Our Terms of Use and Privacy Policy have changed. We think you'll like them better this way.

  • 02:08

    The Conscious Rasta Report with Keidi Awadu

    in Culture

    Our daily news, research and educational programming incorporates cutting-edge research with deep background to current news stories as well as practical insights on how to make progress a regular part of our lives.  We cover culture, history, education, economics, business development, health and disease prevention, along with a broad spectrum of other human endeavors.  Our aim is to create a peaceful, prosperous and sustainable society wherein all of our children can live toward their greatest potential. 


    Learn more at www.LIBRadio.com / Archive recordings at www.LIBRadio.com/7MAC


     


    We are live daily from 8 AM PDT / 11 AM EDT / 4 PM GMT / 6 PM EAT.  You can go to www.LIBRadio.com for a number of viewing and listening options.  Extensive archives of our previous broadcasts are available for instant download at the site as well.  Your support is our means of keeping this valuable news research outlet functioning.  We appreciate that YOU appreciate Culturally Conscious Communications.

  • 02:20

    The Conscious Rasta Report with Keidi Awadu

    in Culture

    Our daily news, research and educational programming incorporates cutting-edge research with deep background to current news stories as well as practical insights on how to make progress a regular part of our lives.  We cover culture, history, education, economics, business development, health and disease prevention, along with a broad spectrum of other human endeavors.  Our aim is to create a peaceful, prosperous and sustainable society wherein all of our children can live toward their greatest potential. 


    Learn more at www.LIBRadio.com


     

  • 01:15

    The Keys 107: Chewicide: The Movie feat. Keidi Awadu

    in Nutrition

    We're back with more talk and much more information from the experts! Today's show opens up a deadly can of bad food that spews into our stomachs causing havoc in our bodies... when we just can't stop eating bad food, it's Chewicide. Join us as we present Award winning Chef Keidi Awadu who will talk about his new movie Chewicide: The Movie, the dangers of eating bad fast food, and how you can kick the habit!  


    The Keys 107 focuses on the 7 keys that open doors to endless possibilities in the pursuit of life, peace, and happiness. Each episode explores one or a combination of the 7 keys such as: spiritual, mental, physical, emotional, financial, art science & entertainment, and the social with an emphasis on acts of kindness. It is our intention to invite guests who specialize in specific areas to help you move to the next level and through informative dialogue, motivation and stimulation. We believe the 7 keys are the essential building blocks to taking you to the next level as you pursue love, peace, and happiness.


    Connect with us:



    Website: www.thekeys107network.com 
    Facebook:www.facebook.com/groups/TheKeys107
    Twitter:@thekeys107
    Email:suggestions@thekeys107network.com

  • 01:32

    Keys 107: Four Stages of Healing by Chef Keidi Awadu

    in Self Help

    Host: Sis. Rafika Soaries-Muhammad welcomes Chef Keidi Awadu
    Topic: The 4 Stages of Healing: 1.Removing the underlying cause of pathogenesis (disorder which causes disease), 2.Relief from the symptoms of disease 3.Feeling the energy within, 4.Rejuvenation
    Keidi Awadu is a California based raw food chef who has developed a brand of nutritionally dense cuisine "Living Superfood" and pioneered a healing modality called “full-spectrum hyper-nutrition” administered using gourmet raw food cuisine as delivery vehicle.
    Chef Keidi’s “Life-Lights”
    Award-winning raw food chef and longtime master of vegan & vegetarian cuisine Author of 22 books on health, culture and the humanities Multi-media journalist for 35 years in print, broadcast and an Internet webcast pioneer Internationally featured lecturer on health, culture, economics, conspiracy and progressive activism Life-long career musician and recording artist Son of honored industrial chemist George Howard 3 Years of laboratory experience:reproductive cryogenics technician Trilingual (English-Spanish-French) and studied 8 languages Life-long organic gardening expert horticulturalist Currently producing a trilogy of books on the Living Superfood healing system: LIVING SUPERFOOD RECIPES, LIVING SUPERFOOD RESEARCH: Unleash Your Miracle Full-Spectrum Hyper-Nutrition, LIVING SUPERFOOD REMEDIES: Eat to Beat Chronic Diseases and Disorders Priest Kheper Ra- the Sacred Order of the Sons of Ra Ministries projects in Haiti, Ghana, Benin & Zimbabwe Father to 3 college students www.thekeys107network.com
    http://www.LivingSuperfood.com

  • 00:13

    Cooking with the Chef

    in Business

    Christopher Sutton's passion is inspire the younger generation through food by showing them that there is a better, more positive way of doing things. It is his dream to remove our youth from the statistical bubble and to broaden their horizons. As a chef, he loves to cook, especially through experimention of food.  He says that he does it all for the Kingdom of God.  


    Chef Christopher Sutton is the Head Chef and owner of Strong Tower Catering, LLC. Chef Sutton's passion for cooking is also shown in his company.  


    His impressive resume is as follows: 


    Chef with Campus Cooks from 2012-2014, Baton Rouge, LA 


    Sous Chef with the Kutz Camp Institute in 2012, New York City 


    Sous Chef with MGM Grant Hotel & Casino from 2007-2009, Biloxi, MS


    He was educated in the Culinary Arts at the Art Institute of Dallas from 2009-2012, thereby receiving an Associate's Degree in the Culinary Arts/Chef Training.


    Now, let's talk Cooking with the Chef.

  • 00:55

    The Southern Passion Lounge w. Chef Amadeus

    in Self Help

    It's time for another segment of "the Southern Passion Lounge show with host "Chef Amadeus"!

  • 01:18

    PCP RADIO PRESENTS CHEF TREZ, YOUNG SMURF, & RAP GURU

    in Art

    WE TALK TO CHEF TREZ ABOUT HIS NEW BATTLE WITH B-MAGIC. WE ALSO TALK TO SMURF AND GURU ABOUT ONE OF THE MOST DISRESPECTFUL BATTLES IN BATTLE RAP HISTORY. 

  • 00:06

    Talk to the Twins live with Celebrity Journalist, Media Icon & Chef Rueben Woods

    in Entertainment

    June 25th @6:30 pm est.
    Call in # 714-333-3314
    Talk to the Twins 
    Live with 
    Celebrity Journalist
    Media Icon /Chef
    Ruben Woods 
    Celebrity Journalist, Media Icon, and Chef Rueben Wood

  • 00:19

    Chef Ivan Flowers Talks Fruit

    in Cooking

    Chef Ivan Flowers, the Five-Star Executive Chef of Top of The Market in San Diego chats with Big Blend Radio hosts Nancy J. Reid & Lisa D. Smith about summer fruit and wine, and discusses his recipe for Grape, Tomato and Shallot Flatbread. Watch for the recipe in the July issue of Big Blend Radio & TV Magazine!

    This interview originally aired on June 14, 2015, as part of Big Blend Radio's Champagne Sundays variety show that broadcasted live from this historic Coronado Motor Hotel in Yuma, Arizona.

  • 01:00

    "Experiences from the Light" with Author Keidi Keating

    in Spirituality

    Tonight your Host and Medium Pamela Marie Edmunds will have as her guest Author Keidi Keating.  They will be discussing Keidi's book "Experiences from the Light."  Keidi will be sharing various stories of meetings with loved ones, near death experiences, meetings with masters, and many other spiritual experiences involving the spirit world.


    More About Keidi Keating;


    Keidi Keating experienced a sudden spiritual awakening at the age of 30, after a series of transformational healing sessions. One night, an orb of glowing white light appeared in her bedroom and instructed her to put together a book of Light to assist and support others on their journeys to enlightenment. So following Divine guidance, which showed up as white butterflies, auspicious number combinations, and intense dreams, she gathered some of the planet’s greatest spiritual teachers and authors to contribute chapters. Three years later, after a lot of hard work and synchronistic magic, The Light spilled its rays to readers, attracting international publishing offers almost immediately! Keidi now speaks at spiritual related events, and she continues to write books that empower people to awaken their Divine inner Light. Originally British, after living in Spain for 20 years, she now lives in Ketchum, Idaho. Her website is www.keidikeating.com

  • 01:01

    The Southern Passion Lounge w. Chef Amadeus

    in Self Help

    Welcome to The Southern Passion Lounge where the industry comes to hangout. This week stopping by The Lounge is Chef Nedal Mardini one of Jacksonville’s young talented chefs. Chef Nadel is doing a kitchen takeover this Tuesday at Blue Bamboo.


    I will also catch you up on The Southern Passion Tour and upcoming cities.


    So tune in this and every Monday at 4pm ET. Also tweet us during the show @chefamadeus #southernpassion.  Make sure to visit our website and get your hands on some great flavors for those your summer entertaining.  Have a Bumpin’ Good Time