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icecreamkisses  

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  • Archived Blog Post

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    Amish bread from starter...

    Ingredients:
    2 cups all-purpose flour
    1 cup white sugar
    1 1/2 teaspoons baking powder
    1/2 teaspoon baking soda
    1 teaspoon salt
    1 (5.9 ounce) package instant chocolate pudding
    Directions:
    1. Preheat oven to 350 degrees F (175 degrees C). Lightly grease two 9x5 inch loaf pans.
    2. In a large mixing bowl, stir together all-purpose flour, sugar, baking powder, baking soda, salt, chocolate pudding. Make a well in the center of this mixture. Add Amish friendship bread starter, vegetable oil, milk, eggs and vanilla extract; mix well. Pour batter into prepared loaf pans.
    3. Bake in preheated oven until a toothpick inserted into center of the loaf comes out clean, about 60 minutes. Cool on a wire rack for 10 minutes before removing from pan.
    This is the recipe I use and adapt it to whatever flavor of bread or muffins strikes me
    pudding mix
    1 cup Amish Friendship Bread Starter
    1 cup vegetable oil
    1/2 cup milk
    3 eggs
    1 teaspoon vanilla extract

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