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This show will be all about treating our kitchen appliances with some respect. Leanring to treat them like we paid for them, becuase well we did. Please call in with your suggestions and tips on how to provide some tlc, to the strove, frig, dishwasher, and garbage disposal. 1-347-326-9930. And please do not forget to checkout the linens that I design and create, LOYSE Linens. There's nothing wrong with loving on your sleeping environment. www.alwaysloyse.weebly.com
Daytime after dark welcomes Kodi kitchen to the show she played also Dr. Margaret "Maggie" Wurth on Gh and also she has been on 17 Again (2009), CSi new york and also 2001 Maniacs so please call in and we will be also talking about soaps and primetime and breaking news of soaps and daytime and primetime.
Church Kitchen Ladies features Todd Smith, member of Global Association of Christian Hospitality Professionals. Todd is the Foodservice Director for Ginghamsburg Church, Tipp City, Ohio.
Todd's Kitchen Krew is a volunteer group of real heroes that help others! Their church has supported missions in Sudan with time, talent and treasures.
This is a church that is building God's kingdom in a major way.
This show is sponsored by Gracefully-Yours greeting cards and prayer journals, makers of Church Kitchen Ladies cards and such. Visit www.shop.gracefully-yours.com.
Church Kitchen Ladies show presents Phyllis Good, top selling cookbook author. What makes Slow Cooker Recipes so unique?
Recipes are crowdsourced and tested, they use ingredients most people already have in their cupboards and each recipe includes essential information on cooking time and ideal slow cooker size.
This show is presented by Church Kitchen Ladies and the 300,000 church kitchens where they volunteer their time and talent. Visit www.shop.gracefully-yours.com to purchase products.
Life's Too Short for Leftovers - 9 Lessons from a Third World Kitchen ~ Guest: Michael Ditchfield
Humanitarian Michael Ditchfield – best-selling author, sought-after speaker, entrepreneur and former professional athlete – originally hails from Lancashire, England. Committed to addressing the humanitarian plight of developing countries, Ditchfield speaks widely on promoting empowerment while inspiring change in different cultures and individuals.
Ditchfield works with orphans of the 1994 Rwandan genocide, establishing a branch of the Sports for Peace Foundation along with promoting the Sonrise School. He also works with the international Nobel Laureate group PeaceJam, and is a consultant to the Born To Be Free Foundation and Mandela Academy in Ghana. He is an advisor to the international sports company, the Aspire Group, which takes individuals, businesses and teams to greatness.
Best-selling author Michael Ditchfield's Life's Too Short for Leftovers is cleverly presented as courses on a menu. It conveys a singular perspective on what it means to be human, and what is required of us as individuals to be active, engaged participants in humanity. With delightfully dry wit and profound understanding, Michael introduces us to Chef Noel Cunningham - his guide and teacher - along with a kitchen-full of congenial and extraordinarily noble real-life protagonists that have served as both lightning rods and light posts in the author's relentless (albeit sometimes reluctant) pathway toward personal transformation.
For more information visit: http://michaelditchfield.com/
Join your hosts, Colin Kelley and Andrew Brassard, as they chat with key figures in the fire service. Discuss all things firefighting; from science to strategy, to tactics, on down to the task. Anything relevant to our service is on the table and open for discussion. This show will educate, inspire and help to keep you, the firefighter, in the fight.
Source Nation! Join us tonight for our Healthy Cooking & Living Segment with Chef Oliver, Kathy B & special Guest, Michelle Moore.
6- Chef Oliver is back in the kitchen with another amazing dish. What's on the menu? Gnocchi with mushrooms, shallots, garlic, basil, spinach with a homemade tomato sauce. Another budget friendly, nutritious and simple to make meal. Be sure to follow the slide show at 6:15.
7 Dr Julissa is back in the studio to share valuable information on how we can live a Healthy Life.Tune in tonight for Healthy Living with Dr Julissa (www.drjulissa.com) as she and Kathy discuss one of her articles, 13 Tips For Healthy Aging. Listen in as Dr Julissa shares how we can do simple things right now to feel good and to help give our bodies their best shot at longevity.
7:30- Join us for Total Life Changes with Kathy B and Special Guest Michelle Moore?.
No stranger to network marketing, Michelle has worked with several companies throughout the past 30 years, but never found long term success with any of them due to her long battle with Sickle Cell Anemia. Over the past decade her focus shifted from making lots of money with a company, to finding a line of products that would improve her health, particularly something that would help with chronic fatigue and chronic pain. Michelle tried dozens of herbs, vitamins, supplements and juices. One day she was encouraged to try Iaso Tea. The rest is history!!! Total Life Changes has provided her with the products she was searching for. They worked and improved her health dramatically!!! Michelle is committed to sharing her story to others who are interested in what she takes and how she is building a business with TLC to provide a secure financial future for her and her family.
Tune in to hear Michelle's amazing story of how Total Life Changes Products have changed her life.
'Every day millions of people show up at non-profit organizations... and ‘report to work.’ They represent the army of caring, compassionate volunteers who are essential in making the lives of countless millions of people better because they give. They give of their time, and in some cases, of their treasure.' In her foreword, bestselling author and philanthropist Carrie Morgridge touches on the importance of every little action we do for others. Carrie and her husband John Morgridge, run The Morgridge Family Foundation, which makes transformative investments through education, conservation, the arts and health and wellness.
Join Amy Newmark, the publisher and editor-in-chief for Chicken Soup and me on Tuesday, August 25, 10-11 A.M. CT US as we discuss inspiring stories about passion and purpose from people who have enriched their life through volunteer work and charitable giving.
Sports are about to have a big jolt as we inch closer to the month of September and the NFL takes its sights to Week 3 of the preseason and the MLB is starting to get VERY interesting also. Welcome to the Monday Night Sport Wrap Up!! Tune in as we talk about the Big news out of Green Bay is this scarier for teams around the league to fear what Aaron Rodgers can do without his premier target? Where will Reggie Wayne end up landing? Who wants the AL East? We have a good amount of Food For Thought hopefully you all can do the dishes. Join Chandler Knight aka Nostradamus, Tyrone Powell aka TP Tymeless and Ignacio Silva aka Nacho on a 60-minute extravaganza in the kitchen. Tell a friend to tell a friend that its the Sport City Chefs AGAIN!!!! If they don't know.... NOW THEY KNOW!!!!
Grant Verstandig of CEO of Rally Health at 9:20.
WHAT IF YOU COULD ENCOURAGE PEOPLE TO GET HEALTHY BY MAKING IT FUN?
IF YOU ADD A FEW GOOD LAUGHS, AND THEN, REWARD PEOPLE FOR THEIR BEHAVIOR, YOU’LL HAVE FOLKS CLAMORING TO GET FIT AND ADOPT HEALTHY HABITS.
THAT’S WHAT RALLY HEALTH C-E-O GRANT VERSTANDIG IS HOPING TO ACCOMPLISH. with ACTOR/COMEDIAN KEVIN HART… DRIVE HOME THE MESSAGE THAT HAVING FUN
WHY DO YOU THINK THAT HAVING FUN IS A GOOD WAY TO MOTIVE PEOPLE TO ADOPT HEALTHY HABITS?
WHAT ARE SOME OF THE THINGS YOU’RE DOING ON THE WEBSITE TO ENCOURAGE PEOPLE TO BE HEALTHIER?WHAT TYPE OF REWARDS DO PEOPLE GET FOR PARTICIPATING?
Grant Verstandig is Rally Health’s 26-year-old founder and chief executive officer. Verstandig has been named Forbes’s 30
We’re starting to hit the dog days of summer, but there’s still plenty of time for families to get together for that summertime classic – the backyard BBQ! Whether it’s a small gathering or a large family reunion, firing up the grill is just the first step in making great memories with family and friends. Here to give us some tips on making those gatherings great is Chef G Garvin … G Garvin, thanks so much for joining us
1-What, in your mind, makes a really great summer BBQ party?
2-The food you serve at a BBQ is incredibly important. What kinds of dishes are big hits, but also relatively easy to make?
3-Do you have any other favorite entrees or a particular outdoor dessert recommendation?
4-Do you have any tips on making sure friends
5-Those dishes you talked about all look great.
The Table in the Kitchen is all set!! Welcome to the Roundtable the Chefs are back in the building ready to put together some of the best dishes around the World Wide Web. Tune in as we cover MLB races, NFL Preseason and NBA news and notes as well. Join Chandler Knight aka Nostradamus, Ignacio Silva aka Nacho and Tyrone Powell aka TP Tymeless on another one of those good ol' Food For Thought portions hopefully you all can do the dishes. Tell a friend to tell a friend that its the Sport City Chefs Again!!! If they don't know.... NOW THEY KNOW!!!!
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