SORT BY Relevancy
This episode originally aired 6-2013.
The official Cardboard Connection Radio show with your hosts Doug Cataldo, Rob Bertrand and Russ Cohen. Enjoy 90 minutes of sports, entertainment, trading card and memorabilia talk.
Arlene Marcley, curator of the Shoeless Joe Jackson Museum
Visit www.cardboardconnection.com for all of your trading card news, checklists, forums and more.
Also be sure to visit the hosts blogs:
David Wright - http://longflyball.blogspot.com/
Doug Cataldo - http://dougcataldo.blogspot.com
Rob Bertrand - http://voiceofthecollector.com
Russ Cohen - http://sportsology.net
Enjoy Cardboard Connection Radio every Wednesday and Friday evenings at 10pm EST.
On this show, Chef Alex is excited to welcome spring as we do a discussion on Spring foods! Alex is going to share some wonderful spring recipes with you!!!!!! Hear Alex talk about fresh vegetables in the spring and why this is the time of year to make some delicious foods! Recipes will include sundried tomato pesto, white chocolate covered strawberry, strawberry sauce, various spring salad recipes and much more!
Julie Jackson from Pampered Chef and Julie Cristy from Tree of Life Yoga join Kevin Hunter and Miriam Dozier on The Business Forum Show to talk about their businesses, and to visit about comfort zone challenges. Comfort Zone is a signficant obstacle for many people in business, and overcoming the stumbling block of your own fears can be significant to your success.
Miriam Dozier is with the Montrose Business Education group out of Montrose Colorado, and co-hosts on tonights show.
“The Chef” Julius Jackson? Come see what's cooking with Julius “The Chef” Jackson, 17 wins, no defeats and 13 knockouts. his accomplishments outside of the ring reflected his balance; when not training or traveling to and from fights, Julius is the Head Chef at Fat Turtle, in St. Thomas. His passion for cooking dates back to his adolescence and he put in the work necessary to graduate from the Florida Culinary Institute in 2008. Julius spent three
On this show, Chef Alex Cardinale will be doing his FINAL Alex Speaks show on the Chef Cardinale's Cooking Show. Alex Speaks will be moving to it's new home, the network station of the Chef Cardinale's Cooking Show, the Alex Cardinale talk show on Friday May 2, 2014!
On this finale episode, Alex will talk about why he enjoyed hosting the Alex speaks show on the Cooking show, he will talk about why he created the Alex Cardinale Talk show, he will talk about meeting some awesome people in the past couple months, and he will share some recipes and some final Culinary tips!!!!
^^^ our sister network
^^^^ TV SHOW NOW AIRING!
Do you have a cooking or baking questions you want to ask Alex? Want a Saint Patrick's day themed recipe? Want to share a good or bad restaurant or cooking experience? Want to share a family recipe? Want to ask for a recipe? Want to talk food? Well then Just call in at 646-716-6458 dial 1 and ask away! On this special 27th Question and Answer, Chef Alex will be taking callers all throughout the show! Phone lines are open for 2 straight hours! Alex will also share some recipes, and culinary
Chef Alex Cardinale will be doing his 2nd Culinary school chronicles episode here on the Chef Cardinale Cooking Show. Chef Alex will be recapping his 2nd mod at Branford Hall Career Insittute in Springfield MA. Learn how Alex's Knife Skills class went, learn about his Art of food 2 class, and Back of the House 1 class at Branford Hall Culinary school. Alex will tell you how the mod went, what could have gone better, and what he looks forward to in the next mod. He will also previ
On this show, Chef Alex will be doing his 4rth Saturday Night LIVE on the Chef Cardinale's Cooking Show. This is definietly going to be a fun one. It's the start of a new Month and it starts with a Saturday NIGHT LIVE!!!!! At 9:00 PM EST, we are going to start the show with a nice conversation. I am going to review the month of February, talk about what's to come in March, then I am going to recap my 275th episode, and then I'll give out some culinary key terms and share a recipe.
At 9:30 PM EST, as part of our series goal we will have another guest on the show. Our guest this week is Mr. Cason Bolton, a poet and a man who has overcome so many obstacles in his life as an amputee. It is my BIGGEST honor to have Cason on the show. We are going to talk about poetry and what it means to Cason, life as an amputee and how he moves past it, and Cason is then going to talk about good eating habits for men at 50 and much more!!!!! Going to be fun! Feel free to calll in at 646-716-6458 dial 1 with questions!
Meet the Chef Julius “the Chef” Jackson, son of three time World Champion and Boxing Hall of Famer Julian “the Hawk” Jackson was born August 1, 1987 in St Thomas, Virgin Islands. Jackson lived the majority of his life in St Thomas. Jackson began his amateur boxing career at the age of 13 and was a three time amateur boxing champ. After an impressive performance at qualifiers in Guatemala, Julius joined the ranks of some of the finest athletes in the world at the 2
Join Host Live Chats
- Barbara DeLong (19 chatters)
- MHHS Eyes Wide Open (19 chatters)
- IWS Radio (10 chatters)
- Yardie Skeptics (10 chatters)
- Angelically Inspired (9 chatters)
- Cosmicopia Cafe (4 chatters)
- Scott Bull (4 chatters)
- The Cosmic Citizen (4 chatters)
- Crs Radio Caribbean Radio Show (3 chatters)
- Chris and Duane (2 chatters)
- The Liberty GB Radio Show (2 chatters)
- The Paranormal and The Sacred (1 chatters)
- Twin Radio (1 chatters)
- WorldOfInkNetwork (1 chatters)
- SIXEYES RADIO (1 chatters)
- nXphase Records (1 chatters)
- ROAD2STARDOM RADIO (1 chatters)