Rashid Brown  

Rashid Brown is a captivating educator, lecturer, motivational speaker, business leader, business strategist, church consultant, financial manager and entrepreneur. He has a 20+ years as a management professional. He is recognized as a Continuing Education Professional with the National Registry of CPE Sponsors of the National Association of the State Board of Accountancy. He is a registered and certified Management Professional in the National Restaurant Association Foundation and a certified Food Safety Manager. He is a license distributor of National Specialty Merchandise Corporation as well as Healthcare Consultant for AmeriplanUSA Health Network. Brown has lead multibillion and multimillion dollar Hospitality/ Food & Beverage portfolios for Forbes and Fortune 500 companies. He has held several leadership positions such as Operations Director, District Manager, Regional and District Training/ Development Manager, Corporate Trainer, Training Manager and General Manager in World Class Organizations and Multinational Corporations. These World Class Organizations and Multinational Corporations are YUM! Brands, the world largest food retailer of KFC, Taco Bell, Pizza Hut, Long John Silver and A & W Root Beer, RTM Restaurant Group, the world largest franchise group and the world largest franchiser of the Arby's brand, and Concessions International, the world largest airport foodservice provider. Rashid presently holds a leadership position in Brinker International, the world’s leader in casual dining and the parent company of Chili’s, Romano’s Macaroni Grill, On the Border Mexican Grill & Cantina and Maggiano’s. He also is an active member of Delta Iota Epsilon Academy Honors Society, The National Scholars Honors Society, The American Management Association, and The National Career Development Association and Junior Achievement as well as recipient of The Congressional Merit of Honor and Madison Who's Who Among Executives and Professionals.