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#MotivatingMonday #HappyHolidays #MerryCristmas
Wishing all listeners & supporters a blessed Christmas, Holiday Season plus happy New Year 2015!
The topics of focus during this live broadcast are Christmastime & Holiday Recipe Talk plus how can many of us eat & exercise properly during this festive time.
So many weekend #Hot Topics to chat bout also
This week churches across the world will be presenting pageants and plays depicting the birth of Jesus. While it has been proven to be incorrect, so many fight to retain the symbols of Christmas without acknowledging the purpose of Christmas. How does the Christmas myth stand against other myths about god-men. Why do pastors continue perpetuating the nativity scene as the actual event? Join Pastor Neal as he discusses this and other topics on Zera Today.
The Christmas' story: Angels and Shepherds annouce Jesus' Birth
Verse 8; Shepherds abiding their flock by night. Verse 9: An angel appears. The shepherds encircled by the ''glory of the Lord''. Verse 10: The angel speaks ''good tidings of great joy''. Verse 11: He tell the shepherds where to go to see the ''Savior who is Christ the Lord''. Verse 12: The angel gives them a ''sign'' to identify the ''babe''.Verse a multitudesof the heavenly host suddenly shows up praising and saying, ''Glory to God in the highest, and on earth peace, good will toward men.''
Verses 15: The angels to back to heaven,the shepherds go to Bethlehem. Verse 16: They see the sign ''the babe wrapped in swaddling clothes, lying in a manger.''.Verse 17: All the shephers had heard and seen turned their world upside down. Verse 18: All who heard the shepherd's words ''wondered at those things told them''. Verse 19: Mary ''pondered them in her heart''. Verse 20: has the shepherds going from last to first.
7:00 pm est Sat in the USA and for those of you down under that’s 8am Sun – So Please join us as we explore what’s on Chefie's menu, fresh off the universal market we'll help you tweak your recipe for life by adding or subtracting key things that may or may not be missing, but join in and find out. Pete, "The Psychic Chef " has over 20 years experience in palmistry, remote viewing, medium-ships, energy healing, Cooking and so much more that if you come to the show you won’t be disappointed. Both Psychic Chef and Anne Rose, also known as Illumination are world renowned Psychic Radio Host & as mediums, we can possibly be of service to those who wish to have communication with deceased loved ones, therefore providing evidential information proving the continuity of life after death. This includes but is not limited to communing with Spirit/Guides/Angels and those of our clients to give any messages they wish to relay. Does it always work, nothing is 100% but this is not 1 800 dial a spirit. On a psychic level, we can possibly relate information regarding aura, physical condition, life situations, job, spiritual assessments, relationships, family, finances and future trends. As a Medium and Medical Intuitive, we are able to direct healing energies and receive information from Spirit for our clients, who come from all walks of life.
*DISCLAIMER* "This is Not by no means a substitute/replacement for legal or medical advice. " Remember nothing is set in stone and nothing is off limits when connecting to the outer limits! Please check site for Appt.With Pete @ www.psychic-chef.com & Anne @ www.Illuminationsinsights.org
Welcome To Grilliant Ideas Radio!
This week we have a loaded show! Getting ready for the Holidays and baking cookies... pies... and other sweets is what our First Guest George Geary is all about! We call him the Pastry Chef Extraordinaire... Always on the go... from sea to shining sea and everywhere else he travels. It's all about Pastry and Travel., Recent TV Appearances.. and Old Hollywood... and whatever else George wants to stir up! www.georgegeary.com
Our next guest is: Chef Troy Black: All Fired Up
With a knack for invention and love of barbecue, Troy Black has gained an impressive reputation as an award-winning, competitive barbecue chef, and spokesperson. His zeal for both barbecue and the industry has taken Troy on an incredible journey from the Southern Living magazine editorial staff to full-time competitive barbecue chef to a nationally known food personality. He discovered the world of professional barbecue competition while on assignment for Southern Living. From that moment on he was hooked and immediately went home and began preparing to compete on the pro barbecue circuit.
Our Musical Guest this week is Katy Moffatt If you like Western Music..you will love Katy! "The most searingly beautiful thing you'll ever hear..."
— London Daily Express
This week, Chef Elliott has the distinct honor of highlighting the culinary and sweet genius of the ”Award-Winning Pastry Chef To The Stars," THE "Suga Chef," Pastry Chef Padua Player! Chef Padua grew up cooking with his mom in the District of Columbia. One of the first dishes Chef Padua created was a recipe taken from the kids section in a local DC newspaper. Any opportunity that arose for the budding pastry chef to help his mom in creating a family dish, he was front and center to soak in her culinary teachings. This contributed to his creative juices and he began to fashion up his own recipes for tasty quick bread mixes and assorted fruit cobblers. Chef Padua honed his skills and worked his way up the foodie ranks to plating desserts, which lead to him assisting the pastry chef two days a week. He moved on to his first baking stint and credits Pastry Chef, Susan McCreight Lindeborg as his mentor, picking up from where his mother had laid the culinary groundwork.
Chef Padua attended Baltimore International College, worked in the bakery at Marriott in Georgetown University and went on to work at some of DC’s top catering houses and restaurants such as DC Coast, Café Milano, Notte Luna and Ceiba. He was reviewed by the famed DC food critic Phyllis Richman, who gave him, thumbs up on his desserts and received an official letter from Vice President Biden.
Chef Padua has appeared on the television show, Platinum Weddings, has been a contestant on Food Network’s Sweet Genius and also provided his pastry services for the late Chuck Brown, singer Macy Gray, comedian Bill Bellamy, actress Pam Grier, comedian Damon Wayans, and singer Crystal Waters.
Listen LIVE online or via LAN/mobile at 718-766-4964.
Gluten-free expert, author, coach and advocate Jules Shepard hosts a weekly show offering news, interviews with intriguing guests, gluten-free baking tips and otherwise lively conversation.
Friend, mentor and colleague at Gluten Free & More Magazine, author Beth Hillson is one of the gluten-free greats. Beth returns to the show as Jules' guest again this week to talk about gluten-free holiday baking and Beth's new book, The Complete Guide to Living Well Gluten Free. Beth has been living with celiac for more than thirty-five years and raised a child with it, and in her newest book, she shares her hard-learned tips for surviving happily while living GF. Jules and Beth will talk Hanukkah and Christmas treats, recipe advice and of course, cookies!
This series will address the error and danger associated with the all-pervasive embracing of a non-scriptural and casually committed to version of the gospel. A modern phenonmenon, that is deceiving people into believing that they have received and are assured of an eternally secure salvation without the true surrender, commitment and passion required by Christ and the original leaders of the Church, according to scripture. This has in fact, metamorphosed into another gospel completely, a false gospel. The controversial and consequential issues of the sinner's prayer, born again and centrality of personal relationship with the Holy Spirit are dealt with extensively.
The message of the series is that we must honestly examine and make sure that the modern gospel that is being offered wholesale and indiscriminately to all with less and less scrutiny and cost to the recipient is the truth and really procures salvation. This is so crucial, as we enter into the era of the "great delusion" that scripture warns us about which will appear in the very last days. The deception is said to be so strong, that if it were possible, even God's elect would be deceived! This series brings a fresh analysis to the true relationship and commitment that Christ offers and demands of those whom He calls. Inviting the listener into a vibrant, personally rewarding and powerful relationship with the Loving Christ through the Person of the Holy Spirit.
This message is life and death to a generation that is so scripturally ignorant and lacks the experience and foundation of traditional, biblical faith while being equally bombarded with so many erroneous and dangerous teachings, cleverly cloaked in mixtures of secular, esoteric and dangerous doctrines of demons passing for contemporary spirtuality and all embracing, unprejudiced Christian faith.
How many celebration parties do you throw every year? How many Pot Lucks do you attend? Running out of recipe and menu ideas? Want some plainly simply delicious ones that are crowd-pleasers? Then tune in to hear our guest, Chef Meryl Bennan, noted recipe developer with Plainville Farms, share her favorites. From appetizers, finger food and buffets to sit down entrees, sides and desserts, Chef Bennan will fill you up with enough ideas to last at least a year. Yes, these recipes will be doable, even when you are short on time.
Come into our Family Food Experts Kitchen with Chef Bennan, Co-Host Carolina Jantac, RDN (Kid Kritics Approved) and me are rescued just in time for holiday celebrations! Thursday, 1pm ET, on W4WN.com and W4CY.com.
Dawn Reynolds, proprietor of "Bessie's Best Breads" premiers Today on the Jeff Foxx Radio Show Online. Bessie’s Best Banana Breads are delicious and affordable. It’s good old fashioned recipe includes sugar, flour, vanilla and butter, ingredients grown and produced in the USA, with no preservatives, additives and zero trans-fat. Named for her greatly loved and cherished grandmother Bessie, Dawn infuses a piece of that love and grandmotherly goodness into every loaf she bakes, for you to taste in every bite. Scrumptious!!! TODAY on the Jeff Foxx Radio Show Online.
Contact Dawn at
For your Exclusive Jeff Foxx Show Interview hit me at email@example.com
Remember to subscribe to The Jeff Foxx Radio Show online for exciting episodes
Luke 2:8-10 - And in the same region there were shepherds out in the field, keeping watch over their flock by night. And an angel of the Lord appeared to them, and the glory of the Lord shone around them, and they were filled with great fear. And the angel said to them, “Fear not, for behold, I bring you good news of great joy that will be for all the people.
Rev. Pat Randall, Host of "Declaring The Finished Work" presents the 3rd Advent Message in a series of 5 messages.
During this season a door to the next spiritual dimension has opened to the Body of Christ coming by dreams, visions, and prophetic messages to give greater revelation of His Love and Power working in us for the tearing down of the works of the enemy...Come let us enter in!
WHEN CHRISTIAN SPEAKS TALK RADIO BROADCASTS:
“The Abounding Grace Show with Minister Van” – Wednesdays @ 7:00 pm
"Declaring The Finished Work with Rev. Pat" - Thursdays @ 12:00 Noon
"Friday Night Joy with Rev. Ray and Friends" - Fridays @ 7:00 pm
"Stronger Together with Valerie Miller and Rev. Ray " - Sundays @ 7:00 pm
"Some of the music provided during broadcast from Mevio's Music Alley. Check it out at music.mevio.com”
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