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The realization has slowly been dawning on increasing numbers in the past few years that we’re living in a soup of toxic chemicals. Toxic chemicals are sadly omnipresent in our modern world – in our water, air, food, clothing, carpeting, furniture, the soil, etc. Report after report comes out these days on new health impacts of these toxicants. Is there any change on the horizon? Diane Brandon, your Host and author of Intuition for Beginners, is joined this week by John Warner, Ph. D., Founder and President of the Warner Babcock Institute for Green Chemistry, founder of University of Massachusetts - Boston's first Green Chemistry Ph.D. program, and co-Author of Green Chemistry: Theory and Practice. Mr. Warner is an award-winning leader in Green Chemistry and has worked to incorporate it into semiconductor design, biodegradable plastics, personal care products, solar energy, and other materials. He’ll be sharing the ins and outs of Green Chemistry with us, where we are in the process of replacing toxic chemicals, and what he envisions for the future.
Today Laura Theodore, the Jazzy Vegetarian welcomes Dr. Janice Stanger author of the book: The Perfect Formula Diet. We’ll hear about toxic chemicals in personal care and cleaning products and how a whole foods, plant-based diet helps protect you against the health effects of toxic chemicals. Look for the companion cookbook to Season Three: Jazzy Vegetarian Classics: Vegan Twists on American Family Favorites. (You can pre-order it now!) Dr. Stanger has a Ph.D. in Human Development and Aging from University of California, and she is Certified in Plant-Based Nutrition through the T. Colin Campbell Foundation and eCornell University. She holds a M.B.A from the University of California, Berkeley and is author of Vegan From the Inside, the first-of-its kind survey of the experience of being on a plant-based diet. Dr. Stanger spent 14 years critically analyzing scientific findings until perfecting the formula she shares with us in her new book.
What is the point of ingredient and calorie labels if they can’t be trusted?
There is NO safe level of this ingredient and food producers should cease and desist the industrial production of it. In fact, eating just a tiny amount of this nasty ingredient can increase your risk of heart disease and make you store more and more visceral fat (the belly fat most golfers have) A dangerous kind of belly fat that’s almost impossible to get rid of. We want to help you learn EXACTLY how to eliminate this toxic food from your kitchen forever. MANY of the “health” food labels that show zero amount of this toxic ingredient contain significant amounts, but food companies get to LIE about it. Tune in you will not want to miss our show, this Wednesday eveing at 7:PM EST
Put Toxic chemicals to rest, permanently and you will stay healthy longer, and resist disease longer and live longer.
Pollution you expose yourself to on a regular basis, of particular concern are chemicals known or suspected to be carcinogenic. Even "green" alternatives can contain harmful ingredients. It’s unfortunate, but the terms “green” and “natural” are really nothing more than marketing terms, and they do not automatically equate to safety. Moreover, many ingredients do not even have to be listed on the label in the first place, which makes it even more difficult to discern what you’re being exposed to. The manufacturers have conveniently lobbied the government to exempt them from this requirement, so they can purposely omit any ingredient that is considered a secret formula from its label. Not surprisingly, many of these non-disclosed ingredients are actually very toxic.
The realization has slowly been dawning on increasing numbers in the past few years that we’re living in a soup of toxic chemicals. Toxic chemicals are sadly omnipresent in our modern world – in our water, air, food, clothing, carpeting, furniture, the soil, etc. Report after report comes out these days on new health impacts of these toxicants. Is there any change on the horizon? Diane Brandon is joined this week by John Warner, Ph. D., Founder and President of the Warner Babcock Institute for Green Chemistry, founder of University of Massachusetts - Boston's first Green Chemistry Ph.D. program, and co-Author of Green Chemistry: Theory and Practice. Mr. Warner is an award-winning leader in Green Chemistry and has worked to incorporate it into semiconductor design, biodegradable plastics, personal care products, solar energy, and other materials. He’ll be sharing the ins and outs of Green Chemistry with us, where we are in the process of replacing toxic chemicals, and what he envisions for the future.
ENVISION THIS: A future without the threat of toxic chemicals in our daily lives
“Unacceptable Levels” examines the unseen threat of toxic chemicals in our daily lives through the eyes of filmmaker Ed Brown, a father seeking to understand the world in which he and his wife are raising their children. Anchored in Brown’s own poignant experiences, the film follows his quest to uncover the impact of toxins on his family’s health.
To create this debut documentary, Brown traveled extensively to interview top minds in the fields of science, industry, government, law and environmental advocacy. Compiling their testimonies into a provocative narrative, he chronicles the history of industrial chemicals—from the chemical revolution of the 1940s through the shocking prevalence of unregulated chemicals in our everyday lives. The film seeks to impart greater understanding about the compounding effects of chemicals on our health; engage questioning around the potential human and environmental risks; and ultimately inspire people to take action.
Ed Brown shares what he has learned, his insights, and his vision, mission and passion with us on Envision This!
TAKE THE TOXIC TEST by Clicking here > http://bit.ly/toxictest
DO YOU HAVE A HEALTHY HOME?
I know this is going to sound a little crazy, but bear with me... go grab your window cleaner, your furniture polish, your hand soap, your shampoo and whatever other cleaning products you have laying around the house.
No, seriously! Go get them, I'll wait right here while you collect them...
Okay you're back! Now turn all the products around so the labels are facing you. Then go to www.takethetoxictest.com and start checking out how dangerous the ingredients listed on those labels really are.
I took the Toxic Test and my household had a dangerously high toxicity score! Your house might too. I had no idea these products contained so many harmful ingredients that affect our brains, nervous systems, immune systems and skin.
Now that I know the truth, I've thrown away all of my chemical-laden cleaning products and replaced them with Organic, All-Natural and ToxicFree alternatives. I've started using this handy app from the Environmental Working Group to make sure the new products I buy are truly safe.
Did you know that artificial sweeteners are used in more than 6,000 products, often marketed as “diet” or “sugar-free” products?
Aspartame, also known by names such as Equal and Nutrasweet are believed to be carcinogenic and account for more reports of adverse reactions than all other foods combined! And millions of people consume this toxic chemic daily, thinking it’s a healthy alternative to sugar.
This week I’m interviewing filmmaker Cori Bracket about her documentaries Sweet Misery and Sweet Remedy to discover the connection between common consumer items (such as diet soda) and a wealth of health problems including serious issues such as multiple sclerosis.
Join us to learn:
The symptoms of aspartame poisoning and the dire health consequences of consistent aspartame consumption
What common popular products contain dangerous amounts of aspartame
What you can do to insure that you and your family are protected from this toxic chemical
Tonight we are joined again by Jim Bill Stallings Jr. We will be discussing the trucks that spray toxic chemicals in our neighborhoods. Secret eugenics agenda exposed
Did You Know…
Research has revealed that toxic chemicals in our daily lives may play a role in the development of many serious health issues, including autism.
Join us September 16th for our special LIVE Q&A with Elizabeth Wasserman, as we chat about the importance of detoxing your products for health and recovery!
Elizabeth Wasserman is Founder & CEO of TrueGoods.com, an honest online shop offering truly toxin-free products for the whole family. With degrees in psychology and clinical social work and graduate studies in business and organizational psychology, Liz is the consummate problem solver, believing we all have the right to know what’s in the products we bring into our homes.
Fueled by a passion for preventive health, a commitment to clean living, and a strong belief in informed wellness care, she started True Goods with a mission to help customers harness their purchasing power to create healthier lives and a more sustainable environment. True Goods’ Consciously Curated ® selection of household goods and personal care products have been rigorously investigated and held to unparalleled safety standards.
This means only perfectly pure, truly toxin-free products are sold. And the best part is, her safety standards are non-negotiable, period. “If I wouldn't use something with my own family, in my own home, it's not going in my store.” Liz is proud to offer True Goods to people craving solutions for healthier, safer, cleaner living.
In this segment of The Organic View, beekeeper and bee advocate, Tom Theobald talks to June Stoyer about the current situation with neonicotinoids and whether or not any progress has been made to protect all life from exposure to these toxic chemicals.
Today's show is brought to you by Eden Foods the most trusted name in certified organic clean food! Shop online at EdenFoods.com and enter the coupon code “ORGVIEW” when prompted during checkout to receive 20% OFF any regularly priced items (excluding cases). For other promotional offers, please visit TheOrganicView.com’s website.
Alice Shabecoff is an advocate who has been working diligently to raise awareness about the dangers of the chemical use in our environment as well as inside our own homes. She educates the public about how these toxic chemicals have impacted our health and what we can do about it. Alice is the author of Poisoned for Profit: The Toxic Assault on our Children, which she co-authored with her husband, Philip. The Shabecoffs reveal that the children of baby boomers—the first to be raised in a truly "toxified" world—have higher rates of birth defects, asthma, cancer, autism and a frightening range of other neurological illnesses from ADHD to mental retardation and other serious chronic illnesses, than previous generations. In this segment of The Organic View Radio Show, host, June Stoyer, talks to Alice Shabecoff to discuss her book, Poisoned for Profit: The Toxic Assault on our Children. If you would like to learn what you can do to protect yourself and your children from these toxic assaults, stay tuned! Bio: Alice Shabecoff is co-author with her husband Philip of Poisoned for Profit: The Toxic Assault on our Children. She is a member of the Board of Directors of Birth Defect Research for Children. She served in the 1970s as executive director of the National Consumers League, the country's oldest consumer organization, and in the 1980s as founder and executive director of the nonprofit Community Information Exchange, a nonprofit information service for the community development sector. As a freelance journalist, Alice's articles focusing on parent and consumer issues have appeared in the New York Times, the Washington Post, and numerous magazines and journals in the United States and overseas.
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