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mexit

http://www.merleswhirls.com


Country: United States

Language: English

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Comments

WFB Talk

WFB Talk

Merle, I just called in can you see my phone #?

WFB Talk

WFB Talk

Will be listening to you on Thursday. It was GREAT Chatting with you today.

Whirl With Merle  

Journalist Merle Exit, former comedienne, takes you on her journey for dining, entertainment travel and interesting products.

  • Featured Episode

    Whirl With Merle

    mexit

    Date / Time:

    Category: Travel


    Back home from California but still talking with some great folks. Gekkeikan Sake is in Folsom due to the water? I'll be doing a sake tasting. Dining on a golf course in Angels Camp at Camps Restaurant. We'll talk with owner Sherri Smith. Let's go down into Sutter Gold Mine with Chris, a female miner. Volcano has a great hotel called St.George that houses Whiskey Bar. We'll talk with owner Gary Little.

  • On Demand Episodes

    Original Air Date:

    Whirl With Merle

    Sake to me! Youji Iwakura from the P'Town restaurant Saki, will talk about this "wine" made from rice. Umbrellas scattered everywhere due to the high winds. Solution? The Gustbuster! Need a wooden table that looks good and can easily be stored, including one that folds up and placed in a bag? the Tableserver is the answer.

    No Comments

  • Original Air Date:

    Whirl with Merle

    I am in P'town celebrating the big 6-0 with my friends Barbara and Nancy from Sacramento. A sandwich in Sandwich? Best Lobster in P'town - Townsend Lobster & Seafood. Chris Townsend will tell us about it. What is a Norma Glamps? Steve Katz will explain. Bobby Wetherbee is still in P'town. What can you find at the Provincetown visitor center? Have you ever gone to an Oyster Farm ? New restaurants in P'Town - Saki and John Dough owned by Steve Schnitzer.

    Merle Collage Photos-1

    Saki

    No Comments

  • Original Air Date:

    Whirl With Merle

    Talking again about Hartford and gay weddings at the Marriott Hartford Downtown with Raymond Benoit, Director of Catering and Events. Glo spa is also on the premises as we talk with Spa Manager Christina Pitcher about my spa treatments and the benefits of having the products at home.

    No Comments

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