Our Terms of Use and Privacy Policy have changed. We think you'll like them better this way.

A conversation with Jacques Dahan

  • Broadcast in Food
KosherScene

KosherScene

×  

Follow This Show

If you liked this show, you should follow KosherScene.
h:181383
s:2575477
archived

This evening we will be talking with Jacques Dahan, manager of the Michel Cluizel Chocolatier shop on 584 5th Avenue, New York. NY. Why did a successful French chocolatier decide to produce kosher products and how did they go about it?

Facebook comments

Available when logged-in to Facebook and if Targeting Cookies are enabled