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Coming up on the next episode of Chewing The Fat W/ Big & Beefy!!!
WHOAH!! Benjamin Ford of Fords Filling Statio and Taming The Feast is Calling in.!!
Chef Ben Ford is known for wowing crowds with his handcrafted feasts of enormous proportions—a whole pig roast, paella for eighty, burgers for the block. Now, in Taming the Feast, his complete guide to outdoor grilling, smoking, and roasting, Ford divulges his secrets for nine jaw-dropping feasts for the adventurous home cook and DIY enthusiast.
This is sure to be a JAM PACKED episode this week filled with our usual shenanigans and tomfoolery, along with a few little surprises !
We will also be talking about Chef Rob's Prime Rib Dinner on Friday Night and Chef Clem's upcoming Italian Feast.
Folluw us on Twitter @CTFBBPodcast
The Untamed Chef Welcomes you into his World of all things Culinary No Rules, except the rule to cook what you want when you want I will teach Simple Recipes that will make any ordinary cook into an extraordinary Chef....the real truth of what to expect working in an industry that will chew you up spit you out and step on you if you let it... Culinary Q&A from all over the World...
Chef Elliott is honored to share his technical skills and culinary wisdom of his friend and colleague: THE DISTINGUISHED AND PHENOMENAL, CEO & FOUNDER OF ARDY’S EATABLE DELYGHTS (AED), NUTRITIONAL CHEF ARDY SPEED-JOHNSON!!!!
Chef Ardy mastered the art of instructional cooking by becoming a recurring guest cooking instructor at Whole Foods Market. In 2012, Chef Ardy started specializing in nutritional meal plans systems that allow clients to focus on a healthy lifestyle change. AED partnered with Temple Builders Fitness Center to provide Nutritional Consultations along with additional products and services.
LISTEN TO THE LIVE INTERVIEW VIA PHONE AT: 718-766-4964 OR ONLINE.
This will be the last episode of the Chef Cardinale Cooking Show! Chef Alex is sad to announce that he is retiring the Chef Cardinale Cooking Show. This was the show that started it all for Alex Cardinale. I started the Chef Cardinale Cooking Show 2 years ago to this day, and fast forward to now, I love Blogtalkradio and am hosting 2 awesome shows that will become famous like the Chef Cardinale Cooking Show. This was the show that created my most interesting and awesome chapter of my life!
I will discuss why I started the Chef Cardinale Cooking Show, I will discuss why I am retiring this show, I will discuss my new cooking show series, and I will give thanks to those who helped the CCCS become the success it is, and more!
Call in at 1 646-716-6458 to say good bye to Chef Alex!
PLEASE FOLLOW MY NEW SHOW HERE: ( THIS IS WHERE COOKING WITH ALEX CARDINALE WILL AIR)
THIS IS THE ONLY SHOW THAT PUTS YOUR QUESTIONS FIRST... NO BORING INTERVIEWS, SIMPLY THE RAW TRUTH OF EVERYTHING THAT IS GOING ON IN THE WORLD OF THE UNTAMED CHEF AND AROUND THE CULINARY WORLD.
Q & A YOUR QUESTIONS ANSWERED BY ME.... WHATS ON YOUR MIND WHAT DO YOU WANT TO ASK WHAT DO YOU WANT TO LEARN.........................
THIS IS THE RAW TRUTH
Sunday Stewart joins Ben Wiggins to discuss whether we like or hate the word "momtrepreneurs", whether people should continue trying to sell crap to their friends on Facebook, the science fiction franchise "Dune", whether baths are better than showers, and much more. And by "discuss", we mean "fight". Because that's what we do.
Fantasy Sports Warehouse baseball aficianados Ben Samuels (@roto_project700) and Mike Valverde (@RFLRedZone) discuss the latest news impacting Major League Baseball and Fantasy Baseball alike. This week, we take a look at rookies that will have an impact in 2015 (part 2).
Over the last couple weeks, we've had @WalterKuberski @jessect6 @CC_Heat30 and @ssanger4 on the pod to discuss their strategy during a 12 team $25 best ball draft and reviews DFS strategy along. That podcast, as well as every other past Pine Tar Talk episode can be found on iTunes: https://itunes.apple.com/us/podcast/fantasy-sports-warehouse-radio/id953925348?mt=2 and Android devices
We'll talk about some offseason moves, top prospects, fantasy studs/duds, DFS picks and strategy and much more. As always, you can CALL IN LIVE at 516-418-5946.
PLEASE HELP US OUT! If you listen to the pocast and enjoy it, please rate/review us on iTunes! We would really appreciate the support!
Something we can do better? Let Mike or I know and we'll try our best to accomodate!
Hayden Hall, Chef / Owner of The Oxbow Restaurant in Clarksdale, MS, talks about his roots in the Delta and why he came home from more established culinary cities to pursue his culinary dreams - which now include world-famous Fish Tacos.
Visit Oxbow on Facebook
Follow Oxbow on Twitter
Follow Chef Hayden Hall on Instagram
April is National Garlic Month and April 19 is Garlic Day, so what better way to celebrate Garlic then a whole show focused on it with a very special guest?! HGEATS Radio welcomes Chef Bruce Feingold, Executive Chef and co-owner of DADA restaurant in Delray Beach, Florida. Chef Bruce is also the winner of the Garlic Festival Iron Chef competition for three years running!
He attended the Culinary Institute of America and has won numerous awards. Chef Bruce is also known for his support of charitable causes and his focus right now is The Leukemia and Lymphoma Society and the Man/Woman of the Year fundraising campaign.
Are you ready to talk garlic?? Join us at 12 noon eastern on April 15 for an hour full of delicious!
We will be live-tweeting during our broadcasts on #HGEATS – listeners and tweeps can chat and ask questions during every broadcast!
Follow @HungryGoddess ~ @STeixido ~ @KimberlyFMoore and use #HGEATS hashtag to chat!
HGEATS Radio is a live Blogtalk Radio Show that happens every other week. The show is hosted by Kimberly F. Moore (The Hungry Goddess Herself) and Sara Teixido (The Home Cooking Goddess). Each episode features special foodie guests, ingredient and recipe tips for the season, kitchen finds and tools, and more. You can tune in live or listen to the archives listed on the Hungry Goddess Eats Radio schedule page. Kimberly and Sara are food writers, recipe creators and share a passion for all things edible. Check out all of their delicious recipes here on the site! Tune in for serious Food for the Ravenous Soul!
He was Louisiana longest-serving death row inmate behind bars for a murder he did not commit Glenn Ford gave the state of Louisiana 30 years but thanks to the innocent project he is now a free man but the state of Louisiana is refusing to compensate him for his time in prison, and to make matters worse he has been diagnosed with lung cancer doctors have given him only months to live,Ford has already faced one injustice with the state will he face a second injustice? This Wednesday I sit down with Ford and his attorney Kristina Wenstrom to discuss his wrongful conviction and what's next. See you on the radio.
RealitySpirituality Radio Welcomes Guest, Roger Ford from Healing In America:
An internationally recognized energy healer since 1978, Roger Ford is fully committed to developing the spiritual and personal growth of others interested in alternative healing methods. He actively encourages the link between the medical profession and alternative practitioners to take an integrated holistic approach to health - conventional and complementary therapies working together for the good of the patient. Roger lives and teaches his deeply held conviction that “Each one of us has the ability to heal ourselves and others.” Roger has a professional practice in Ojai, California where he sees clients for personal sessions, as well as offering distant healing to those people not able to travel. For more info,visit: www.healinginamerica.com
RealitySpirituality Radio is hosted by:
Rebecca L. Norrington