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Chef Jeremy Manley 'San Diego's Sustainable Chef' joins Nancy J. Reid & Lisa D. Smith for Big Blend Radio's Eat, Drink & Be Merry show and discusses Salads. As he points out, salads do not have to be the typical bowl of lettuce leaves, but can include root vegetables such as beets, ancient grains and seeds such as farro and quinoa, fruits, cheeses and nuts. Known for serving fresh cuisine using seasonal and local ingredients, Jeremy is the executive chef and owner of Jeremy's on the Hill California Style Bistro in Julian, a popular mountain destination in San Diego, California. He is a regular guest on Big Blend Radio. Watch for his Apple & Almond Farro Salad Recipe in the upcoming April issue of Big Blend Radio & TV Magazine.
Chef Jeremy Manley 'San Diego's Sustainable Chef' chats with Big Blend Radio hosts Nancy J. Reid and Lisa D. Smith, about his culinary career, and owning and operating Jeremy's on the Hill California Style Bistro in Julian, California. He also discusses how to make his Grilled Chipotle Chicken Caesar Salad. Watch for the recipe and video in the May issue of Big Blend Radio & TV Magazine.
This interview originally aired on April 26, 2015, on Big Blend Radio's Champagne Sundays variety show, which stream live from the historic Coronado Motor Hotel in Yuma, Arizona.
Join Nancy Reid & Lisa D. Smith, mother-daughter travel team and publishers of Big Blend Radio & TV Magazine, for Big Blend Radio’s Champagne Sundays variety show, that airs live from the historic Coronado Motor Hotel in Yuma, Arizona, the hotel headquarters for the Big Blend Spirit of America Tour of all 410 National Park units.
On This Episode:
- Chef Ivan Flowers, 5-star chef and culinary instructor at Kitchens For Good, talks about grilling pork chops!
- Chef Jeremy Manley ‘San Diego’s Sustainable Chef’, owner of Jeremy’s on the Hill California Style Bistro in Julian CA, explains how to make Monte Cristos for Brunch.
- Tyler Johnston, mixologist at Yuma Landing Bar & Grill, shares his St Patrick’s Day Leprechaun Juice Cocktail.
- Dr. Andrea Neal, scientist and water researcher, talks about toxic phthalates in drinking water and how Hope2o water testing kits work for consumers, businesses, and non-profit organizations.
- Lukas Nelson & Promise of The Real discusses their new album ‘Something Real’ that releases on March 11, 2016.
Join Chef Val as she takes you on a journey to discover the power of food. Spring is here, and the signature vegetable for spring is ASPARAGUS! One of Val's favorite vegetables, she will be sharing all the nutritional value of asparagus along with her CREAM OF ASPARAGUS SOUP recipe. Spring is when we make very colorful dishes to feed and nurture our LIVER, GALLBLADDER and NERVOUS SYSTEM. Chef Val's cookbok, Healthy and Delicious Cooking Spring Season is all about the foods featured at this time. The signature flavor of spring is SOUR. Tune in to REAL FOOD with Chef Val to learn how to incorporate this signature flavor to improve your health through food.
Joined by my producer and wife, Blanca Masci today. Hear all about what the CuisinArt Resort has to offer drectly from General Manager Steophane Zaharia. We also chat with Chef de Cusine from CuisinArt's Italia restaurant.
Happy Cinco de Mayo!
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On this week's episode we are joined by special guest co-host, Mike Serour from Serour Strikes Back. We talk to Jeremy Alcede, former founder of Tactical Firearms, the gun store that made a national name for itself by posting funny political signs mostly opposing liberal gun-grabbers and Obama on its outdoor marquee.
We have a great show today. We are meeting with David Wild, Director of franchising for Sloan’s Ice Cream. A true icon of South Florida, Sloan’s is renowned for its award winning luxury ice cream flavors, candies and world-class bakery items. The brand’s signature pink walls and ceilings, along with the plush toy collection lining its walls add to Sloan’s fun, funky experience. In 1999, Sloan Kamenstein, a classically trained chef and ice cream connoisseur, created Sloan’s Ice Cream along West Palm Beach, Florida’s famed Clematis Street.
In part 2, we will hear a clip from our Great Quotes in Franchising Podcast.
Quality time with Jeremy Love (Fraggle Rock, Chocolate Thunder). The award-winning writer and artist behind "Bayou" talks about everything from web 1.0 animated shows, to the Nocal Hip Hop scene, to growing up in a creative household with 8 brothers and sisters. Yeah, you're welcome. Check it out here on On Some Hip Hop Shit presented by Meltdown Comics!
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produced by B. Schultz of Street Legends Ink and Adam Silverstein
Presented by Meltdown Comics Engineered by Mason Booker and recorded at The Meltcast studios, 7522 Sunset blvd in Hollywood, CA
Our theme is Produced by King SMO of the Animal Crackers
Artwork by Self Uno.
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#Beyonce fans Attack #RachelRay and your not going to believe why..
#Chipolte is set to give away #FREE food to #Teachers May 3rd
A Restaurant that isnt even open for business yet already has 1,500 Reservations?? click here to find out where it is & the bizarre reason why...
Does size matter??The Nations top Fast Food Chain is set to "Re-Invent" one of their Iconic burgers
its almost unbelievable what Copper that is heated up to 1,948 degrees does to a 5LB blocl of cheddar.. Video Here
Jeremy "The Impact" York brings you his unique take on all things Georgia State Panthers of the SunBelt NCAA Conference! Tonight he reviews the recent baseball games and shares "Diamon Notes" about the week that was. Plus, he updates the off-season schedule for your Panther football team! Join him in the GSU PantherZone, presented by Impact Media!
The Apostolic Church At New Orleans Wednesday night services will start at 7:00 p.m on May 04, 2016. We will be broadcasting live at 7:00 p.m. The speaker will be Bishop Kevin J. Boyd Sr. For more information on services time and dates, visit thecano.org. The Apostolic Church At New Orleans is located at 11700 Chef Menteur Hwy, New Orleans, LA 70129.
"You’ll Love This Church"
If you miss last Sunday Morning service April 27, 2016, click on the link to listen to http://tobtr.com/8747211
The 30-minute show looks at the world of sports using insightful analysis and thought-provoking interviews
Kyle DeManincor -- NBA Playoffs