Whirl With Merle

Continueing on Indianapolis we're going to a few restaurants and taking a segway tour.  Heather Shaw not only waited on us but set up a great menu tasting at Sensu with Asian Fusion cuisine that is also a neighborhood nightclub.  I was there with Melody Schubert, Leroy Worely and Morgan Greenlee.

Chef Dan Dunville tells us about his career at Meridian on Meridian as well as the menu items that Melody, Lerody and I  indulged in.  Owner Rick Lux joined us to chat and tell us about one of the five restaurants that he owns.

Maura Giles takes us on a tour of the Indy Zoo.

Segway tour through the State Park as Bob Whitt talks about what we "visted" and what the park has to offer.