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Kicking of the show, Mr. Yancey will continue to give a fact about breast cancer and a statistic about domestic violence. Tracie P. will get us updated about the latest in the entertainment world. With the election tomorrow, are you fully informed about the candidates running for office? Joining Mr. Yancey and Tracie P. live in the studio will be Sherrie Miday, candidate for judge on the Court of Common Pleas in Cuyahoga County They will talk about Ms. Miday's background in politics, as well as what she will bring to the bench if she is elected. You can call in with your questions and comments at (914)338-0665. You can also watch them live in the studio on UStream at http://www.ustream.tv/channel/who-has-the-power-radio-network .
It's Story Time with JD Holiday: Cookies by Kirstin Lenane & The Bad Guys by Author Julie Federico, read by Agy Wilson. Cookies: A Tale of Friendship ~ How will Frog and Pickles find their way out of this mess and still manage to keep their new friend? Both young and older readers will enjoy this heart-warming, humorous tale about the summer the foxes moved to town. www.amazon.com/Cookies-Tale-Friendship-Kirstin-Lenane/dp/1500636789/ Kirstin Lenane's site:kirstinlenane.com ~The Bad Guys ~ This book directs students on recognizing potential danger and preparation if such an event occurs. Parents and educators will appreciate the simple, non threating language that creates a school safety message that every child must hear. www.amazon.com/Bad-Guys-Students-Teachers-Prevention/dp/1449799493/ Julie Federico's site: juliefederico.com/ ~ Agy Wilson is the author and illustrator of Nana's Gift, Duke Day for Annie and Room Wars. Her site:
JD & the show's site:jdholiday.blogspot.com & itsstorytimeforkids.blogspot.com
Join Sam & Diane as they chat about the Polar Plunge, anotomically correct gingerbread cookies, holiday shopping, men, children, love and life. What new challenges have come their way, God only knows! But they'll be sure to talk about those and more on the next episode of The Rich Life.
Hosts Diane Bucci and Samantha Hoffman deliver uplifting, inspiring, sometimes raw and oftentimes hilarious experiences with their listeners. Samantha and Diane are both award winning authors and speakers. Pull up a chair, pour some tea or wine, and settle in.
Greg Seider has worked at notable culinary and cocktail destinations such as The Mercer Kitchen, Asia de Cuba, The Box, Minetta Tavern, and The Standard Hotel in Miami. In 2009, he opened The Summit Bar, which New York Magazine named Best New Cocktail Bar that year. He created the cocktail program for the lounge at the three Michelin-starred restaurant Le Bernardin and co-owns the restaurants Prima and Manhattan Cricket Club.
Drawing on his years of experience developing cocktail programs for chefs, as well as for his own bars and a host of others, Greg Seider is a master mixologist highly regarded for his technique and approach to creating cocktails. In ALCHEMY IN A GLASS: The Essential Guide To Handcrafted Cocktails, Seider shares more than 50 inspired recipes for original cocktails, classics with a twist, punches, spirit infusions, bitters, and tinctures.
ALCHEMY IN A GLASS: The Essential Guide to Handcrafted Cocktails
By Greg Seider
Foreword by Jim Meehan
Photography by Noah Fecks
Rizzoli New York
PRICE: $24.95 US and CAN
Premium Blend is the perfect name for my show. As a former Las Vegas Bartender Mixologist I’ve created the perfect recipe for sports talk radio! With enough Top Shelf Analysis of each ingredient, Im certain you’ll become one of my “regulars”. So grab your blender and throw in one full ounce of sports talk; equal parts: comedy, cocktail knowledge, sports cinema, and a dash of sports medicine education and BOOM! There you have The perfect sports talk radio concoction! Don’t forget to garnish!
Good things come to those that wait. Bulleit’s Master of Whiskey, Gina Fossitt, will be joining us on Wednesday, November 19th at noon to tell us why the Bulleit Distilling Company has been over a century in the making. Our Fall “Wet Your Whistle” series continues as we learn how the original creator of the high rye whiskey, Augustus Bulleit, mysteriously went missing one day in 1860. It wasn’t until his great-great grandson left a successful law practice 127 years later that the old family recipe was revived. Now the company boasts a bourbon, a specialized rye whiskey, and an aged bourbon reserve, all of which are the recipients of multiple awards.
We can’t spoil ALL of the fun. If you want the full story then you are going to have to tune in this Wednesday at noon!
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