Raw Chef Pam has called both Vancouver and San Francisco home and her international, innovative, healthful culinary style reflects these dynamic cites. With over 10 years in the Natural Products Industry with the best companies including Whole Foods Market, DoMatcha, TallGrass, as well as certification in Nutrition and Herbal Medicine, Pam has much to share especially in the kitchen where she comfortably turns healthy work into memorable play.
Join us as Pam turns us into raw foodies too!
You can find Pam at...
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