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  • 00:21

    Valparaiso Local Food Summit

    in Environment

    219 GreenConnect host Kathy Sipple speaks with Professor Nicole Negowetti, a Law Professor at Valparaiso University. Negowetti teaches a food law class and is the organizer behind the April 24th local food summit in Valparaiso.


    Click here for full details.


    The 2012 NIRPC Regional Food Study mentioned in this episode is available here. 

  • 01:14

    Basketball Summit - Coach and Scout Perspective

    in Basketball

    Join us on Thursday June, 11th at 7pm central as we talk about updates with the upcoming Houston and Las Vegas camps along with interesting basketball topics including NBA Finals discussion. Joining us will be coach Steve Mergelsberg who has coached all over, including most recently in England. Coach Mergelsberg has coached at our previous camps including in Las Vegas last year. He will give his perspective of the camp, how players stand out at exposure camps, and how to take advantage of opportunities like this. We will also be joined by another special guest, soon to be announced. 

  • 00:59

    BBall Summit Radio - Episode 6

    in Basketball

    Join us for episode 6 as we discuss the upcoming camps, the NBA Finals, and basketball news around the world. We will be joined by former NBA player and NBA coach Butch Carter who now works on basketball in Canada. Also we will have coach Larry Lessett who has many years of coachign experience at multiple levels including most recently in Mexico. Coach Lessett was a coach at the Portsmouth Basketball Summit and will be returning to coach and scout at the Vegas Basketball Summit!

  • 00:31

    Food Nation Food Talk Radio EP #37 MMM Mexican & Tex Mex

    in Food

    Food Nation Food Talk Radio EP #37 MMM Mexican & Tex Mex


    What can I say, Chef Shawn's nuber one passion in the food category is MEXICAN food. First Mexican then comfort food. I love all the fresh bold yummy flavours that make my life a fiesta. Tech Rob and Chef Shawn use to make a 4 hour drive just to enjoy the Mexican food restaurant chain Chi Chi's. Well ok that was 50% of ofriedur reason for that trip. What an amazing fun place, too bad it had it's fall from grace. We have some great recipes to share with you all and yes his very own FRIED ICE CREAM RECIPE! Our very first Mexican radio show and the not so Mexican fried ice cream recipe is shared!!!! What we consider Mexican food is Americanized and Canadianized somewhat.... We all know they don't eat authentic fried ice cream, but we sure do. Food Nation Food Talk Radio "Where We Celebrate Food With You".... Your table is reserved!

  • 00:45

    Food for The Soul with CHef Ramon Clayton Weldon

    in Cooking

    Master chef Ramon Weldon, whose highly successful blog, http://weldonramon.blogspot.com, teaches people how to revamp their "ordinary menus" into "extraordinary food events". He gives you all the details from appetizers to entrees to desserts and divine drinks and gives you a powerful thought to carry you through the day with his "Food for the Soul" antidotes.


    Food for The Soul is design to help feed your mind, relationships and personal growth. Chef Ramon Weldon will give you great recipes and life living suggests, also help with personal growth that will help build a better relationship with you and others. Check out my website ramon.firstfitness.com


    To leave feedback or ask Questions please email me at weldonr112@gmail.com orrcw112@yahoo.com

  • 00:31

    Food Nation Food Talk Radio EP # 36 Potluck Style (this & that, what ever talk)

    in Food

    Food Nation Food Talk Radio EP # 36 Potluck Style (this & that)


    Chef Shawn and Tech Rob are going to each bring food topics to our Chef's Table. Much like you would at a potluck style meal, we don't know what the other one is bringing. So this is a lightly organized, take us where we go kind of food for thought episode. It could be articles, recipes or what ever topic of food we discuss. We can't wait to get this show served up hot to you. Food and Fun is all we serve! Stay tuned our peeps. Brought to you by www.baycityfoodiefocus.com

  • 00:28

    Gluten or Lactose Intolerant? Getting to the Real Root of Your Food Intolerances

    in Nutrition

    Did you know that an estimated 1/3 of the US population is thought to be affected by food intolerances? That's huge! And a large number of those people don't even realize it that food intolerances are the underlying factor for some of the most frustrating side effects including




    Headaches



    Nausea



    Bloating



    Stomach cramps



    Weight gain



    Diarrhea



    Constipation



    Fatigue



    Skin disorders




    I know personally the frustration of searching for the anwers of what was contributing to my own skin issues and weight gain. Unfortunately many doctors are only able to provide limited testing that only cover certain food items rather than pinpointing the actual intolerance related to the chemicals that are used to process our daily food. So even if you cut out that food, you may still find you have those same symptoms because the chemicals found in that food are also in other items!


    It's essential to identify the exact items you are intolerance to.  Many people believe they may be gluten intolerant or lactose intolerant, but after testing, find it is another substance is actual causing the problems.


    So what kind of test can you order to make sure it gets to the root of your actual intolerance?  Join me as I interview Donna Mastriani from the popular Intolerance Testing Group to talk about the most efficient hair testing solution that tests over 600 total items, including food and non food substances, where these substances are commonly found, and even what nutrients your body is lacking! How cool!


    Join us to learn how easy hair testing can be (you don't even have to leave your house)


     

  • 00:30

    Food Nation Food Talk Radio EP #33 Fast Food Talk

    in Food

    Food Nation Food Talk Radio EP #33 Fast Food Talk


    Fast food are two bad words now a days. There are the ones that shame people and then others openly eat it and others hide in shame and are closet eaters. It is what it is and always seem to be at the fore front of top food news talk on the radio and on tv. Tech Rob and Chef Shawn are ok with the fast food business and enjoy some of their menu items. Love it or hate it you usually have something to say about it either way. Pull up a seat to the Chef's table and let's get this talk started. Maybe a Chef's fast food recipe or two, food articles and what ever we decide to bring up to the drive thru. Super size us and join in, we might even let you steal a few golden hot, salty, delicious, golden, fry sticks from the fast food gods off of our trays. See you all soon. We celebrate food with you! Oh by the way bring extra napkins.

  • 02:59

    The Real Side

    in Politics

    Click here to chat with us during the LIVE show broadcast!


    Have you had your healthy dose of reality lately?

    There are always at least two sides to every story. Have you ever wondered how someone, who saw the same thing you did, walked away telling a vastly different story? Which version was correct? Which one was the REAL story? Actually, both are! It’s just a matter of perspective.

    Joe takes the issues… especially the controversial issues (politics, prejudice, religion, illegal immigration)… and brings in people from different sides to share their viewpoint. This is definitely not a fluff piece. And while no one is attacked, the questions are hard-hitting.

    But the conversation is always respectful and you’re sure to learn something new, even if you don’t agree!

    If you’ve always wondered how the “other side” thinks and how they’ve arrived at their “stand”, then this is the show for you! 


    It’s not the right side, it’s not the wrong side, but the REAL side of the issues!

  • 00:44

    Food for The Soul with chef Ramon Clayton Weldon

    in Cooking

    Master chef Ramon Weldon, whose highly successful blog, http://weldonramon.blogspot.com, teaches people how to revamp their "ordinary menus" into "extraordinary food events". He gives you all the details from appetizers to entrees to desserts and divine drinks and gives you a powerful thought to carry you through the day with his "Food for the Soul" antidotes.


    Food for The Soul is design to help feed your mind, relationships and personal growth. Chef Ramon Weldon will give you great recipes and life living suggests, also help with personal growth that will help build a better relationship with you and others. Check out my website ramon.firstfitness.com


    To leave feedback or ask Questions please email me at weldonr112@gmail.com orrcw112@yahoo.com

  • 00:30

    The Introvert’s Guide to Being a Real Estate Rock Star (Part 2)

    in Real Estate

    There's a myth going around that you need to be an outgoing, gregarious "people person" in order to be successful in real estate - but we're here to tell you that it just ain't so! If you're naturally a little more shy, or maybe even a full-blown introvert, you can still be just as successful in real estate as more outgoing agents are - it just takes a bit more work and some attention to detail to get there. Today we're going to help you identify whether or not you're a natural introver, and we'll be discussing how introverted people can overcome their solitary tendencies to achieve true real estate success. Remember, some of the nation's most successful agents are introverts! Watch Susan Cain's TED Talk on Introverts here.



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