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4-5pm PST - Autistic parents raising autistic children discuss the basic prinicipals of eating healthy and consuming as natural as possible when consuming foods. GFCF foods can come directly from your garden, not necessarily from a packet!
5-6pm PST - COMMUNITY CORNER...INTERVIEWING SANDI AND JOEL ANDERSON ABOUT THEIR EXPERIENCES WITH NATURALLY AUTISTIC ANCA AWARDS AND INTERACTIVE WORKSHOPS, AND JOEL BUSINESS,
Maria Iliou is your Director Manager, your host for Autistic Man on Thursday. Maria Communicating some of the stories from Amazing gifted Man with Autism: Charlie Colura, Anthony Gegory Colura, Paul McAuliffe, James P Wagner, Marc Rosen, Chris Nicola, Paul R. Dierks, David Johnston, Jess Davis, Nelson Guedes, Shaz Hoyle Ruderham son, Joey Hill also his 2 boys, James Hobley & his 2 brothers, Anthony Rivera, Lewis Zimmerman, Steve T Licardi, Kyle Coleman, Tim Pylpiuk, Joseph Z Sheppard, GFCF Cheif Tom, Jack Zaffos, Josh, Bob Delaney, Peter Cunnington, Andy Drelsewerd,
Anthony Gengerks he is non-verbal Man with Autism
Centro Universo Autismo son is Autistic,
Athena Autistic Artist ...Vinny Finizio, Robert Kelley, John R, Bryce R Howe, Lewis Zimmerman, Kenneth Levin, In Memory of Jonathon F,
Maria Iliou is Ambassador for Long Island, NY
Join us for today's radio show "Meet the Parents of Nominees - on this show we share and talk with Nominee's International Naturally Autistic People AWARDS event happening at the WORLD AUTISM FESTIVAL October 1-6, 2014 in Edinburgh, Scotland. Every year the Nominee's are nominated by people who reconized their gifts also business who teaches and works with autisitc people and hires autistic peeople. Learn more about how our Nominee's. Ourt Nominess is from a United States, Canada, our different Countries. WORLD's only international event for the GLOBAL AUTISTIC COMMUNITY! Our very special guests: Tom Dicken GFCF Chef he our 2013 Nominee. Tom teaches autistic and Developmental Disabilitirs how to cook also eat healthier. Tom Dicken GFCF Chef also on TV Teaching cooking. Tom Dickens GFCF Cheif on ANCA Radio GFCF Chef teaching and explaing in steps also Tom is publish Author with all Tom receipies. Erdal Ates he is 2013 and recipient for Entrepreneur, Erdal has own business OTISIUM IN Turkey teaching autistic people all sports also be compet and be apart of awards ceromony. 2014 INAPACF at the WORLD AUTISM FESTIVAL.
Maria Iliou is your Director Manager, your supporting Co-host and your Host Leo Gregory Collura on Thursday Meet The Parents of Nominees. 2014 INAPA Nominees around our world...2014 INAPA Nominee's are children thur adult
On this episode of The VDown with Michael V, we have Nancy Guberti as our guest. As it says on Nancy's web page at nancyguberti.com, Nancy is a holistic nutritionist, Defeat Autism Now practitioner, Gluten-Free Casein-Free (GFCF) diet counselor, healthy lifestyle coach and metabolic and functional medicine specialist. Nancy practices a biomedical and nutritional approach to healing. She is listed in the practitioner directory of Jenny McCarthy’s Mother Warriors and the Gluten-Free Guide to New York.
Nancy is going to discuss with us Do It Yourself steps to start eating healthy. As important as exercise is to one's health, proper nutrition and eating habits are that much more important. If you have questions for Nancy you can send them to me on Twitter and Facebook at The VDown. Also if can't catch the show live, don't forget to download and listen to it later. So tune in on Friday, July 25th at 10 am CT/ 11 am ET and find out what you need to know to eat yourself to healthy!
Chef Tom Dickinson talks about GFCF Food and how it is no longer a diet and is a vcuisine
Interview with LORI STOUGHTON
About her son has autism, Naturally Autistic ANCA TRIP TO VAN BC for Autism Convention -Interactive Workshops, Awards and Speeches and Working with Naturally Autistic ANCA Program to her her son and Lori, Home school
THIS WEEK ON DDP RADIO
NUTRITIONIST NANCY GUBERTI
ANSWERS YOUR QUESTIONS ON CLEAN EATING, PROPER SUMMERTIME NUTRITION, AND HOW TO CARE FOR THOSE ALL-IMPORTANT ADRENAL GLANDS!
9 P.M. Wednesday, June 18
Is stress one of the most intimate relationships in your life right now? Chances are, then, that your adrenals are either working overtime or burnt out. Wednesday on DDP Radio, nutritionist and special guest Nancy Guberti will tell us why maintaining healthy adrenal glands is so important and what we can do to take better care of them. Nancy Guberti, M.S., C.N., is a metabolic and functional medicine specialist, certified nutritionist, Defeat Autism Now Practitioner, Gluten-Free Casein-Free (GFCF) diet counselor and healthy lifestyle coach who reports that many of her patients experience adrenal burnout from reasons ranging to jam-packed schedules, not getting enough sleep, and unhealthy food choices. She said the adrenal glands, which are no bigger than a walnut and located above each kidney, are part of the body's endocrine system and secrete more than 50 hormones. "Adrenal fatigue occurs when your adrenal glands cannot adequately meet the demands of
physical pain, inflammation, emotional or psychological stress resulting in body aches, fatigue, nervousness, sleep disturbances, trouble getting up in the morning, feeling rundown or overwhelmed, craving salty or sweet snacks, feeling more awake at night and digestive problems," explained Guberti. "People who train too hard, need stimulation from repeated coffee to stay awake, feel anger, fear, anxiety, sleep deprivation, chronic inflammation and toxic exposure can cause adrenal fatigue if not eating the right nourishing foods and getting enough sleep. Treating adrenal fatigue requires the whole-body approach addresses excess stress and unhealthy lifestyle habits."
Nancy Guberti, M.S., C.N., is the special guest on DDP Radio this week. Guberti is a metabolic and functional medicine specialist, certified nutritionist, Defeat Autism Now Practitioner, Gluten-Free Casein-Free (GFCF) diet counselor and healthy lifestyle coach. Wednesday's show is a great opportunity to get some top-notch nutritional advice as well as call in with questions on gluten-sensitivity, the unhealthy aspects of cheese and casein, and why sugar is a highly addictive substance.
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