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Goats are a great dairy animal for small acreage homesteads. Join Scott M Terry, Mark and Angel Cole, PJ Jonas and Mike Passarelli for a discussion on dairy goats. We will cover commonly asked questions such as fencing, feeding, milking and health. We will also take questions from the chat room during the show.
In this episode of Home Front, we talk with Joe Dixon, owner of Morningland Dairy. Their organic farm was raided by the Missouri Milk Board and about 15 tons of cheese was destroyed by the order of the Missouri Milk Board. This is an example of what can happen when innocent citizens try to be cooperative to a governmental bureaucracy determined to destroy a business.
We need to hear and learn from other's direct experience. Whether you like raw milk or not, it is up to us to confront when our governmental interventions become tyrannical. Listen and hear how unbridled political power can destroy a family business.
Today Laura Theodore, the Jazzy Vegetarian welcomes the internationally recognized expert on nutrition and health, Dr. Pam Popper. Dr. Popper will share riveting and important information about dairy foods. Laura Theodore’s cookbooks are now available, including the new book: Jazzy Vegetarian Classics! Dr. Pam Popper is a naturopath, an internationally recognized expert on nutrition and health and she is the Founder and Executive Director of The Wellness Forum. Dr. Popper is the author of the popular and riveting new book Food Over Medicine. She is part of Dr. T. Colin Campbell’s teaching team at eCornell, teaching part of a certification course on plant-based nutrition. Dr. Popper appears in the feature film documentary, Forks Over Knives, about diet and health and she is one of the co-authors of the companion book to the film, which appeared on the New York Times bestseller list.
So with this one, I wanted to just touch on these extreme vegans, and then just go over some news stories... BUT!!!!... The extreme vegans took over the whole episode. We still had ourselves a dandy old time though.
These folks are pushing a narrative that the dairy industry is a rape industry.
Let's take a little peeky-do at their facebook page and see what they have to say.
I find these people to be religious in their extremism which gave me an excuse to use that adorable anti evolution monkey song at the beginning of the show and short clip from hanging out with one of my young friends at the end of the show.
Thanks for spending the next 30 minutes with me. Let's have some fun.
Should you or shouldn't you drink milk? Why do some think 2% milk is the best choice? Does it need to be organic or not? What about Lactose free, is that what you should buy for your family? Should your children drink fat-free milk and eat fat-free cheese? There used to be only plain yogurt in refrigerated section; now there are so many choices in the grocery store it's enough to make your head spin. Is it true that Greek Style is the best one to take home for your family? And then there is cottage cheese, creamed cheese, flavored cheese, goat and even sheep cheese. What is the truth about them? When and how should we serve and eat dairy for your health? Thanks heavens we have dairy expert, Kelly Shriver RDN, with us to debunk dairy myths so you can make good choices for your family and you. Co-host, Carolina Jantac, RD (Kid Kritics Approved) and Kelly are going to satiate your appetite with delicious healthy dairy truths and recipes!
Should you or shouldn’t you drink milk? Why do some think 2% milk is the best choice? Does it need to be organic or not? What about Lactose free, is that what you should buy for your family? Should your children drink fat-free milk and eat fat-free cheese? There used to be only plain yogurt in refrigerated section; now there are so many choices in the grocery store it’s enough to make your head spin. Is it true that Greek Style is the best one to take home for your family? And then there is cottage cheese, creamed cheese, flavored cheese, goat and even sheep cheese. What is the truth about them? When and how should we serve and eat dairy for your health? Thanks heavens we have dairy expert, Kelly Shriver RDN, with us to debunk dairy myths so you can make good choices for your family and you. Co-host, Carolina Jantac, RD (Kid Kritics Approved) and Kelly are going to satiate your appetite with delicious healthy dairy truths and recipes!
Music from the last century, that your great grandparents danced to will intersperse segments.
Today's featured live guest, bottom of the first hour, Tim Iwig leader of "the Last Dairy Standing" near Tecumsah, Kansas. The Iwig's have a very informative web site, click here.
From "about" Iwig Dairy: William and Mary Iwig moved to the farm at 3320 SE Tecumseh Rd in 1910.Here they raised seven children and, in the early years,William and Mary gardened, raised livestock, and had a small herd of dairy cows from which they sold milk to Crockers Dairy in Topeka.
In 1935, Dan Iwig and Ford Metzger bought and moved Sunkist Dairy to the Iwig farm. At that time there was neither electricity nor any running water. Milk was carried in cans, strained, and bottled raw. The farm got electricity for the first time in 1939, which quickly changed everything. ... "
Read more at Iwig Family Dairy.http://www.iloveiwig.com/index.html
We finish with Wes Jackson of Salina, Ks. "The Land Institute" talking about treating soil like dirt, courtesy Alec Smith's outstanding Radio Ecoshock.
The Light of Humanity Show - Dairy Queen Knight in Shining Armor
Guest: Joey Prusak
Topic of Inspiration: Joey Prusak, the manger of the Dairy Queen store in Hopkins, Minnesota was serving one of his regular customers, a man who is visually impaired. When the man checked his pockets for money, he dropped a $20 bill on the floor which was immediately scooped up by a woman who claimed it as her own. What happened next after Joey confronted the woman for being dishonest is a story that demands re-telling.
“I said, ‘Ma’am, you can either return the money or I’m going to ask you to leave the store.’ And she said, 'Well, it's my money,' And I said, “Well, then please leave the store."
Teacher of Light: Molly Friedenfeld
Violet Wisdom Website: www.violetwisdom.com
Joey Prusak Twitter: @JoeyPrusak
The Book Of Simple Human Truths www.thebookofsimplehumantruths.com
Find us on Facebook: www.facebook.com/friedenfeld4444
Find us on Twitter: @friedenfeld4444
Music bed: www.danosongs.com
American Preppers Radio! The Homestead Honey Hour! Thursday: Independence from grocery store dairy! *9:00pm/Est *8:00pm/Ct *7:00pm/Mt *6:00pm/Pt Live Listen and Chat go to: http://prepperbroadcasting.com/listen-chat/ So you’ve got the garden, the laying hens, a small orchard planted, a breeding trio of meat rabbits, and maybe even a hive or two of bees. You are well on your way to growing and raising much of your own food! Great job. But let’s take it a step further: Imagine having your own supply of creamy, fresh, raw (or home-pasteurized) milk, cheese, yogurt, butter, and even ice-cream.You’re in luck! Tune in this Thursday evening, July 18, 2013, for the Homestead Honey Hour where the topic will be how to get started with dairy goats. Your host, Renée, also known as Michigansnowpony on YouTube has had Alpine Dairy goats for over 15 years and she is anxious to share with you what she has learned along the way. Tune in to learn how to select your future milk-makers, how to care for them, how to handle the milk, and everything else you need to know to make your foray into home-dairying successful. Tags: Homestead Honey Hour, Dairy, Self Reliant, Prepare, Youtube, Prepper
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