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ART OF LIVING MAGAZINE

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Olivia Wilder

Olivia Wilder

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CHEF ROCCO DISPIRITO

Celebrity chef and author Rocco DiSpirito combines his world-class cooking with a passion for empowering home cooks. The James Beard award-winning chef began his career in a Queen's pizzeria at age 11. Graduating with honors from the Culinary Institute of America in New York, Rocco opened the 3-star Union Pacific in New York City where he established his culinary credentials. He was named 'Food & Wine' magazine's "Best New Chef," and, as first chef to grace its cover, was called "America's Most Exciting Young Chef" by 'Gourmet' magazine.

In 2003 he launched 'Rocco's' for reality series "The Restaurant" on NBC, and in 2004, he hosted Food Talk with Rocco on WOR 710AM. Since that time he has had another series, "Rocco Gets Real," and appeared on "Dancing With The Stars," and "The Biggest Loser, " plus frequent appearances on "Top Chef." In addition, Rocco has written six cookbooks, and will talk about his latest, "Now Eat This!" where he has taken 150 favorite comfort foods recipes and turned them into delicious 350 calorie-or-less remakes.
**BOOK GIVEAWAY to 3 live listeners!
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PLUS: from the new Food Network series,"Private Chefs of Beverly Hills"

STUART O'KEEFFE,

our favorite French Chef,

EMMANUEL DELCOUR,

and from the hilarious web series, "Amuse Bouche,"

ANDRE CHARBONEAUX,

a serious French chef.

http://www.stuartokeeffe.com

http://www.emmanueldelcour.com

http://www.amusebouche.tv

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