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In today’s podcast episode of Food Storage Made Easy, Jodi and Julie share about the process of making Whole Wheat Bread from scratch. They go over the types of wheat, home-milling options, their FAVORITE whole wheat bread recipe, and finish up with the most commonly asked questions they get about making bread. Even if you are a veteran at bread-making you may learn a little something new! Click here to check out the show notes and get the full recipe along with links to everything else covered in this episode. Tune in to The Survival Mom Radio Network!