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This Thursday on The Menu: Social Responsibility and Self image for self and a people/race: taking the "N" and "B" word out of the game.How do we allow ourselves to degrade ourselves?Why do we let Hollywood and the entertainment industry pimp us and use us? Tune in @ 8pm on The Menu www.blogtalkradio.com/themenumindurmental 646-378-1882 guest call in number
Just because it's not in the media how can we forget about all of the African American male lives lost during what seemed to be some kind of surge in law enforcment brutality cases across the country over the past few years. Where are those cops now? Did they get off easy, or did some of them become scapegoats for the drama?
Let's chop it up, on The Menu.
Hey my people's, what's good? Hope all is well. Just to change up the pace of things I want to try something different. Introducing.... Double Entre Episodes on The Menu! (end drum roll) lol Once or twice a month the ladies and I will do double topic episodes, something that I hope will keep our listeners well satisfied and returning for more. To set things off, for the LADIES!! Why are women becoming more vocal about receiving oral sex before sex? It used to be taboo, but with the ladies becoming more of a undeniable force in the building of today's world more and more men are expected to put in "THAT WORK" below the waistline. Now, men have been stressing oral sex from women for years...so for the women I guess it's only right...right??? For the next topic of the night. how long should two people in a relationship be together before a man proposes? Now I've heard it said "you slow, you blow"..but if the love is really love between two people is there really a need for the rush??? Looking to hear a lot of voices on these topics right here. so please join Tamika, Nicole and myself Brother B for a night of good vibes in convo. The Menu baby...we back in business! Wednesday June 24th 8:30 p.m.
With significant amount of time off the clock...Brother B is back in the building!!
Still Standing..Still here and with some new cooks in the kitchen, I'm sure we will get those auditory palates wanting more.
Indeed, I do feel the need to explain in brief The Menu's abrupt departure, but after that....IT'S SHOWTIME!!! With the summer season in full swing Mika and Nicole will be touching on T.H.O.T Season do's & don'ts.
From a woman's perspective they will be breaking down what is a T.H.O.T and why are they becoming a viable commodity in today's society.
This, I'm looking forward to!
Hope to see you at the table.
June 17th, 9p.m.
I will interview Kenise Taylor today about her modeling career, talk about how to order off of Starbucks secret menu, beauty blenders and more!
Join the Bougie Girl as she discusses how to create and write up a food menu. This episode is aimed at folks looking to both embrace and sustain healthier eating habits.
Join us Monday 5/18/2015 as we discuss two great articles.
First we discuss How to Drop Your Church’s ‘Secret Menu’ and Make Your Guests Feel Welcome and then we discuss 8 Reasons People Are Leaving Denominational Churches for Non-Denominational Churches
You can follow along with us by clicking the links below.
"Taking The Limits Off Radio", A non-traditional radio show with a vision to spread the Truth of God's Word; that inspires and encourages you to have a meaningful relationship with Christ, through biblical teaching and relevant information. A talk show that "breaks the chains off the norm" to promote a realistic conversation with God and his people.
You can also watch the simulcast on Ustream at
Live from the Brand New "Taking The Limits OFF Studios"
in Real Estate
benefit sellers, buyers, agents and brokers. Join us in this hour to weigh in, give your point of view
and have questions answered. REAL ESTATE MENU SYSTEMS have become a
way of the future and are here to stay. Many agents and brokers who are not
familiar with them in detail are afraid of them, sellers love them, buyers appreciate
them. It is a win/win for everyone, based on a simple principle.......
Jon, Don and Jane first highlights the notable moments of Clementa's life; then we digress to the two big Supreme Court decisions this week regarding Obamacare and marriage equality. We then go on to life goals and purpose
Today Laura Theodore, the Jazzy Vegetarian welcomes executive chef, cooking teacher, caterer and former diabetic, Jason Wyrick, to share tips for a healthier and compassionate vegan Thanksgiving and his new book, Vegan Tacos. Looking for the perfect holiday gift? Autographed copies of Laura Theodore’s CDS and her cookbooks Jazzy Vegetarian Classics and Jazzy Vegetarian are now available! Watch SEASON FOUR of Jazzy Vegetarian on the CREATE NETWORK premiering on December 11, 2014! SEASON FOUR is full of celebrity guests and celebratory meals. (Check local listings). Chef Jason Wyrick is an executive chef, cooking teacher, caterer and a former diabetic. He has co-authored the New York Times best-selling book 21-Day Weight Loss Kickstart with Neal Barnard, MD, and has taught alongside many medical and dietary professionals. A former diabetic who cured his diabetes and lost 100 pounds by going vegan, Jason was the first vegan culinary instructor in the world-famous Le Cordon Bleu program.
Get ready for the most fun you'll have anywhere during the next hour of your life!
Tonight's Special Guest Star: Greg White star of the new TNT series ON THE MENU (debuting October 3rd) joins the show to talk FOOD, FUN and also share his new autobiography THE PINK MARINE!
Like Greg's Facebook fan page by clicking here!
Check out Greg's website by clicking here!
Follow Greg on Twitter by clicking here!
Call 323 657-1493 (Press 1) to ask Greg a cooking question! ! !