• 01:22

    The Vegetarian Myth

    in Health

    Lierre Keith speaks to me this week about the dangers of the vegetarian and vegan diets. Many have been led astray by the vegan movement that these diets will prevent disease and save the planet. Lierre eloquently exposes these myths. The results of this diet are quite the opposite. Her book The Vegetarian Myth: Food, Justice, and Sustainability has been called “the most important ecological book of this generation. Learn more about the author at Lierrekeith.com
     

  • 00:50

    Vegetarian to be or not to be

    in Health

    SHOW DESCRIPTION:


    This week I am interviewing a 100% Raw Food Vegan who does not believe that this is the optimal diet for most people. If you have ever wondered if a vegetarian or vegan lifestyle is right for you, tune in this week to find out the pro’s and con’s of making the switch. If you are already a vegetarian or vegan, tune in to find out how you can take your health to the next level by avoiding the most common mistakes that vegetarians make.


     


    GUEST BIO:


    Shawn Stevenson is a Professional Nutritionist specializing in biochemistry and kinesiological science, as well as advanced treatment for acute and chronic disorders. He is the author of several books including The Key to Quantum Health and The Fat Loss Code. He holds a Bachelors of Science degree from The University of Missouri – St. Louis, and he is the founder of the Advanced Integrative Health Alliance. Over nearly a decade of research, Shawn’s work has touched the lives of thousands of people in his private practice, programs, and live events. Shawn’s greatest gift has been providing a tremendous array of valuable strategies, insights, techniques, tools for healing, and proven methods for radically transforming the health and beauty of the human body. For more information on Shawn, please visit: www.TheShawnStevensonModel.com

  • 02:03

    Lierre Keith Interview: The Vegetarian Myth

    in Environment

    This week on SOTT Talk Radio we’ll be talking to author and activist Lierre Keith, whose book The Vegetarian Myth examines the tenets of vegetarian ideology from dietary, environmental and philosophical perspectives.
    Lierre Keith believed in that plant-based diet and spent twenty years as a vegan. But she now argues that people have been led astray—not by our longings for a just and sustainable world, but by our ignorance.
    The truth is that agriculture is a relentless assault against the planet, and more of the same won’t save us. In service to annual grains, humans have devastated prairies and forests, driven countless species extinct, altered the climate, and destroyed the topsoil—the basis of life itself. Keith argues that if we are to save this planet, our food must be an act of profound and abiding repair: it must come from inside living communities, not be imposed across them.
    Part memoir, part nutritional primer, and part political manifesto, The Vegetarian Myth will challenge everything you thought you knew about food politics.
    Join us this Sunday October 6th from 2-4pm EST (8-10pm CET) for our chat with Lierre.

  • 00:23

    Vigilant and Vegetarian

    in Education

    Sumana Kondle, a Fisk University student will discuss her experience being a vegetarian and vegan, the pros and cons, moreover what we can gain from this particular lifestyle. Tune in for some healthy tips!

  • Holiday Music Spectacular 2014

    in Food

    Today Laura Theodore the Jazzy Vegetarian celebrates Christmas with our second annual Jazzy Vegetarian Holiday Music Special! Over 50 minutes of holiday music featuring favorite seasonal tunes from popular musical guests that have appeared on this program. Silent Night by Micheal Castaldo, Away In A Manger by Joe Beck and Ali Ryerson, Christmas Time Is Here / O’ Christmas Tree by Jim Brickman featuring Sandi Patty, Cold Enough To Snow by Jamie Rocco, Santa Baby by Laura Cheadle, O Little Town of Bethlehem by Jim Brickman, Jingle Bells by Joe Beck and Ali Ryerson. Fa La La by Jim Brickman featuring Genevieve Bellemare, Angels We Have Heard on High by Joe Beck and Ali Ryerson, Sending You A Little Christmas by Jim Brickman featuring Johnny Mathis, Sleigh Ride by the DePue Brothers, Merry Little Christmas by the DePue Brothers, That Silent Night by Jim Brickman featuring Kenny Rogers, Gloria, In Excelsis Deo by Jim Brickman and Gloria, In Excelsis Deo by Micheal Castaldo.

  • 00:30

    Episode 3 - Serving A Vegetarian Mission

    in Vegetarian

    In this episode of Mormon Vegetarian, hosts Byron Elton and Rogan Taylor discuss the challenges of maintaining a plant based diet while serving a full time mission for the church. Elders Matt Taylor, Tanner Elton, Kimball Taylor and Sister Erin Elton tell their stories of serving a plant-based diet mission in various parts of the world.

  • 00:33

    Holidays Done Healthy with Victoria Moran

    in Food

    Today Laura Theodore the Jazzy Vegetarian welcomes Victoria Moran to chat about tips and recipes for hosting a healthy holiday meal. SEASON FOUR of Jazzy Vegetarian now airs on the CREATE NETWORK every Tuesaday and Thursday and is full of celebrity guests and celebratory meals! Looking for the perfect holiday gift? Autographed copies of the new, 3-disc DVD Collection - The Best of Jazzy Vegetarian and signed copies of all of Laura Theodore’s cookbooks are now available! Victoria Moran is the author of eleven books, a certified holistic health counselor (HHC, AADP) in private practice, and director of Main Street Vegan Academy, training vegan lifestyle coaches. Her latest book is Main Street Vegan, which VegNews magazine calls “The Vegan Bible, New Testament.” A two-time Oprah! guest, winner of “Vegan of the Year” for 2012, and host of the Main Street Vegan Show on Unity.FM radio, Victoria lives in a green condo in New York City. 

  • 00:31

    Tips for a Stress-Free Holiday!

    in Food

    Today Laura Theodore the Jazzy Vegetarian welcomes Heather Lounsbury, L.Ac. who is a leading healthcare advisor and acupuncturist. We’’ talk about her new book Fix Your Mood with Food and get tips on how to 'fix one's mood' over the stressful winter holiday season! SEASON FOUR of Jazzy Vegetarian premieres on the CREATE NETWORK on December 11, 2014 and is full of celebrity guests and celebratory meals! Check local listings near you. Looking for the perfect holiday gift? Autographed copies of Laura Theodore’s cookbooks are now available! Heather Lounsbury, L.Ac. is a leading healthcare advisor and acupuncturist. Her elevating book, Fix Your Mood with Food, uses the methods practiced in Chinese medicine to improve mood naturally. By focusing on the whole individual—rather than an isolated condition or weakness—it is intended to treat and heal the entire body. As a well-respected physician and vegan spokesperson, Heather’s unique holistic approach to healing encompasses all aspects of her patients’ needs, allowing for the best possible results. Heather has worked with many award-winning celebrities over the past decade including Rainn Wilson, Coldplay, Tori Spelling, Dean McDermott, Korn, Carmen Electra and Dave Navarro. 

  • 00:32

    Thanksgiving Menu with a Plant-Based Twist!

    in Food

    Today Laura Theodore, the Jazzy Vegetarian welcomes executive chef, cooking teacher, caterer and former diabetic, Jason Wyrick, to share tips for a healthier and compassionate vegan Thanksgiving and his new book, Vegan Tacos. Looking for the perfect holiday gift?  Autographed copies of Laura Theodore’s CDS and her cookbooks Jazzy Vegetarian Classics and Jazzy Vegetarian are now available! Watch SEASON FOUR of Jazzy Vegetarian on the CREATE NETWORK premiering on December 11, 2014! SEASON FOUR is full of celebrity guests and celebratory meals. (Check local listings).  Chef Jason Wyrick is an executive chef, cooking teacher, caterer and a former diabetic. He has co-authored the New York Times best-selling book 21-Day Weight Loss Kickstart with Neal Barnard, MD, and has taught alongside many medical and dietary professionals. A former diabetic who cured his diabetes and lost 100 pounds by going vegan, Jason was the first vegan culinary instructor in the world-famous Le Cordon Bleu program.

  • !!The myth and making of a European Jesus !!!

    in News

    In this episode king yashua masterfully lays out the blatant plagiarism between the story of A set and Heru...and Mary and Jesus...He continues on his mission to enlightened the lost so that might KNOW THY SELF...

  • 01:01

    Episode 36 - Somer McCowan, Vedged Out In Utah Valley

    in Vegetarian

    Somer McCowan is a plant-based, active Mormon blogger living in the heart of Utah county. She joins us on Mormon Vegetarian tonight to discuss her personal journey.

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