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Food Nation Food Talk Radio Ep #22 A little more fall food talk and more, hopefully a little fan interaction with the phone calls and or interactive chat room questions or food comments....
brought to you by www.diningthunderbay.ca
Fall and BOOOOOOO! Halloween and whatever else talk(buffet style).
Chef Shawn and company will be talking more about pumpkin and fall foods to start. If there is time left over it will be buffet style of anything food we decide to bring to this episode. We love you guys as much as you love us and we enjoy sharing the foodie love with you. Last half of the show the phone lines and chat room will be up and running so we can interact with everyone. Ask Chef Shawn a cooking or food or menu or restaurant question and he will try and answer them for you on air. See you all soon when you pull up a seat to the Chef's table to get your foodie on!
Food Nation Food Talk Radio EP #21 Fall Festive Food
SUNDAY OCT 5/14 at 1 pm
brought to you by www.baycityfoodiefocus.ca
Fall time food is discussed. Comfort style food is front and center when the fall harvest takes place. From slow braising and breaking out the old Dutch Oven pot again to those classic fall time enjoyed flavours. This is the Chef's fav time of year to enjoy those table side mouth watering delights. Food talk and food fun is what we are serving up nice and hot the the Chef's table.Grab your go to fall snack and beverage light a small fire (or turn the heat on) and sit back and enjoy.See you all soon!
In this revolutionary weight-loss program informed by more than 1,200 scientific studies, fitness and diet expert Jonathan Bailor offers concrete evidence that the calorie-counting model of weight loss doesn’t work. In fact, cutting-edge science supports a radically different approach to weight loss and health, proving that by focusing on food and exercise quality—rather than calorie quantity—you can burn fat and boost health more easily and enjoyably that you ever thought possible.
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