- Archived Episodes (252)
Chef Carolyn Shelton is a Cookbook Author, Chef, and Etiquette Consultant from Lafayette, Louisiana. Chef Shelton was born in Louisiana and raised in Texas. She learned most of her culinary skills from her mother, Angelina Zeno and grandmothers, all of whom were Afro Creoles. Shelton is the author of several books including Coffee, Tea or Watermelon, Young, Gifted & Classy, and From Chitlins to Caviar and her latest Zydeco Blues n' Gumbo. ChefShelton has also hosted The Zydeco Café on the radio
From the Original How To "Barbeque Scientist/Expert/Personality since 1975. I put a face on barbeque when I took it from the shacks and joints back up in the woods and took barbeque to television and talk radio. In 1977 I took the Mr. Bobby Que Show to Hollywood and made people in LA want to try their hands at barbequing whenit was not popular to do so. I had this vision in 1974 that people would love getting together with family and friends and barbeque for fun. Barbeque to me had always been a
Revealing his Grandma's coconut recipes and secrets, Powl "the Hobbit" from St Lucia shares what he recalls from his Grandmother's knowledge. Most of these techniques are still in use by himself and members of his family.
Listen to this discussion hosted by Budget Cuisine Coaches, Chef Vanessa LaBranche and Nutritional Counselor, Paula Denoncourt.
Raw Food is a way of life for some people who find eating this way beneficial to their health.
Points to be discussed:
Definition of what raw food is and how this kind of diet can get you to optimal health.
How a raw food diet can aid in natural weight loss.
Should you only use organic food products?
Where to find hard to find specialty raw food produc
Looking for the best Lake Wales, Florida seafood restaurant? Look no further then Crazy Fish Grill located at 802 Henry Street, Lake Wales, Florida 33853. Crazy Fish gets our Best of Florida Restaurant Award for Polk County restaurants and this aint just another seafood shack. Check out our 15 minute audio review of the place the "locals go" for the best Florida seafood in central Florida.
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