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Sprouted Grains!

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Millers Grain House

Millers Grain House

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ENCOURAGEMENT IN THE KITCHEN with Donna Miller

TONIGHT:  Sprouted Grains!

  • How easy is it to use them?
  • What is the difference in dry grains?
  • What can I and can't I do with them?

Join us tonight to discuss these and other questions!

"Preparing you and your kitchen with tools, tips, skills and encouragement."

FREE recipes sign up at: http://www.eatgrains.com

For many of the 'tools' we talk about here visit: http://millersgrainhouse.com

VIDEO tutorials - watch here: http://www.youtube.com/thewheatguy

See you there!
Donna

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