MINDY KOBRIN and JEFF SIEGEL

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Mindy Kobrin, "Celebrations Expert," fuses food, fashion and travel to create menus and parties with international flare and panache. Every party she plans, no matter the size, is a unique cultural experience that bridges the gap between formal gala and affordable dinner party. As founder of "Mindy's Meals on Heels," (http://www.mealsonheelsbymindy.com) she feels the best part of event planning is building menues from scratch with no rules.

Over the past 15 years, Mindy has planned hundreds of events. While serving as the Development Director for the Princess Grace Foundation and HSH Prince Albert of Monaco II and the Princely Family, Mindy spearheaded fundraising and corporate sponsorship for all events, including two annual galas that raised over a million dollars. As part of Chef Daniel Boulud's culinary team at Feast & Fetes, Mindy helped orchestrate special events such as the Jazz Aspen Festival and South Beach Food & Wine Festival. With "Mindy's Meals on Heels," she combines her professional and travel experiences with her eye for style and love of cooking to make entertaining flavorful, fun, and fashionable.

PLUS:Wine Curmudgeon, Jeff Siegel, will preview his much-anticipated, "$10 Wine Hall of Fame," which will appear on his blog, (http://www.winecurmudgeon.com) on Monday, January 3rd.

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