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I am excited to have Monique from Brown Vegan coming on the show. Even though I became a vegetarian in 2013, I am now in a phase where I want to transition to becoming a vegan. Therefore, I wanted Monique to come on the show and share her journey. I found Monique on YouTube I believe last year. Her videos are great especially for those who are struggling with giving up certain foods where they can substitute them with other plant based options. I also enjoy the fact that she has a family which is helpful for those with children and/or a spouse. Yes, children can be vegan too! Of course I would suggest checking with a pediatrician and/or nutritionist as well, especially one who will be encouraging of this lifestyle with children (many of them promote meat and dairy diets).
The Bible speaks on how our bodies are the temples. I believe this also includes what we put inside of it. I do not believe that we should just put anything in our bodies, but to be conscious of what we are putting in it. This is not a show to force veganism down anyone's throats, but based on how the world is going, I strongly believe we should try to avoid and/or limit a lot of the foods we are used to eating.
I hope this show will encourage those who are considering a vegan lifestyle or those who have already begun to embark on this journey. I am looking forward to learning about more options and ideas that Monique has. She has a lot of resources on her website as well, which I will place below.
3 John 1:2 "Beloved, I wish above all things that thou mayest prosper and be in health, even as thy soul prospereth."
TWILIGHT MA'AT AND DAMON AMEN
TO BE A VEGAN OR NOT TO BE A VEGAN? WHAT ARE SOME OF THE OBSTACLES WE FACE AS AFRIKANS WHEN IT COMES TO EATING NATURAL AND HEALTHY? HOW DO WE OVER COME THE PSYCHOLOGICAL IMPLICATIONS? SPECIAL GUEST WHO WENT FROM THE STREETS TO HEALTHY EATS!
Today Laura Theodore, the Jazzy Vegetarian, rocks out with tips and music for a fabulous vegan Father's Day celebration with guest, Rebecca Gilbert. Laura Cheadle, Rockstar Vegan shares music and tips for Father's Day and Micheal Castaldo will join us to share his new single.
Premiering July 1, 2015: Jazzy Vegetarian on public television is back for a fifth season, featuring QUICK, EASY meals. From Sunday Brunch to a Garden-Fresh Dinner, TASTE award-winning host Laura Theodore—with help from celebrity guests like Lidia Bastianich and Rickey Medlocke—shows how to cook healthy, delicious vegan food.
Rebecca Gilbert is a former competitive figure skater whose switch to a vegan diet healed her chronic joint pain. She is the founder of yummyplants.com and author of It's Easy to Start Eating Vegan! Yummy Plants 101. Rebecca has been a speaker at Vegfest events including the NYC Vegetarian Food Festival, Vegetarian Summerfest, and Paris Vegan Day.
Laura Cheadle, the Rockstar vegan lives the hectic, busy life of a popular musician, and is not able to spend much time in her kitchen, but she finds ways to maintain her vegan diet, and is eager to share her ideas with us, along with songs and clips from her award-winning, rockin’ recordings.
Award-winning Italian tenor, songwriter, and producer, Michéal Castaldo has entertained more than 500,000 people across the USA, Canada, and Europe.
Join Cherise, George and Scott with special guest LeeAnn Thill, MA, ATR-BC, LPC, vegan that happens to have type 1 diabetes.
Lee Ann Thill is known to the DOC as a diabetes blogger and leader of diabetes community art projects, but since transitioning to a vegan lifestyle in 2013, her work as an activist and academic has been shifting and expanding. She has been exploring the relationships between veganism, intersectional justice, art, and diabetes.
Lee Ann has achieved a new level of health and happiness following a vegan lifestyle. In addition to her academic inquiry, she is excited to answer questions about going vegan, address common misunderstandings about veganism, and offer support to people who are interested in transitioning.
She is a registered board-certified art therapist and Pennsylvania licensed professional counselor, doctoral student, professor of art therapy, artist, and volunteer with Peace Advocacy Network and Catskill Animal Sanctuary. Lee Ann has had type 1 diabetes since 1978.
Social media contacts:
www.avocadosandglitter.com - Personal blog. Content is varied.
@theveganartist on Twitter
You've heard it before: Your skin absorbs everything you put on it - including chemicals. So, you've decided you want to switch to healthier products...
But I see two major problems with the natural skin care industry:
1. Marketing claims are misleading, making us believe that some products are healthier than they actually are.
2. The skincare products that actually are safe, don't always get the job done.
Let's clear up the confusion and give you a better understanding of the chemicals and products to avoid and how to use more natural ingredients in your everyday skin care routine.
Today I'm interviewing Lacey Swartz, natural skin care and home care expert...
Having worked in the natural products and home business fields since 2005, Lacey is highly skilled at helping people understand both of these topics more fully in order to draw their own informed conclusions, without ever pushing her own opinions or choices on anyone.
She also provides natural health and sustainable living resources via her inbox magazine to save her readers hours of internet research time, and answers common questions to spare her clients the waste and frustration of a trial and error approach to purchasing natural products in an age of greenwashing.
Learn more about Lacey on her website: http://www.kvorganics.com/
Today Laura Theodore the Jazzy Vegetarian welcomes Glen Merzer who is an author, playwright, and screenwriter - to discuss his recent novel, Off the Reservation - a comic narrative about a quirky vegan congressman who undertakes an unconventional quest for the presidency; actor Jason Alexander called it “as politically savvy and poetically literate a book as I have read in a long while…. a completely gorgeous and rewarding experience.”
Signed copies of Laura Theodore’s Cookbooks and the Best of Jazzy Vegetarian DVD are available at jazzyvegetarian.com and Jazzy Vegetarian on Public television continues to air nationally – check local listings for airings in your area.
ABOUT GLEN MERZER: Glen began his career in book-writing as co-author, with Howard Lyman, of Mad Cowboy (Scribner, 1998) and No More Bull! (Scribner, 2005). Merzer is also co-author of Unprocessed (2011), by Chef AJ; Food over Medicine (BenBella Books, 2013), with Pam Popper; and Better Than Vegan (BenBella Books, 2013), with Chef Del Sroufe. Merzer has had dozens of productions of his plays staged throughout the country, including two productions that toured to the John F. Kennedy Center for the Performing Arts in Washington, D.C. Three of his plays have been published by Samuel French. Merzer is currently at work on a children’s book and his next novel.
Host Kevin Hunter features guest John Leber from Swanson Bark and Wood Products, Inc in Longview, Washington. Swanson Bark and Wood Products is a woodwaste recycling facility.
Here are some thoughts from John:
My advice is to be patient. Don’t get too spun up over any one thing. Life will hand you things that will give you ulcers. How you deal with those things will determine the number of ulcers you end up with.
Have a plan. Figure out what you’re going to sell, who you’re going to sell it to, how you’re going to make it, how much you can sell it for and how much it’s going to cost you to make it. If it doesn’t look like it’s going to work, take a pass and try the next thing. If you keep a positive attitude, there will be a next thing, probably more next things than you can handle. Love life. Share your wisdom
240 Tennant Way
Longview, WA 98632
So many people are needlessly sick. So much land is wasted on growing food for animals that are then killed, bringing the energy of fear and death into the very food that carnivores eat. Even plant-based diets can be negativized if people growing the food are angry, resentful, and the like.
What's a person to do? Definitely, eat more vegan, vegetarian, seed food! Bless it!
Learn more here......
in Self Help
There are some very beneficial natural health products that are lesser known. Flower pollen is a nourishing super food collected directly from the plants, not taken from bees. A concentrated extract of flower pollen has been available for 60 years. It has many great benefits.
DMSO is a liniment that penetrates deeply to relieve pain. Its cousin, MSM is another helpful mineral compound. Food grade hydrogen peroxide is antiseptic and provides oxygen. Advanced tech silver effectively fights invaders. Bentonite healing clay pulls toxins from the body. Infrared energy contributes to good health as well.
Nautilus Nutritionals started out two years ago when our founder, Greg Gomez was working in a career that was totally unrelated to this business. With a busy routine to follow and the same run of the mill 9 to 5, he knew it was time for a change. A change that would create positive energy. With physical and mental energy a person can achieve the most difficult tasks in the world.
Knowing that his younger brother was being besieged by the devastating effects of diabetes, he knew he wanted to do something to make a difference. It was then that Nautilus Nutritionals was conceived.
Leaving the industry he spent over 20 years in, Greg started off with his own business of creating energy and health related food products and nutritional and dietary supplements. He was committed to making products that followed a very strict set of standards. To learn more please visit them online.
Once you choose to go vegan and lose weight, you are making an overall lifestylechange. This means that you will need to learn how to make the vegan lifestyle work for you. It isn't that hard to do, but there are a few helpful tips to know, especially when incorporating a vegan lifestyle to facilitate weight loss. Tune in 4/15 at noon ET to find out more.
HOSTED BY MS.ZEE & LADY GEMNEYE
Topic: Thinking of going Vegan, what are some tips?
VEGANS (pronounced VEE-guns) Live on products of the plant kingdom. Veganism is compassion in action. It is a philosophy, diet, and lifestyle.
Veganism is an advanced way of living in accordance with Reverence for Life, recognizing the rights of all living creatures, and extending to them the compassion, kindness, and justice exemplified in the Golden Rule.
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