennifer Pagan with music provided by our resident band and Dj BLacK PeaRl.
Hosts Linda Rez and William Pollard from Wild 4 Washington Wine have a conversation with the winemaker for Arbor Crest Winery, a pioneer in the Washington state wine industry. Their bordeux-style Dionysus wine is highly rated, regularly garnering 91-93 ratings from the major wine magazines.
Grab a glass of wine and sit back and enjoy Winemaker Week on Minstrel and Muse and make sure and tune in every third Thursday of the month for The Wine Muse World Tour.
In September we'll be talking to 4 world-class Chardonnay winemakers, including the winemaker for Chateau Montelena who beat the French in a blind testing in 1976, about "The Rise, Fall, and Rise of Chardonnay."
Arbor Crest Winery
in Self Help
Most people love to get good deals or discounts. Being frugal is great, but it is important to understand the difference between being frugal versus being a bargain basement thinker. Find out why bargain basement thinking can prevent you from achieving at the highest level and from receiving all the things you desire. Catalogs are still called "wish books" by many, but what you see that you want does not have to be just a wish. Also, find out who went from broke to billionaire in our new segment, "The Journey to Wealth" and find out about the "Power of a Confident Champion".
Receive a copy of Pat's new book for 1 Penny. Click now for details.
Register free for the "Do Life with Power Challenge". Click here.
Did you know that Italy is the largest producer of wine in the world by volume? Or that there are more than one million vineyards cultivated a year? Or that Italy is the 5th largest wine consuming nation in the world? That information you can get from Wikipedia but our wine connoisseur, Charles Curtis, founder of Wine Alpha will tell you the stuff that Wikipedia can’t; what to drink, what to buy and why.
Jeannie will be live at noon on July 30th with Charles as we examine Italian wines and grapes comprehensively from Barbera to Sangiovese.
Every 3rd Thursday hosts William Pollard and Linda Rez Talk About wine LIVE on the Wine Muse World Tour.
On tonight's Wine Muse World Tour, we take you to the Bordeaux region of France to taste the Exem Bordeaux and talk to one of the wine makers, Guillaume Gonfrier about the wine, the region and the recent hailstorm that destroyed some of the crops.
We'll also meet two women vintners who are rocking the Bordeaux-style wines, Kristina Mielke-van Löben Sels the winemaker at Arbor Crest Winery in Spokane, WA and Anna Schafer from aMaurice cellars in Walla Walla, WA. Both women have produced some of the highest rated wines in the region; Kristina's '11 Dionysus was rated 93 by Wine Spectator, and Anna's '09 "Night Owl" was rated 93 by Wine Enthusiast.
Thanks to our sponsors, Winesellers LTD!
Get your FREE audio book download. Check out Wine and War: The French, the Nazis, and the Battle for France's Greatest Treasure.
The Event Jeannie’s summer “Wet Your Whistle” Series continues with Old World Red Wines
We started the discussion with Italian red wines last week when Charles Curtis highlighted the three most prominent grape varietals: Nebbiolo, Sangiovese, and Aglianico. But there was so much more – so this week we will pick up where we left off and go through the rest of Italy and then hit Europe as a whole, saving French & Spanish reds for later.
Jeannie will be live at noon on August 6th with Charles as we examine red wines and grapes comprehensively from Piemonte to Croatia!
The Event Jeannie’s summer “Wet Your Whistle” Series continues with French Reds
French wine production dates back to the 6th century BC and on the assumption that most of us don’t have time to figure out what’s been happening over the past 1500 years, we invited Charles Curtis to sum up the most salient points about French Red Wine. And since Charles just finished a book entitled the “Original Grands Crus of Burgundy” – it’s hard to imagine that even the most experienced wine connoisseur won’t learn something too!
Jeannie will be live at noon on August 13th, with Charles as we examine Red wines and grapes comprehensively from Cabernet Franc to Syrah!
Welcome to Off the Vine with Benita and Terricinia. Benita and Terricinia will talk about wine, trips, and have a really fun time! Tune in because you'll never what guests they will have lined up. Get Your glass in hand, be ready for Something to Wine About.
This week we will be Talking about Wines of Oregon!
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Sponsors: Slantress Magazine TBAIMS RWEP Coach Caprice Smith Rita Ricks Off The Vine Prepper and Patriots
Everyone always wonders how Rose champagne and wine is made; we will tell you at noon on August 20th as we discuss Rose wines from all over the world with Charles Curtis, our resident alcohol guru! Marsannay you say? That’s on the list, as is Lancer’s, Mateus, Pinotage and of course, Brad and Angelina’s very own rose wine! We will talk about the underlying grapes of rose, how it’s created, what’s good, what’s not and what you should be drinking in the final weeks of summer.
Jeannie will be live at noon on August 20th, with Charles as he actually uses the phrase “G spot” during our discussion on Rose wines; yes, “G spot”……