In celebration of National Food Day, Susanne Robertson from Community Services talks with Mike and Joyce about their unique service to prepare meals for people who need some additional nutritional support. Here is some information from their website, http://www.servings.org
Community Servings believes that food and nutrition impact the overall health and well-being of an individual. This is even more important when an individual is battling a critical illness.
If needed, our registered dietitian will develop an individualized care plan with the client either over the phone or in person.
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