People are storing food, but are they storing the right kind of food for health and wellness?
Join host Patricia Baker & guest Simon Gorman as they discuss the health benefits of fermented food, bone broth and more! Simon’s interest in raw cultured vegetables began several years ago, when he discovered that a diet rich in unpasteurized fermented foods greatly improved his health, digestion, and well-being. But it was almost impossible to find the foods that he needed to keep himself and his family in the best of health.
Aware of how difficult it is for most families to find good quality raw cultured foods, Simon decided to set up his own online store to offer the best raw cultured vegetables and juices to everyone who wants to enjoy these delicious healthy fermented foods, and/or to make their own. Wise Choice Market was born. www.wisechoicemarket.com
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