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Today's show continues my visit to Don Quixote Distillery and Winery. Here we are tasting the ports, sherries, brandies and vodka. At least I think so, my memory is a little hazy about this part of the tasting.
The show features virtual tours of wine regions, with reviews of wines and restaurants I discover along the way. These include must-have wines and bargain wine recommendations. The format has a 10 minute interview with chefs that specialize in food & wine pairing, or with quality wine makers.
Food & wine pairing recommendations from chefs, wine makers, and other wine writers as well as my own favorite pairings are featured. Along the way I'll add food & wine pairing basics and wine appreciation basics. Listeners are encouraged to call-in or write me at Jim@jim-hammond.com. I will respond to every email question without fail.
See my website www.southwesternwineguy.com for detailed descriptions of wine regions, wine tours, bargain and must-have wines and summaries of each show.
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It's good to talk.