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Joining Mary E. today will be Michelle Durpetti, daughter of proprietors Tony and Marion Durpetti and granddaughter of founder Gene Michelotti. Also, joining us will be Molly Philosophos Director of Development with Hephzibah Children's Association.
Chicago legend Gene & Georgetti, nestled under the El tracks at 500 N. Franklin St., supports National Adoption Month in November by donating a portion of proceeds from all dessert sales- including handmade Tiramisu, Chocolate Tuxedo Mousse Cake, and their famous Italian Lemon Crème Layer Cake- to Oak Park based Hephzibah Children’s Association.
Hephzibah’s Group Homes are where abused and neglected children come to heal and grow, where they can be free of fear, worry, and loneliness. Their family based services renew and strengthen family bonds and their foster care services create new, loving and secure family ties. Hephzibah’s day care program offers an award winning educational experience for children in the community — regardless of their family’s ability to pay.
Since opening in 1941, Gene & Georgetti is still family owned and operated. Co-founder Gene Michelotti’s daughter Marion Durpetti and her husband Tony Durpetti purchased the restaurant in 1990 after the passing of her father. Marion’s cousin Richard Ciota serves as general manager while their daughter Michelle Durpetti runs marketing and events. "We are thrilled to bring some attention to and donate toward Hepzibah during National Adoption Month. As a family who has enjoyed the blessings of adoption, this is a cause very close to our heart," says the Durpetti Family.
Reporter and mother of 5, Dolly McCarthy, is just a gal juggling her career, kids and laundry! In her spare time, she produces and hosts the weekly radio show: The Dolly McCarthy Show. Tune in every week at 9:30 a.m. CST for the good show on Blog Talk Radio and various times during the week on Slam Internet Radio, Touhyville Radio, 89.9 FM and 1530 AM WCKG. Get all the good news of the week, listen to good guests and enjoy a good laugh!
Tune in January 8, 2015 at 9:30 a.m. CST for another entertaining show! It's Elvis' birthday and that means another visit from the man himself --- Ronnie B Elvis! Other guest include Carol Ferguson from LIfe Continues After Divorce and Jennifer Orlando fro Shutters By Jen. Learn how this woman started this business and how it's grown in such a short period of time. Steve Touhy, the host of The Steve Touhy Show stops by too! We hope you will too!
Join Nancy Reid & Lisa Smith – publishers of Big Blend Radio & TV Magazine, for day two of Big Blend Radio’s Birthday Bash, streaming live from Loews Ventana Canyon Resort, in Tucson Arizona, as part of Big Blend’s Spirit of America Tour of all 408 National Park units.
We’re Talking About Tucson, Arizona - Plus:
- National Park System Expansion & Funding – John Garder & Elise Russell Liguori - National Parks Conservations Association
- Yuma Arizona Events & Canoe Trips with Carrie Ring – Yuma Civic Center, Rex Ijams – Yuma Art Center & Historic Yuma Theatre, Bruce Brown – Desert Hills Golf Course, Ken Conway & Ralph - Canoe Guides
- Cooking Soup with Chef Thomas Wright – Executive Chef of Yuma Landing Bar & Grill in Yuma, Arizona
- Restaurant Week in Yosemite Gold Country – Lisa Mayo – Tuolumne County Visitors Bureau, Hetty Booth - Caffe Blossom, and Roger Stevens - The Willow Steakhouse & Saloon
- 2015 California Labor Laws - S. Ward Heinrichs, Esq., Partner at Backstrom & Heinrichs Attorneys at Law in San Diego, CA
News anchor, reporter, mother of 5, Dolly McCarthy, is just a gal juggling her career, kids & laundry! In her spare time, she produces and hosts The Dolly McCarthy Show. Tune in every week, Thursdays live at 9:30 a.m. CST for good guests, good news and at least one good laugh! This week, Dolly chats with Country singer-songwriter Chris Cagle, Drew Baldridge and Katie Sullivan with The Katie Sullivan Band. Marilyn Monroe aka Marilyn Monroe Angela stops by to sing a few of her Christmas favorites and a special tune just for Dolly. Plus, Dolly lists her Favorite Holiday Gifts! 12 of her best gift ideas and free give-a-ways for callers and those that write in to the show via Facebook and Twitter!
Reporter, News anchor, TV host & mother of 5, Dolly McCarthy, is just a gal juggling her career, kids and laundry! In her "spare time," Dolly produces and hosts a weekly talk show. Catch it live on Thursday mornings at 9:30 a.m. CST. Call in & ask her or any of her guests a question! (347)945-7215 This week on The Dolly McCarthy Show, ELVIS is in the building! Dolly catches up with Ronnie B. Elvis before is holdiay show tours! Other guests include Cathy Bouchard from Le Chocolat, Aunt V (Veronica Porter) and 1985 Chicago Bear Dennis McKinnon -- Silky D is gonna be in the house too! Woohoo! How about them Bears?! Let's chat! Call in too for your chance to win some of Dolly's Favorite Holiday Gifts!!!!
AFTER THE FIRST DATE GOES BAD.....Is There A Chance For A Second Date?
Scenario: Let’s Try It Again After Going Dutch
Gerald and Melinda part two. Remember the popular scenario about two-dollar pancake? Well Gerald has offered to take Melinda to the
Outback Steakhouse and stated that he'd cover all the expenses. He also apologized for the other day and stated he was in a bad spot; he really enjoyed Melinda’s company and stated he had a surprise for her, Melinda feels that he seems sincere. In your opinion, should she give Gerald another chance?
Female Perspective: I would give him another chance just based on the fact that he was “man enough” to apologize and be honest about his situation. We don’t know the details of the first date. She may have enjoyed his company as
well. Dismissing people so quickly is not only unfair to that person but possibly to you too. Could miss out on a “good thang”
Female Perspective: If she feels he is sincere I don’t see a problem with giving him a 2nd chance. I would make sure she has money on her just in case there’s an issue. The Controversial Counselors take: There had to be a gut feeling on why she declined the second date, there is no need to star in that movie again. When you work so hard to get a shot at the title and you fold under pressure, that opportunity may never happen again. Seize the moment or else ponder in what if land. Keep it moving, Melinda, he had his chance to dance, he chose to be a wallflower. This time you may get stuck with the whole bill surprise! Move on, never look back.
Listen LIVE to Cocktail Conversations with The Controversial Counselor, David Glover on KLJN 107.7 Radio.
Call (347) 237-5342
Download the KLJN Mobile App for your mobile device. Google Play - Search KLJN 107.7 - Free App.
News anchor, radio sports host, traffic reporter and mother of 5, Dolly McCarthy, is juggling her career, kids and laundry! In her "spare time," Dolly produces a weekly radio show for good people. Listen to her every Thursday morning at 9:30 a.m. CDT for a sample of all the good news of the week, good guests and a good laugh!
Denise Griffitts interviews Results-Oriented Speaker & Author David Long
David Long is Founder/CEO of MyEmployees, a 25 year-old firm in the Top 1% Worldwide in the Employee Engagement and Recognition industry. His firm specializes in helping managers build stronger, more engaging relationships with their team members, while linking the rewards and recognition program to the desired goals of the company.
MyEmployees provides Employee Recognition and Engagement Programs for over 12,000 active client companies in the US and Canada.They have been in business for over 25 years, and they are in the Top 1% in their industry in the country. Their clients include managers @ Walmart (nearly 2,000 locations - (Their largest account), Target, FedEx Ground, Outback Steakhouse, Red Lobster, Cracker Barrel, Retirement Communities, Real Estate Offices and many other companies.
David is also the author of "Built to Lead - 7 Management R.E.W.A.R.D.S. Principles for Becoming a Top 10% Manager", and he is going to share concrete foundational principles that will change your life, not only in your business career but in your personal life as well!
David believes (and lives to his very core) what Zig Ziglar said was required to become truly successful in life. He said, “You can have ANYTHING you want in life IF you will FIRST help others get what THEY want!” As a result, David has touched untold lives through the years, including employees, clients, friends and family.
Rosalyn Kahn works as a Public Speaking Instructor at Santa Monica College and Los Angeles City College. She is an Author of her brand new book, “Random Acts of Kindness are Changing the World.
Ms. Kahn has been an educator for the last 15 year teaching Public Speaking, English as Second Language in colleges and high schools throughout Southern CA. Two year ago, she attended her first TedX conference in Pasadena. She was immediately drawn into the Tedx fever. TECHNOLOGY ENTERTAINAMENT AND DESIGN – Sharing Great Ideas.
She’s International Speaker having spoken Leuven Belgium, coached many TEDx over the last 2 years. She gave TED talk called “Language Come to Life “ She owns a business Coaching and Professional Speaking with over 25 years of speaking experience.
Coaching and Professional Speaking
Join Match Entrepreneurs Network go to www.shazamentrepreneur.com
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Last year Rosalyn has spoken at over 40 different organizations from Storytelling Club, Ruth’s Chris Steakhouse, So CA Foster Family, Brentwood Library, Felicia Mayhood Senior Center.
in Self Help
Chef Elliott is honored to share the technical skills and culinary wisdom of his friend and colleague, Master Broiler Cook, Chatanooga’s own, Cornelius Lathan.
Cornelius Lathan cooks with soul. He first started cooking simple dishes such as hamburgers and French fries, fried chicken and potatoes, and breakfast favorites such as pancakes, bacon, and scrambled eggs for his uncle and sister at the age of 7. He was self-taught numerous culinary techniques by experimenting with a variety of foods and spices. This evolved into his passion for cooking and the culinary arts.
At age 18, Cornelius was accepted into the Culinary Institution of New York but was not able to attend. He began working in the culinary industry as a sous chef for a local river boat organization in Chattanooga, but desired more culinary skills to be an effective sous chef. He then accepted a line cook position at a renowned steakhouse to further develop his culinary skills. Since then he has been promoted to Master Broiler Cook which is next to sous chef. He is currently completing his culinary arts degree at a local culinary institution.
Join them, as Chef Elliott and CORNELIUS discuss THEIR LATEST projects, tour info and personal journeys in the industry. Call 347-989-8384 to listen via mobile, press 1 to ask a question or make a comment. To listen online, log onto www.ChefElliottEntSol.info. This will be available on-demand, immediately after the show airs. Thank you for your loyalty and support!
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