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The Recipe Box Show is back on the air with a whole new format and mission.
Tune in to hear about what's been going on, our new non-profit, The Eden Project and the work we are doing in the local community.
I'll share about the episodes on food and entertaining that will be coming forth.
As always, I'm exciting to be online with you and hope you enjoy the new format!
RAISIN BREAD PUDDING Ingredients: 6 large eggs, beaten 1/2 c. sugar 4 c. milk 2 tsp. vanilla 1/2 tsp. salt 5 c. bread pieces 1-1/2 c. raisins 2 Tbsp. cinnamon
FUNNEL CAKES Ingredients: 3 eggs 2 c. milk 1/4 c. sugar 3 to 4 c. flour 1/2 tsp. salt 2 tsp. baking power
New monthly contests, transcripts and more.
Today The Recipe Box Show is THREE years old! Thank you for listening and being so supportive as the show has evolved and expanded to include more topics of interest and interviews. You can send your comments on our website, www.BarbaraHowardMedia.com or at our Facebook fan page, www.facebook.com/barbarahowardmedia
I look forward to hearing from you!
Chef Jill Houk of Chicago, IL, returns to TRB to share a few "heart smart" recipes and recommendations from the American Heart Association. Bring your questions and your notepad because Chef Jill always shares great tips and time saving ideas!
Follow me on Twitter @TheRecipeBox and subscribe to The Recipe Box Show podcast on iTunes so you never miss an episode!
Send me your ideas and comments ~ I love to hear from you ~ !!
Black History Month - African American Inventors that Changed the Food Industry.
On today's broadcast I will honor Black History Month by sharing about the lives and inventions of African Americans. These brilliant individuals achieved success in the midst of racial discrimination and changed how we eat and how food is processed. Source: blackinventor.com
Follow me on Twitter @TheRecipeBox and subscribe to The Recipe Box Show podcasts on iTunes so you never miss an episode!
Contact me with your questions and comments ~ I love to hear from you ~ !!
It's incredible when you can add a new dish to your Easter menu without a lot of fuss or frustration. This recipe is one of those dishes! A creamy recipe made with pudding, Cool Whip & pineapple, it's simple enough for a weeknight dinner & special enough for Holiday meals.
This is also the perfect dish to take along for a potluck. If you are out of time, you can easily prepare it for your event. I like to stock up on the ingredients so I can always be ready to make this wonderful salad for friends & family. Enjoy!
The boss is out of town again!! Join Bill Criss and Rocco Granato as they talk all things National Lacrosse League (NLL) Playoffs? How did the Knighthawks do against the Rock? Did Calgary continue to cement their Cinderella status. Join us at 7pm to find out.
The Penalty Box Pub is part of the Laxworm Radio Experience.
Today is a special show in that we have a young Entrepreneur with us. This man is special because he has agreed to place the Black Box Barber Caddy in his barber shop. His name is Quincy Scott, who is the proprietor of Blitz Barbershop. It’s located in Oakland, California in the 41 hundred block of MacArthur Blvd. We are going to talk to him about running a business these days including how barbershops in black communities become like a social hall for customers.
We will also have a surprise guest to be announced later. Musically we are going to jam by playing a classic CD. It was released by musical genius Alto Sax jazzman Ronnie Laws. Stop on by and join us for a great time-out.
This show is sponsored by our parent company, CHIIA Group’s website at http://hcofa.net/ and our host third book, entitled, The Episodic Thoughts of Hamp at http://outskirtspress.com/webPage/isbn/9781478746232
Cleverness and Common Sense-The Spiritual Network Community Forum, Host Marie D. McCohnell (A.K.A. SisterFriend Marie), her co-host and guests discuss important issues and questions concerning spirituality and daily holistic living. We will also talk with callers throughout the show so: Call in to 714-888-7516 and press "1" to get into the queue to share your thoughts, stories and questions.
The Focus of Today's Forum: Why are we so afraid to step, climb, jump out of our box?
"Inside of my box, I can define myself safely!
Inside my box, I control who comes in and who goes out!
The time has come to get out of this box that I created!
Because now, I believe and understand that "In my world there are no walls!" by Marie D. McCohnell
The Questions We Seek To Ponder, Discuss and Answer In This Forum:
What does it mean to "live in The Box"?
Who created my box or The Box?
Why are we afraid to get out of The Box?
Where does the courage and the skill come from, to escape?
How do I go about healing myself enough to excape My Box...The Box?
Your host is Marie D. McCohnell, M.S. (A.K.A. SisterFriend Marie) and co-hosts Lynda Fletcher, B.S. (Certified Nutritional Counselor), Margaret Bryant Bangor, ME. (Spiritual Teacher, Healer, Psychic), Rev. Naomi Cage (Peace Counselor) and Phillip D. McCohnell (Reiki/Energy Practitioner and call-in guest) *The opinions expressed by the guests are for entertainment purposes only and those guests providing comments are theirs alone and do not necessarily reflect the views of the Psychic Viewpoint Show or its its host.
During the Winter months, we look forward to receiving our favorite seed and plant catalogs in the mail. Spring is just around the corner. It's time to plan our gardens for fresh fruits and vegetables. I'll share my product selections for this year, tips for growing in containers and small spaces, and starting seeds.
What was Mankinds Recipe from God of Trasformation back in the time of Adam and Abraham and Noah...??? The Same as today but it was Upside down..!!!! So lets Look at how God gave us the recipe for our transformation of the human race...how it it was back then...and NOW TODAY...so TUNE IN at 12 noon USA EST:
Kosher Foodies to Follow - Kosher Cooks, Bakers, Recipes and Resources
As you may know, I am very active on Twitter and other social media sites. I have met and interviewed some wonderful people that share their favorite recipes and family traditions.
In this episode, I share the people and businesses that I follow that focus on Kosher foods, recipes and traditions. Please follow me on Twitter @TheRecipeBox and let me know your Kosher Foodie favorites!
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