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In the "Jeffrey will tell the story of how he named his dog again" edition, we are already tired of spring training, so Jeffrey and Steve meander about discussing dog names, Yusmeiro Petit bobbleheads, and teams full of Lucas Dudas, rather than discussing all the stuff Terry Collins is saying. We do find time to discuss what Matt Harvey and Noah Syndergaard have been doing though, and it's very good. Then we preview the 2015 Mets outfield, tackling, well, things that Terry Collins is saying. Like Juan Lagares will bat leadoff, and Curtis Granderson will stay in right field. Next, Liz Roscher of The Good Phight joins the show to discuss the sad state of the 2015 Phillies, and why FanGraphs writers all hate Cole Hamels. Finally, Brian Renzi makes his podcast debut and helps Jeffrey answer your e-mails while he makes a pizza. We wrap things up with your weekly IFK Goteborg update and the announcement of our next live show.
Ryan discusses a variety of topics! The biggest newsmakers this week include: Hillary Clinton's Press Conference, the Ferguson police shooting OU's SAE and much, MUCH more!
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And, as always. Don't forget to stay out of Harms' Way!
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Join Us For Another Adventure in the Foodie World... cause You All Know-Everybody's Gotta Eat!
Check out the latest Food News with Laury, Brian, and Grill, as they span the globe in search of what's new in Food and The Darkside! Staying ahead of the curves..
Eat, Drink, and Be Grilliant!
Liz Barrett, the "pizza journalist", author of the new book, Pizza, A Slice of American History, and editor of PMQ Magazine (Pizza Magazine Quarterly) and EatingOxford.com shares interesting insights into pizza's legacy in America from the different styles of pizza to an explanation of a little known outside-of-the-pizza-kitchen tool called a Dough Docker. Barrett also tells tales of her favorite pizza restaurant located in rural Mississippi, and she dishes a bit about her local eating journey better known as EatingOxford.com, a blog about her life in food in Oxford, Mississippi.
Listen in as host Andy Chapman visits with author and pizza expert Liz Barrett from Oxford, Mississippi, in this episode of Eat Y'all Radio.
This episode is made possible by our partnership with Southern Peanut Growers, Delta Blues Rice, Visit Ridgeland, Sugar Taylor Sauce and June Bugg Rub.
Welcome to our first annual Oscar Food Show..Yes next Sunday on the 22nd of Feburary
The Oscars 87 Academy Awards hosted by Neil Patrick Harris..We here at the Flavor take a time machine
And go back and visit Edgar Martirosyan your saying, I know who is Edgar. Well listen in and hear about this great event and more on our Oscar Food show...
Ever met a librarian who keeps a whoopee cushion tucked away for emergencies? How about one who makes Candy Pizza? Well to today on Tell Me a Story, we will meet such a librarian, Charlotte Cuevas. Char is a children’s librarian by day and among other things, she is a major writing talent the rest of the time. Her current book is the aforementioned Candy Pizza (poetry that’s healthy and fun) and you can FOLLOW her blog at www.charlottecuevas.wordpress.com. Stock up on the junk food, dress comfortably and let’s have a yak with a most literate woman! Enjoy the literate offerings of the fine writers at www.themagichappens.com where we have a fresh issue each and every month. Also, CONNECT with The Magic Happens on Facebook, Twitter, YOU Tube and Pinterest too. FOLLOW our network to enjoy the ARCHIVES and LIVE PROGRAMS www.blogtalkradio.com/themagichappens
Quick Takes or Five Words or Less... We're not sure.
How BYC can help you lose 10 pounds in 10 days
Adolfo Will Rant
Ulises Will Mumble
the dancers are made of people!
magar hour exposes chazz razz and tom preps eating HUMAN BEINGS!
LISTEN IN HORNY HORROR AS
THESE BOYS EAT HUMAN BEINGS
WHERE ARE YOU ON THE BRIDGE?
WHERE ARE YOU ON YOUR JOURNEY TO THE GATE OF MAGAR
? CALL IN 347 215 763 8
Food Nation Food Talk Radio EP #25 Pizza
brought to you by www.thunderbaydining.com
When the moon hits your eye like a big PIZZA PIE! That's an episode! And party you say? Have a couple cocktails with us this show, we will!
What can I say? I love the stuff, you love the stuff, stuffed or not stuffed. Even "bad pizza" to me is atleast ok pizza. Dough, cheese, and what ever else you can possibly imagine = comfort food over load. Chef Shawn makes his own thin crust, normal crust or even deep dish at home! This episode we will talk about everything and anything pizza! We will talk about Thunder Bay's favourite pizza joints from franchises to the local small mom and pos kind of places. We will discuss what is Thunder Bay's favourite pizza topping! The Chef will share a recipe or two also. Stay tuned, Food Nation Food Talk Radio We Celebrate Food With You! MMMMM Pizza.... How many slices of food fun do you want?
marijuans do cause death chalk up another sucsess in the battle against marijuna, you drug tokers
thank god for not doing bongs and tasting nugs gorgin yer self on pot will kill you and make you violent
pizza hut and magars all agree you can pee standing outdside
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