What liquids are you consuming regularly? Except in the case of pure fruit and vegetable juices and milk, most beverages and soups are made with added water. What is the quality of that water?
Pesticides, herbicides, industrial wastes, fracking chemicals, pharmaceuticals, and radioactive and heavy metals from geo-engineering aerosol fallout, are all concerns in both food and water.
Raw tap water is a chemical cocktail that should not be consumed without purification. Chlorine, fluoride and other toxic chemical public poisons are admittedly added by cities to the many pollutants already contaminating water that should not be in our water supply. Poisons need to be removed with a water purifying system.
A combination of redox media with carbon and “corrected" reverse osmosis is the most thorough method of purifying for home use. The water can be re-mineralized if needed to make it more alkaline.
Redox and carbon with a special fluoride removing media is also very good, often more practical, and less expensive. This is even better when combined with Ultrafiltration.
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