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THE DANGERS & DECEPTIONS OF CORN, KALE CARROTS & KIDNEY BEANS!! TONIGHT @ 8 PM EST. 347.205.9089 This one is going to be touchy. Get ready.
Dr. Maxwell Nartey is the founder of Symptometry. He is a therapeutic scientist and a licensed Symptometrist. He tracks down every symptom to its underlying cause in congested, inflamed and tattered cells & then provides root cause treatment by decongesting and nourishing the cells.
Dr Nartey holds a doctorate in natural health; and also is a trained doctor of homoeopathic medicine with a solid background in cell biology, anatomy, physiology, naturopathy, nutrition, echocardiography, clinical sciences, quantum physics and pharmacology as well as in vaccines, microbiology and food science. He is a fellow at the British Institute of Homoeopathy, England.
There is the right way and the wrong way to treat diseases at the cellular level. Symptometry is giving us the scientific information on the cells so that informed health-conscious individuals can make up their mind about what they consume.
When you hear raw food do you say, “Ugh.” Think again! Apples and berries are raw food. So are carrots, lettuce and tomatoes. Question is, how do you make an entire meal out of raw food that is not tasteless and boring? To answer this, our guest, Chef Andy from Juiceataria (Juice Bar and Raw Food Vegan Café), will be in our Family Food Experts Kitchen to share his amazing recipes, his raw food ideas, all of which are full of flavor. How do I know this? For one, originally he was an Italian chef with an Italian Restaurant, Talia’s Tuscan Table so he is gifted at using fresh herbs and spices for seasoning. Better yet, I go to Juiceataria at least once a week for a smoothie, slice of pizza, lasagna or his to-die-for Gelato! I admit, I used to avoid raw food meals. No more! Chef Andy had changed my thinking and he will change yours too! Co-host Carolina will further encourage you with why eating living raw food is a healthy decision. To support this truth, Chef Andy will tell you his personal story of why he turned to raw food to save his daughter’s life.
Come into our Family Food Experts Kitchen with Chef Andy, Carolina and me as devour some simply yummy raw food! Thursday, 1pm ET, on W4WN.com and W4CY.com.
… for the health of your family,
My Guest today is: Clay Douglas & Mark R. Elsis on American Exceptionalism
50 Fifty Ways The American Dream Has Become A Nightmare http://AmericanExceptionalism.net
The United States has the highest per capita consumption of HFCS at around 60 pounds per year. This is overwhelmingly from the consumption of sugar sweetened drinks and processed foods which has increased tremendously over the last 50 years. During this same time span the obesity rates have more than tripled and diabetes incidence has increased more than seven fold. All of this horrific harm is being done by a product that the United States government heavy subsidizes. It almost seems as though our government is going out of their way to make us sick and kill us off early.
“Very simply, we subsidize high-fructose corn syrup in this country, but not carrots. While the surgeon general is raising alarms over the epidemic of obesity, the president is signing farm bills designed to keep the river of cheap corn flowing,
guaranteeing that the cheapest calories in the supermarket will continue to be the unhealthiest.” Michael Pollan
Every American needs to understand that the entire national press is controlled, and is simply giving you the "news" you are supposed to have. Please go to http://freeamerican.com and www.shop.freeamerican.com to order my books and the new Free American Magazines.
"In order to put public opinion into our hands we must bring it into a state of bewilderment by giving expression from all sides to so many contradictory opinions and for such length of time as will suffice to make the [average person] lose their heads in the labyrinth and come to see that the best thing is to have no opinion of any kind, in matters political." [Protocol #5]
Home Food Production!
American Preppers Radio!
9:00pm/Est 8:00pm/Ct 7:00pm/Mt 6:00pm/Pt
Live Listen and Chat go to: http://prepperbroadcasting.com/listen-chat/
In this week's episode, Mike interviews Steven Biggs. Steven Biggs is a journalist and author specializing in gardening, farming, and food production.
As a life-long gardener, he has gardened wherever he’s lived, planting allotment gardens, container gardens, indoor gardens, and gardens in the overgrown backyards of rental houses. His earliest garden memory is stealing a carrot from his Baba’s prized vegetable garden. He encourages his three young children to steal as many carrots as they want from his garden.
Along with studying horticultural science at the University of Guelph, he has worked in greenhouse and nursery production, plant propagation, biological controls, horticultural supplies, and farm marketing.
Tags: American Preppers Radio, Prepper Broadcasting
Tiger Bait provides complete and balanced nutrition for dogs, cats, and other carnivores using a recipe made by nature itself. Our recipe is made from 10 all natural and organic human-grade ingredients, packaged raw, and frozen to preserve freshness.
Feeding your dog or cat the best nutrition available just became easier with Tiger Bait All Natural Pet Food. Our nutritionally balanced recipe is modeled on the meal nature intended a carnivore to eat - fresh, raw prey - and is made with over 80% chicken and organ meat, ground whole including bones, plus our superhealthy mix of organic ingredients like carrots, spirulina, yogurt and eggs.
Tiger Bait is premium quality pet food that's responsibly packed in reusable, returnable containers. Our customers and their pets love the delicious, nutrient-rich formula that provides a noticeably better quality of life. Conveniently sold in specially designed freezer-safe and resealable plastic containers, Tiger Bait's grain- and filler-free recipe allows you to feed your pet up to 50% less while still receiving more nutrients than a commercial canned or bagged diet could ever provide.
Available in 3 convenient sizes, Tiger Bait can be either picked up at the Mandeville Trailhead or Covington Trailhead on Saturdays, or purchased any time from Good Dog Naturally in Covington. Want more information? Contact us today at email@example.com and let us know your questions, or come speak to us at either of the Farmer's Markets. You can check out the local vendors, eat some incredible fresh food, and talk to us about why Tiger Bait is simply the BEST choice for your pets!
News Flash!!! The Honorable Minister Louis Farrakhan is the keynote speaker for a Grand Opening Banquet live this evening, June 21, 2014 in Philadelphia, PA. We apologize for the inconvenience and hope you enjoy the replay. Looking forward to our regular scheduled programming June 28, 2012 at 8:00pm EST.Program engineer at firstname.lastname@example.org
Greetings!Your host (s) for the show, Dr. Ridgley of Muhammad Farms, and his wife and assistant, Sister Anne are requesting yor presence as a listener and participant in the next program. We want you to share your comments and querries. So, please put this date in your calendar, May 24, 2014 at 8:00pm, eastern time. Your host have much to share including the harvest for this growing season; cabbage, broccoli, carrots, sweet peas, spinach, squash, wheat, and much more! We thank our listeners and our unique guest for sharing information with us. Your support, contributions and intellectual input is the energy that makes us the niche providers of such specific information. Too listen to our program on Saturday the number is 347-945-5454, and to enter the chat room go to; www.blogtalkradio.com/noimoa. To visit Muhammad Farms go to; www.noi.moa.com. NOI/MOA BlogTalkRadio Program Engineer (7577279489).
Want to change your life? Get fit? Get healthy? Learn how to take care of yourself? This is NOT your average, boring, stuffy, preachy health and wellness show!
Hear from health and life coach, Karen Kennedy, as she walks you through simple and easy steps you can take to feel better and live better. From nutrition to exercise, from diet to disease, from sex to single life, we'll cover every aspect of your health and well-being in a fun, informative way! You'll learn a little, laugh a little, and enjoy life-changing tips and advice along the way.
Meet The Hosts
Karen Ann Kennedy, CVA, PHR, is the President & CEO of the Caring Coaching Center, LLC. Started in 2013, the mission of The Caring Coaching Center is to serve as a partner in helping clients reaching their health, fitness, and lifestyle goals. This is done through a dynamic six-month program that is focused on each client and their individual goals.
Ms. Kennedy is currently a student at The Institute for Integrative Nutrition, the world’s largest nutrition school. Learning over 100 different dietary theories and the importance of nutrition and healthy living was the catalyst for beginning the company.
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